12 dak Recipes

  • Dak Golden Egg Bread
    pk yeast, flour - i use all purpose, tb sugar, eggs and
    11 More
    pk yeast, flour - i use all purpose, tb sugar, eggs, tb vegetable oil ; corn , i often use olive, ts salt, water; warm, dried fruit; chopped , often use raisins, almonds; chopped, ts almond extract, egg wash : if making challah bread, mix, egg, water, seseme and poppy seeds
    30 min, 15 ingredients
  • Dak Bulgoki  (Chicken Bulgoki)
    boneless skinless chicken, cubed, green onions, minced and
    9 More
    boneless skinless chicken, cubed, green onions, minced, garlic, minced, ginger, minced, korean red pepper paste (gochu jang), soy sauce, sesame oil, sesame seeds, sugar, salt, water
    55 min, 11 ingredients
  • Dak Bokkeum with Spinach (Korean Stewed Chicken with Spinach)
    gochujang (korean chile sauce), green onion bottoms and
    13 More
    gochujang (korean chile sauce), green onion bottoms, lower-sodium soy sauce, minced fresh garlic, minced peeled ginger, dark sesame oil, brown sugar, crushed red pepper, skinless, boneless chicken thighs , cut into 1/2-inch strips, uncooked short-grain white rice, water, water, green onion tops, fresh baby spinach, toasted sesame seeds
    15 ingredients
  • Jjim Dak
    chicken legs, bone in and skin left on, vegetable oil and
    14 More
    chicken legs, bone in and skin left on, vegetable oil, garlic, finely chopped, hot red pepper flakes, soy sauce, rice wine, sugar (i use white but my friend uses brown ), sesame oil, potatoes , cubed similarly to the radish/turnip, stalks of celery, chopped, carrots, chopped, mushrooms, halved, yellow onion, chopped in large chunks, green onion, chopped into 1/2 inch pieces, water, cellophane noodles
    16 ingredients
  • Korean Dak Juk (Chicken Porridge)
    sweet rice, garlic minced, zucchini small cubed and
    5 More
    sweet rice, garlic minced, zucchini small cubed, carrot small cubed, water, boneless chicken breast shredded small pieces, salt, scallions diced
    8 ingredients
  • Dak Bokkeum Dak Bokkeum
    gochujang (korean chilie sauce) and
    12 More
    gochujang (korean chilie sauce), green onion bottoms sliced, low sodium soy sauce, fresh garlic minced, fresh ginger minced, dark sesame oil, brown sugar, crushed red pepper, skinless, boneless chicken thighs cut into 1/2 inch strips, uncooked short grain white rice, water, water, sesame seeds toasted
    13 ingredients
  • Dak Bokkeum Tang (Korean spicy braised chicken) Dak Bokkeum Tang (Korean spicy braised chicken)
    chicken drumsticks and
    8 More
    chicken drumsticks, potatoes peeled and cubed into 2 inch pieces, onions, diced, gochujang, soy sauce, minced garlic, sugar, water, chili garlic paste , to taste
    9 ingredients
  • Roast Chicken Dak Bungalow Style Roast Chicken Dak Bungalow Style
    plain yogurt, garlic, ginger, finely crushed, lemon juice and
    7 More
    plain yogurt, garlic, ginger, finely crushed, lemon juice, coriander powder , use finely ground in grinder for better flavour, cayenne pepper, turmeric powder, water, whole chickens, salt, black pepper , to taste
    4 hour 1 min, 11 ingredients
  • Korean Fried Chicken (Yangnyeom Dak) Korean Fried Chicken (Yangnyeom Dak)
    boneless skinless chicken , cut into 2-inch pieces and
    14 More
    boneless skinless chicken , cut into 2-inch pieces, onion, grated, garlic clove, minced, cornstarch, kosher salt, fresh ground black pepper, egg, cold water, vegetable oil (for frying ), korean chili paste (gochujang), sugar, ketchup, fresh lemon juice (1/2 lemon), water, room temperature (more if needed), toasted sesame seeds
    55 min, 15 ingredients
  • Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui) Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui)
    korean chili paste (gochujahng), soy sauce, water and
    7 More
    korean chili paste (gochujahng), soy sauce, water, white sugar, mirin or 2 tbsp sake, onion, pureed (done in a mini prep chopper is perfect), ginger, garlic, boneless skinless chicken thighs, green onion, sliced thin (to garnish )
    8 hour 18 min, 10 ingredients




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