20792 danish rum muffins Recipes
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rum, golden raisin, wheat chex (or multi-bran chex cereal) and8 Morerum, golden raisin, wheat chex (or multi-bran chex cereal), brown sugar , packed, butter, softened (or margarine, softened), water, egg, all-purpose flour, coconut, shredded, maraschino cherry, coarsely chopped well-drained, baking soda1 hour 25 min, 11 ingredients
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danish back bacon, trimmed and diced and11 Moredanish back bacon, trimmed and diced, danish blue cheese, crumbled, onion, peeled and finely chopped, oil, paprika, english mustard, worcestershire sauce, sour cream, premade puff pastry, garlic salt, black pepper, beaten egg , to glaze35 min, 12 ingredients
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lettuce leaf (small new tender garden lettuce, or butter ... and10 Morelettuce leaf (small new tender garden lettuce, or butter lettuce), radish, cleaned and thinly sliced (small baby sized radishes), cucumber, sliced paper -thin (about 2-inch section of cucumber), sweet onion, thinly sliced, danish blue cheese, crumbled, salt, pepper, dry mustard, sugar, white wine vinegar, vegetable oil20 min, 11 ingredients
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samsoe cheese, diced (about 3 1/2 oz) and8 Moresamsoe cheese, diced (about 3 1/2 oz), danish blue cheese, crumbled (about 1 oz), sweet red pepper, green pepper, vegetable oil, fresh lemon juice, dry mustard, salt & freshly ground black pepper, to taste, sweet onion, finely chopped4 hour 10 min, 9 ingredients
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white cake mix (you will use a little over half), water and7 Morewhite cake mix (you will use a little over half), water, egg whites, oil, cream cheese, powdered sugar, whipping cream or 1 (8 oz) container cool whip, junket danish dessert mix, frozen strawberries or 19 oz raspberries or 1 pint fresh strawberries or 1 pint fresh raspberry40 min, 9 ingredients
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rum or 2 tbsp water, golden raisin (6 oz.) and15 Morerum or 2 tbsp water, golden raisin (6 oz.), unbleached all-purpose flour, baking powder, sugar, salt, cinnamon, nutmeg, allspice, candied citron peel (or mixed candied fruit), eggs, milk, butter, melted, powdered sugar, soft butter, vanilla extract, milk or 1 tbsp cream1 hour 10 min, 17 ingredients
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Rum Glazed Shrimps (Alex Garcia)rum, molasses, rind of 1/2 a lemon, cinnamon stick and6 Morerum, molasses, rind of 1/2 a lemon, cinnamon stick, star anise, peppercorns, jumbo shrimps, extra virgin olive oil, garlic cloves, crushed, salt and pepper40 min, 10 ingredients
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Rum Swizzlerum, amber rum, apricot brandy, lemons, juiced and4 Morerum, amber rum, apricot brandy, lemons, juiced, pineapple juice, orange juice, sugar syrup, bitters5 min, 8 ingredients
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Danish Fillings Frostings And Glazesalmond filling - mandelcreme, soft butter, sugar, egg yolk and37 Morealmond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.30 min, 42 ingredients
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Danish Butter Cookiesbutter, at room temperature, granulated sugar and4 Morebutter, at room temperature, granulated sugar, all-purpose flour, unsweetened shredded dried coconut, powdered sugar, rum6 ingredients
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Danish/Italian Meatballsground chuck (hot or mild for danish) or 1 lb italian sau... and9 Moreground chuck (hot or mild for danish) or 1 lb italian sausage (hot or mild for italian), dry breadcrumbs, dried onion flakes, garlic granules, kosher salt , to taste, fresh ground black pepper , to taste, egg, half-and-half, worcestershire sauce1 hour , 10 ingredients
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Danish Cheese Bunsegg whites, danish samsoe cheese, coarsely grated, paprika and2 Moreegg whites, danish samsoe cheese, coarsely grated, paprika, celery salt, oil25 min, 5 ingredients
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Easy Drop Danishdanish, bisquick baking mix and8 Moredanish, bisquick baking mix, sweet butter or margarine, softened, sugar, milk, fruit preserve (any flavor or i use a combination. i don tsp usually measure this), glaze, confectioners 10x sugar aka powdered sugar ), warm water, vanilla15 min, 10 ingredients
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