153588 dalya algerian tomato vine leaves Recipes
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butter or 2 tbsp margarine, fresh garlic, minced and9 Morebutter or 2 tbsp margarine, fresh garlic, minced, pork chops (each about 1/2in thick ), whole tomatoes, basil leaves, salt, black pepper, water, cornstarch, onion, sliced into rings, green pepper, sliced into rings1 hour 10 min, 11 ingredients
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Tomato, Basil & Mozzarella Popperstomatoes, fresh basil leaves and5 Moretomatoes, fresh basil leaves, bocconcini (fresh mozzarella), olive oil, balsamic vinegar, salt, pepper15 min, 7 ingredients
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Tomato Appetizer on a Sticktomatoes, fresh spinach leaves, fresh mozzarella cheese and4 Moretomatoes, fresh spinach leaves, fresh mozzarella cheese, white onion, balsamic vinegar, garlic powder, toothpick10 min, 7 ingredients
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Roasted Wild Salmon with Tomatoes, Basil, and Capers, Parmesan-Crusted Cauliflower, and Rice (Robin Miller)wild salmon fillets, salt, freshly ground black pepper and7 Morewild salmon fillets, salt, freshly ground black pepper, lemon and herb seasoning, cauliflower florets, grated parmesan cheese, chopped roma (plum) tomatoes, basil leaves, drained capers, instant brown rice , cooked according to package directions35 min, 11 ingredients
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Salami, Mozzarella and Basil-Tomato Skewersbamboo skewers, tomatoes, basil leaves and4 Morebamboo skewers, tomatoes, basil leaves, salami, cut into 1-inch cubes, smoked mozzarella, cut into 1-inch cubes, olive oil, freshly cracked black pepper12 min, 7 ingredients
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Sauteed Summer Squash and Tomatoes (Food Network Kitchens)extra-virgin olive oil, garlic , smashed and6 Moreextra-virgin olive oil, garlic , smashed, zucchini , cut into 3 by 1/2-inch strips, yellow summer squash , cut into 3 by 1/2-inch strips, kosher salt and freshly ground pepper, quartered vine-ripened grape or cherry tomatoes, mint leaves , cut into thin strips, copyright 2001 television food network , g.p. all rights reserved25 min, 8 ingredients
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Tomato and Watermelon Gazpacho (Food Network Kitchens)tomatoes , preferably heirloom varieties, chopped and8 Moretomatoes , preferably heirloom varieties, chopped, diced seedless watermelon, cucumber, peeled, seeded and chopped, yellow bell pepper, chopped, shallot, sliced, loosely packed basil and mint, plus small leaves for topping, kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for drizzling, champagne vinegar1 hour 20 min, 9 ingredients
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Tomato Bruschetta (Patrick and Gina Neely)tomatoes, diced small, garlic, finely chopped and5 Moretomatoes, diced small, garlic, finely chopped, good extra-virgin olive oil , plus 1 tbsp for serving, red pepper flakes, fresh basil leaves , sliced into ribbons, balsamic vinegar, baguette, sliced into 1/2-inch rounds (about 14 slices)20 min, 7 ingredients
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Tomato Feta Salad (Ina Garten)tomatoes, good feta cheese, red onion, chopped and6 Moretomatoes, good feta cheese, red onion, chopped, white wine or champagne vinegar, good olive oil, kosher salt, freshly ground black pepper, minced fresh basil leaves, minced fresh parsley15 min, 9 ingredients
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Tomato Galette with Roasted Garlic-Goat Cheese (Emeril Lagasse)tomatoes, stem ends trimmed and10 Moretomatoes, stem ends trimmed, sheet puff pastry , defrosted if frozen, roasted garlic , recipe follows, olive oil, goat cheese, softened, chopped fresh thyme leaves, salt, freshly ground black pepper, chiffonade fresh basil leaves, oil-cured black olives, pitted and halved, balsamic vinegar1 hour 55 min, 11 ingredients
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Tomato Kachumbertomatoes, cut into thin wedges, scallions, chopped and6 Moretomatoes, cut into thin wedges, scallions, chopped, chopped fresh mint leaves, grated peeled fresh gingerroot, fresh lime or lemon juice, vegetable oil, black mustard seeds, salt to taste8 ingredients
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Tomato, Mozzarella, and Basil Salad (Ina Garten)tomatoes (4 medium), fresh mozzarella, basil leaves and3 Moretomatoes (4 medium), fresh mozzarella, basil leaves, good olive oil, kosher salt, freshly ground black pepper5 min, 6 ingredients
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Tomatoes and Burratta with Aged Balsamic Vinegar and Prosciutto (Wolfgang Puck)tomato , cut crosswise into 1/4-inch thick slices and7 Moretomato , cut crosswise into 1/4-inch thick slices, fresh burratta , cut crosswise into 1/2-inch slices, salt and freshly ground pepper, prosciutto, aged balsamic vinegar ,* or balsamic reduction, recipe follows, extra-virgin olive oil, leaves fresh basil , slivered, storebought breadsticks , for serving19 min, 8 ingredients
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Tomatoes stuffed with Chicken Salad (Paula Deen)tomatoes, cooked and cubed chicken, minced red bell pepper and10 Moretomatoes, cooked and cubed chicken, minced red bell pepper, corn, drained, minced red onion, olive oil, fresh lemon juice, chopped fresh italian flat-leaf parsley, dijon mustard, mayonnaise, ground black pepper, salt, leaf lettuce or spinach leaves20 min, 13 ingredients
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Tomato Garlic Soup Recipetomato - 1 (finely chopped ), tamarind juice - 1/4 cup and12 Moretomato - 1 (finely chopped ), tamarind juice - 1/4 cup, onion - 1/2 (finely chopped ), green chilly - 2 (slit lengthwise), mustard seeds - 1 tsp, asefeotida powder - 1 tsp, salt - as per taste, turmeric powder - 1 tsp, oil - for frying, curry leaves and cilantro for garnish., crush, black peppercorns - 1 tsp, cumin seeds - 11/2 tsp, garlic cloves with skin - 5.10 min, 14 ingredients
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