85590 dark beer braised beef crock pot Recipes

refrigerated prechopped onion, boneless top round steak, trimmed, diced tomatoes with basil, garlic, and oregano, undrained, light beer, molasses, salt

fresh thyme, fresh italian, flat leafed parsley stems, dried bay leaves or 1 fresh bay leaf, fresh rosemary, juniper berries, crushed, shoulder of beef , bottom round, or pot roast, kosher salt and freshly ground black pepper, all-purpose flour for dusting, butter, coarsely chopped celery (about 2 stalks ), coarsely chopped onion (1 medium-size onion), coarsely chopped carrot (1 medium-size carrot), dry red wine, dried porcini mushrooms, coarsely chopped and soaked in 1 cup warm water, tomato paste, canned whole or crushed plum tomatoes, chicken broth or water as needed, arrowroot or cornstarch, dry red or white wine

onions, boneless beef chuck roast , tied, vegetable oil, divided, turkish bay leaves or 1 california, pilsner-style beer such as budweiser, red-wine vinegar

ground cumin, ground coriander, ground chuck, canola oil, onions, coarsely chopped, red bell peppers, seeded , cut into 1/2-inch pieces, yellow bell peppers, seeded , cut into 1/2-inch pieces, jalapeno chiles, with seeds, chopped (about 1/3 cup), chili powder, minced canned chipotle chiles in adobo, crushed tomatoes in puree, kidney beans, drained, dark beer (such as stout), sour cream, chopped green onion, coarsely grated extra-sharp cheddar cheese

beef stew meat (cubed 1 inch pieces), cooking oil, carrots, sliced diagonally or 1 cup use baby carrots, sliced celery, onion , chunked, tomatoes (chunked or cut up), pearl barley, potatoes, cut in 1 in cubes, green beans (drain liquid from can), red wine or 1 cup burgundy wine, beef broth (or water and bouillon to make equivalent), garlic cloves, crushed, basil, crushed, hot red pepper flakes (optional), pepper, parsley, garnish

beef roast (i used a chuck roast and trimmed the fat off), minced garlic, dried basil, dried oregano, pepperoncini peppers, undrained, hoagie roll

beef chuck roast, italian salad dressing, brown sugar, sandwich buns

beef flank steak, peeled baby carrots, peanut stir-fry sauce, unsweetened coconut milk, chopped peanuts, thai noodles

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

potatoes, chopped, onions, chopped, celery ribs, chopped, baby carrots, cauliflower florets, water, chicken bouillon cubes, worcestershire sauce, ground black pepper, garlic, minced, processed cheese, parmesan cheese, shredded cheddar-monterey jack cheese blend, dark beer

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

pumpernickel or sourdough bread, milk, ground beef, worcestershire sauce, kosher salt and freshly ground pepper, fresh parsley leaves, finely chopped, prepared horseradish, garlic, grated or made into a paste, egg, evoo, amber ale (tangy and sweeter) or guinness (bitter), beef consomme, sour cream, minced fresh chives, heavy cream, watercress, stemmed

fresh mint, chopped, fresh dill, chopped, fresh flat leaf parsley, chopped, shallot, chopped, capers, chopped, extra virgin olive oil, sea salt, black pepper, boneless chuck roast, cut in 3 inch cubes, sea salt, pepper, olive oil, onions, vertically sliced, low sodium beef broth, guinness stout, italian bread, toasted

pot roast, oil, salt, pepper, onion, chopped, tomato paste, prepared horseradish

beef stew meat, cut into 1 inch cubes, onion, peeled and quartered, brown sugar, salt, bottled beef gravy , sauce, red wine vinegar, bay leaf, thyme, water, flour

beets , scrubbed, root intact, olive oil, shallot, chopped, raspberry vinegar, beet juice , from the crock pot, lettuce, to garnish

potatoes peeled & slice thin.dice green onion, chopped chives,sliced onions,parsley , velveeta cheese & cup of milk or a can cream of mushroom,garlic pow, der or minced garlic, pepper & salt ,and a crock pot

english mustard, treacle, dark brown sugar, lemon , juice of, black peppercorns, crushed, salt, dark beer, garlic cloves, peeled and chopped, fresh thyme , leaves plucked, fresh basil, chopped, chicken thighs, olive oil (scant 1/2 cup), salad leaves, to serve, onions, peeled and thinly sliced, superfine sugar, salt, olive oil, plus more, olive oil , for dressing, water, salt & freshly ground black pepper, lemon , juice of