80 dal split lentils Recipes

  • Dosas (Indian Rice and Lentil Pancakes)
    bottled spring water, divided, white basmati rice and
    4 More
    bottled spring water, divided, white basmati rice, urad dal (skinned , split lentils), sugar, sea salt, vegetable oil, divided
    6 ingredients
  • Ada (Adai)
    split bengal gram (chana dal) and
    8 More
    split bengal gram (chana dal), skinned split black lentils (urad dal), split yellow lentils (moong dal), rice, salt to taste, dried red chile peppers , or to taste, water , as needed, cumin seeds, cooking oil
    50 min, 9 ingredients
  • Spicy Chana Dal
    split yellow lentils (washed & drained ), water and
    8 More
    split yellow lentils (washed & drained ), water, ground turmeric (pisi haldi), fresh ginger (adrak, unpeeled), salt, garam masala, oil, whole cumin seed (saabut sufaid zeera), garlic cloves (lehsan, peeled & chopped), red chili powder (pisi lal mirch)
    1 hour 30 min, 10 ingredients
  • Moong Dal Halwa
    split yellow lentils (moong daal), cardamom pods, oil and
    4 More
    split yellow lentils (moong daal), cardamom pods, oil, skimmed dry milk, almonds, splenda granular, low cal sugar, water
    1 hour , 7 ingredients
  • Khichda
    chicken or 1 kg mutton, cut into small pieces, ghee and
    15 More
    chicken or 1 kg mutton, cut into small pieces, ghee, barley, yellow split peas (chana dal), split red lentils (masoor dal), yellow split lentils (tuvar dal), split mung dal, bulgur (broken wheat), water, red chilies, turmeric, garlic cloves, ginger, salt, garam masala, fried slices onion, lime wedge
    3 hour 2 min, 17 ingredients
  • Chicken Dhansak
    channa dal (split chickpeas), mung dal (yellow lentils) and
    20 More
    channa dal (split chickpeas), mung dal (yellow lentils), toor dal (pigeon peas), masoor dal (red lentils), oil, garlic paste, ginger paste, canned tomatoes, peeled pumpkin, cut into blocks, onions, finely chopped, fresh spinach, eggplant, cut into blocks, fresh mint, salt, fresh chili peppers, finely chopped, ground turmeric, ground coriander, ground cardamom (or 5 pods crushed with a mortar), cinnamon, chili powder, chopped fresh coriander , for presentation
    43 min, 22 ingredients
  • Spiced Onion Dahl
    yellow split peas, water, salt, cumin seeds, vegetable oil and
    12 More
    yellow split peas, water, salt, cumin seeds, vegetable oil, ground turmeric, gingerroot, minced, minced garlic, tomatoes, chopped, onions, chopped, split white gram (urad dal ), yellow moong dal (moong dal), red lentil (masoor dal), indian chili pepper, paprika, fresh cilantro, chopped,to serve, plain yogurt, to serve
    50 min, 17 ingredients
  • Aaku Pappu (Dal with Greens)
    hulled, split pigeon peas (toor dal), water, water and
    11 More
    hulled, split pigeon peas (toor dal), water, water, ground turmeric, salt , to taste, amaranth greens, chopped, cooking oil, skinned split black lentils (urad dal), mustard seed, cumin seed, dried red chile peppers, asafoetida powder, green chile peppers, cut into large chunks, fresh curry leaves
    1 hour , 14 ingredients
  • Sooji Upma
    cooking oil, dried red chile peppers, broken into pieces and
    15 More
    cooking oil, dried red chile peppers, broken into pieces, cashews, skinned split black lentils (urad dal), split bengal gram (chana dal), mustard seed, asafoetida powder, chopped onion, green chile peppers, sliced into thin rings, fresh curry leaves, water, tomato, finely chopped, minced fresh ginger root, salt to taste, semolina (sooji rava), fresh lime juice , or to taste, ghee (clarified butter)
    35 min, 17 ingredients
  • Lentil or Split Pea Dal With Garlic Butter Lentil or Split Pea Dal With Garlic Butter
    yellow split peas or 1 1/2 cups yellow lentils or 1 1/2 c... and
    9 More
    yellow split peas or 1 1/2 cups yellow lentils or 1 1/2 cups brown lentils, water, turmeric, kosher salt, fresh ground black pepper, chopped fresh coriander, light vegetable oil or 5 tbsp ghee, cumin seeds, garlic cloves, peeled and thickly sliced, dried small red peppers
    1 hour , 10 ingredients
  • Black Magic (Black Lentils & Soybean Dal) Black Magic (Black Lentils & Soybean Dal)
    split black lentils , soaked overnight (soaked overnight) and
    10 More
    split black lentils , soaked overnight (soaked overnight), soybeans (soaked overnight with lentils) or 1/2 cup black-eyed peas (soaked overnight with lentils), big onion (chopped ), garlic (finely chopped ), salt (as per taste), turmeric powder, red chili powder, coriander powder, asafetida powder (optional), ginger powder, butter
    30 min, 11 ingredients
  • Easy Vegetable Dal Easy Vegetable Dal
    split red lentils, fresh ginger, turmeric, cumin seed and
    8 More
    split red lentils, fresh ginger, turmeric, cumin seed, ground coriander, chili powder, onion, carrots, garlic clove, frozen peas, lemon , juice of, salt & freshly ground black pepper
    30 min, 12 ingredients
  • Tarka Dal in a Hurry Tarka Dal in a Hurry
    split red lentils, sunflower oil (or vegetable oil) and
    7 More
    split red lentils, sunflower oil (or vegetable oil), cumin seed, onion, sliced, tomato paste, ginger-garlic paste, green chilies , slit, salt , to taste, handful cilantro, chopped, for garnish
    20 min, 9 ingredients
  • Sambhar Masala Sambhar Masala
    vegetable oil, black mustard seeds, fenugreek seeds and
    10 More
    vegetable oil, black mustard seeds, fenugreek seeds, cumin seeds, black peppercorns, coriander seeds, asafetida powder, turmeric powder, channa dal (split gram lentils), urad dal (split black lentils), split yellow lentils (toor dal), fresh curry leaves , if available, whole dried red chilies, stalks and seeds removed,to taste
    20 min, 13 ingredients
  • Three-Lentil Dal Three-Lentil Dal
    yellow split peas (4 oz) and
    13 More
    yellow split peas (4 oz), toor dal , dried split pigeon peas (4 oz), dried red lentils (4 oz), vegetable oil, cumin seeds, onion, cut into 1/2-inch dice, garlic, minced, ground coriander, turmeric, cayenne pepper, tomato, cut into 1/2-inch dice, salt, unsalted butter, chopped cilantro
    14 ingredients
  • Mom's 3C's Mologutal (South Indian Vegetable Lentil Stew) Mom's 3C's Mologutal (South Indian Vegetable Lentil Stew)
    chopped carrot, peeled and chopped cucumbers and
    15 More
    chopped carrot, peeled and chopped cucumbers, boiling water (to cook the veggies), salt, water (for cooking the lentils), yellow lentils (moong dal), turmeric powder, shredded coconut , plus, shredded coconut, cumin seed, red chile, little water, curry leaves, salt, vegetable oil, mustard seeds, urad dal (skinned and split black gram )
    45 min, 17 ingredients
  • Spicy Mixed 5 Beans & Lentils Spicy Mixed 5 Beans & Lentils
    urad dal , black split beans, mung beans, green and
    16 More
    urad dal , black split beans, mung beans, green, green lentil, pigeon peas, split, dried split yellow peas , split yellow chick peas, onion, small finely chopped, gingerroot, fresh peeled & minced, garlic cloves, fresh & minced, coriander, ground, cumin, ground, garam masala, turmeric, ground, asafetida powder, ground, salt (to taste), water, vegetable oil, cumin seed, paprika, ground
    3 hour 15 min, 18 ingredients
  • Keerai Mologutal (South Indian Spinach-Lentil Stew) Keerai Mologutal (South Indian Spinach-Lentil Stew)
    fresh spinach, washed,not dried,coarsely chopped and
    11 More
    fresh spinach, washed,not dried,coarsely chopped, salt (or to taste), water, yellow lentils (tur dal), turmeric powder, shredded coconut, cumin, red chile, water, vegetable oil, mustard seeds, urad dal (skinned and split black gram )
    50 min, 12 ingredients




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