16 dandelion with dressing Recipes

  • Dandelion And Bitter Greens With Spicey Lemon-basi...
    dandelion and bitter greens with spicy lemon-basil vinaig... and
    15 More
    dandelion and bitter greens with spicy lemon-basil vinaigrette, dandelion greens, stems removed and discarded, head chicory , outer ribs discarded and remainder torn into 1-inch pieces, head radicchio , leaves torn into bite-sized pieces, belgian endive , sliced crosswise 1/4 inch thick, baby spinach, chopped parsley, carrots, grated, stalks celery , thinly sliced on the diagonal, dressing, olive oil, fresh-squeezed lemon juice, minced fresh basil leaves, garlic cloves, pressed, cayenne pepper
    15 min, 16 ingredients
  • Dandelion and Grapefruit Salad
    dandelion greens, ends trimmed , leaves torn and
    9 More
    dandelion greens, ends trimmed , leaves torn, pink grapefruit, peeled and segmented; squeeze remaining membrane and save juice for dressing, sliced red onion, pomegranate seeds, dijon mustard, honey, apple cider vinegar, extra-virgin olive oil, sea salt, pepper
    10 ingredients
  • Dandelion Salad With Hot Bacon Dressing
    loosely packed young dandelion greens, washed and cleaned and
    7 More
    loosely packed young dandelion greens, washed and cleaned, bacon, eggs, cornstarch, salt, granulated sugar, cider vinegar, milk
    20 min, 8 ingredients
  • Pennsylvania Dutch Hot Bacon Dressing
    bacon , crisp and chopped, egg, well beaten, flour, milk and
    5 More
    bacon , crisp and chopped, egg, well beaten, flour, milk, vinegar, sugar, salt, salad greens (lettuce, endive, spinach or dandelion), chopped onion (optional)
    20 min, 9 ingredients
  • Creamy Non Dairy Romaine Salad
    head romaine lettuce , outer leaves discarded and
    13 More
    head romaine lettuce , outer leaves discarded, young dandelion greens , if available, tomato , cut into eighths, chopped fresh basil, garlic cloves, pressed, prepared dijon mustard, honey, salt, cracked black pepper, fresh lemon juice, sunflower seeds, silken tofu, extra virgin olive oil, water , if needed to thin dressing
    10 min, 14 ingredients
  • Dandelion Greens With Hot Balsamic Dressing Dandelion Greens With Hot Balsamic Dressing
    extra-virgin olive oil, garlic cloves, minced and
    6 More
    extra-virgin olive oil, garlic cloves, minced, toasted walnuts, roughly chopped, raisins, balsamic vinegar, sugar, salt & pepper, dandelion greens
    10 min, 8 ingredients
  • Dandelion and Bitter Greens with Fried Potatoes and Warm Bacon Dressing (Emeril Lagasse) Dandelion and Bitter Greens with Fried Potatoes and Warm Bacon Dressing (Emeril Lagasse)
    chopped dandelion leaves (about 1/2 lb) and
    16 More
    chopped dandelion leaves (about 1/2 lb), baby red leaf lettuce, chopped escarole or frisee, sliced belgian endive, sliced radishes, hard boiled eggs, roughly chopped, apple-smoked bacon, cut into 3/4-inch dice, apple cider vinegar, light brown sugar, grated peeled apples, salt, ground black pepper, vegetable oil, fried potatoes , recipe follows, baking potatoes , like russets, peeled and cut into uniform 1/2-inch cubes, vegetable oil, for frying, salt
    50 min, 17 ingredients
  • Cress And Dandelion Salad Cress And Dandelion Salad
    water cress, dandelion greens, sweet onion and
    1 More
    water cress, dandelion greens, sweet onion, french dressing
    4 ingredients
  • Dandy Dandelion Greens Salad Dandy Dandelion Greens Salad
    always use the leaves from young dandelions. if you can t... and
    13 More
    always use the leaves from young dandelions. if you can tsp obtain dandelion leaves then organic mixed greens work well ., i usually follow the rule of 3-4 small plants per person ., bacon per person , fried until crisp, red onion, cut in half , then sliced into strips, green bell pepper, halved and sliced into strips, button mushrooms , brushed, stems trimmed and sliced or chopped, dressing made of, apple cider or raspberry vinegar - 1 tbsp. per serving, olive oil - 1/2 tsp. per serving, quite honestly , i just eyeball the vinegar and olive oil and whisk them together with salt and pepper., salt and pepper to taste, parsley , basil or mint add a nice flavour., parmesan or feta cheese, sprinkled on top.
    14 ingredients
  • Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing
    green and red leaf lettuce and
    29 More
    green and red leaf lettuce, spring mesclun mix (any variety of young greens will do: mustards, arugula, kale, amaranth, perilla, raddichio, etc)., fresh lovage leaves, fresh oregano leaves, fresh sage leaves, fresh thyme leaves, fresh marjoram leaves, young dandelion leaves, young fireweed and/or river beauty (epilobium species) shoots, snips yarrow, edible flowers , as available (nasturtiums, fireweed, begonia petals, borage flowers, violas, pansies, etc. please be certain that a particular species is edible before ingesting!), snipped chives, light olive oil (fresh flaxseed oil is a nice, nutty substitute), a dash lemon oil , if available (can be omitted), a few dashes good quality apple cider vinegar, lighter variety balsamic vinegar, water, a dash umeboshi plum vinegar, minced shallots, minced garlic, chopped chives, chopped lovage leaves, ground celery seed, dry mustard or 1/4 tsp of whole grain fresh mustard, red pepper, ground fenugreek, nigella seeds (can be skipped if unavailable), nutmeg, turmeric, a very tiny hint cinnamon
    30 min, 30 ingredients
  • Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing
    green and red leaf lettuce and
    29 More
    green and red leaf lettuce, spring mesclun mix (any variety of young greens will do: mustards, arugula, kale, amaranth, perilla, raddichio, etc)., fresh lovage leaves, fresh oregano leaves, fresh sage leaves, fresh thyme leaves, fresh marjoram leaves, young dandelion leaves, young fireweed and/or river beauty (epilobium species) shoots, snips yarrow, edible flowers , as available (nasturtiums, fireweed, begonia petals, borage flowers, violas, pansies, etc. please be certain that a particular species is edible before ingesting!), snipped chives, light olive oil (fresh flaxseed oil is a nice, nutty substitute), a dash lemon oil , if available (can be omitted), a few dashes good quality apple cider vinegar, lighter variety balsamic vinegar, water, a dash umeboshi plum vinegar, minced shallots, minced garlic, chopped chives, chopped lovage leaves, ground celery seed, dry mustard or 1/4 tsp of whole grain fresh mustard, red pepper, ground fenugreek, nigella seeds (can be skipped if unavailable), nutmeg, turmeric, a very tiny hint cinnamon
    30 ingredients
  • Dandelions Blue Cheese Dressing Dandelions Blue Cheese Dressing
    mayonnaise, sour cream, crumbled blue cheese and
    8 More
    mayonnaise, sour cream, crumbled blue cheese, minced parsley + 1 tsp for garnish, minced shallots, minced garlic, lemon juice, champagne or cider vinegar, buttermilk, white worcestershire sauce to taste, salt & pepper to taste
    11 ingredients
  • Dandelion Greens with Hot Olive-Oil Dressing Dandelion Greens with Hot Olive-Oil Dressing
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, garlic cloves, thinly sliced lengthwise, sliced almonds (1 oz), golden raisins, sherry vinegar, sugar, salt, black pepper, tender young dandelion greens , any tough stems discarded
    20 min, 9 ingredients
  • Green Salad Bowl Green Salad Bowl
    iceburg lettuce, endive, chicory, watercress and
    6 More
    iceburg lettuce, endive, chicory, watercress, spinach leaves, dandelion greens, radishes, cucumbers, french dressing, garlic
    10 min, 10 ingredients




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