16 danish meatball Recipes

ground lean pork, lean ground turkey, salt, shallot, finely chopped, black pepper, freshly ground, egg, milk, all-purpose flour, water, coarse salt, tops celery (optional), butter, shallot, finely chopped, curry, apple, peeled and shredded, all-purpose flour, water from the meatballs, tarragon

extra lean ground beef, ground lean pork (as lean as you can get, ground pork in denmark only has around 8-10% fat), egg, breadcrumbs, onion , small, shredded finely on cheese grater, water, salt, black pepper (add more if you want a spicier meatball)

ground venison or 1 1/2 lbs ground beef, ground pork , unseasoned, salt, pepper, eggs, chopped onion, heavy cream, dry breadcrumbs, melted butter, butter, flour, chicken broth, sour cream, dried dill weed, allspice, salt , to taste, pepper , to taste, paprika

ground veal, ground pork, milk , or as needed, grated onion, egg, bread crumbs , or as needed, all-purpose flour, seltzer water, salt and pepper to taste, margarine

ground pork, ground beef or 1 lb lamb, coarse unseasoned bread crumbs, diced onion, salt, pepper, water, oil or margarine (for cooking)

dry breadcrumbs, nonfat milk (skim), eggs, salt, nutmeg, allspice, all-purpose flour, extra lean ground beef, ground lean pork, butter

lean pork, minced up to 10 times, it must be very finely minced, veal or 8 oz beef, minced up to 10 times it must be very finely minced, salt and pepper, allspice or 1 pinch nutmeg or 1 pinch ground cloves, eggs or 2 egg whites, lightly beaten, flour, soda water, onion, grated

ground pork, ground veal, salt, pepper, big onion, minced, flour, egg, butter (danish is the best), flour, beef stock, white vinegar, salt and pepper, to taste, sherry wine, dill (optional)

ground beef, onion, finely chopped, egg, beaten, fine, dry breadcrumbs, milk, salt, pepper, vegetable oil, all-purpose flour, water, salt and pepper to taste

ground chuck (hot or mild for danish) or 1 lb italian sausage (hot or mild for italian), dry breadcrumbs, dried onion flakes, garlic granules, kosher salt , to taste, fresh ground black pepper , to taste, egg, half-and-half, worcestershire sauce

lean beef, veal (knuckle-trim), cube beef, water, salt, onions, quartered, whole carrots, turnip, leaf mace, cinnamon stick, thyme, marjoram, summer savory, bay leaves, ground pork or 1/2 lb beef, onion, chopped, salt, pepper, ground allspice, flour, milk, egg, butter, water, salt, flour, eggs, beef consomme, sliced cooked carrot, frozen, cooked fresh peas

head , split in two, brains, eyes & ears removed before scrubbing well with a stiff brush, reserve the tong, water, salt, bouquet garni, butter, onions, sliced, celery root, peeled & cubes, leeks, white parts only, sliced, carrots, sliced, butter, flour, paprika , to taste, lemon juice , to taste, madeira wine, fish balls, meatballs (danish fars ), hard-boiled eggs , cut length wise in half, but kept warm until serving

fine dry breadcrumb, milk, onions, minced, eggs, salt, ground nutmeg, ground allspice, all-purpose flour, extra lean ground beef, butter, cornstarch, beef broth

bread or 1/2 cup cracker crumb, cream (optional) or 1 cup half-and-half, 2/3 cup (optional), butter , 1 tbsp (optional), onion, minced, salt and black pepper, ground pork , veal, and beef or 1 1/2 lbs, ground cloves or 1 pinch allspice or 1/2 tsp ground ginger, flour (optional), beef or 3/4 cup chicken stock, preferably homemade or 3/4 cup water