468123 dairy free sugar free cream cheese frosting Recipes

sugar, oil, eggs, flour, cinnamon, salt, baking soda, baking powder, vanilla, shredded zucchini, carrot, shredded, rolled oats (or nuts), softened butter or butter flavored shortening (to help hold up to the heat), almond extract (a little goes a long way!), vanilla, powdered sugar, softened cream cheese, you can thin the frosting down with some cream or milk)

sugar, vegetable oil, eggs, carrots, finely grated (about 1 cup), minced fresh ginger (about 1/2 lb), all-purpose flour, baking powder, baking soda, ground cinnamon, salt, ground allspice, chopped pecans, toasted, orange-cream cheese frosting, garnishes: small pecan halves, crystallized ginger, orange rind strips

butter, softened and diced, cream cheese , softenened and diced, vanilla extract

country applesauce cake, cake, butter , margarine or shortening, sugar, brown sugar, egg, all-purpose flour, baking powder, baking soda, ground cinnamon, applesauce, raisins (softened and drained ), chopped walnuts or pecans, cream cheese frosting, softened cream cheese (note : a butter frosting could be used instead of cream cheese)., softened butter, vanilla, powdered sugar, powdered sugar, cake : in a large mixing bowl, beat the butter, margarine or shortening for 30 seconds., add the sugars and egg; beat until combined., stir together the flour , baking powder, baking soda and spices., add flour mixture alternately with applesauce to butter mixture., stir in raisins and nuts., pour batter into a greased 13 x 9 x 2 inch baking pan , spreading evenly., bake in a 350 degree oven for 30 to 35 minutes, or until a toothpick inserted near the center comes out clean., cool in pan on wire rack ., cream cheese frosting, beat together cream cheese , butter and vanilla until light and fluffy., gradually beat in powdered sugar to make a spreadable frosting.

cottage living magazine ), level : intermediate to advanced, caramel cake with caramel cream cheese frosting, makes 1 (9-inch) 2-layer cake, cake flour, baking powder, salt, granulated sugar, light brown sugar, divided, butter, softened and divided, eggs, vanilla extract, milk, evaporated milk, caramel cream cheese frosting, light brown sugar, butter, divided, heavy whipping cream, cream cheese, softened, vanilla extract, salt, powdered sugar, pecan praline (topping ), sugar, water, pecans, chopped

fat free cream cheese, splenda sugar substitute, sugar, margarine, vanilla extract, maple extract (optional)

butter, melted, sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, granny smith apples, peeled and sliced, chopped walnuts, toasted, cream cheese frosting, chopped walnuts, toasted (optional), cream cheese frosting, cream cheese, softened, butter or margarine, softened, powdered sugar, salt, vanilla extract, beat cream cheese and butter at medium speed with an electric mixer until creamy. gradually add sugar and salt, beating until blended. stir in vanilla

butter, softened, brown sugar, granulated sugar, eggs, egg whites, vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt, low-fat buttermilk, shredded carrot, style fat-free cream cheese, butter, softened, vanilla extract, salt, powdered sugar, divided, orange sugar sprinkles

vegetable oil, granulated sugar, light brown sugar, egg, egg white, vanilla extract, chunky applesauce, all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, ground nutmeg, salt, cream cheese frosting, chopped walnuts, cream cheese frosting

bananas, mashed, lemon juice, all-purpose flour, baking soda, salt, butter, softened, white sugar, eggs, vanilla, buttermilk (milk 1/2 tsp of lemon juice), lemon juice, cream cheese frosting, butter, softened, cream cheese, softened, powdered sugar, vanilla, banana, almonds

all-purpose flour, ground cinnamon, ground ginger, baking soda, salt, butter, softened, granulated sugar, light brown sugar, egg, molasses, milk, lemon-cream cheese frosting, garnish: grated lemon rind

fat-free cream cheese, pink grapefruit juice, cold fat-free milk, instant vanilla pudding mix, carton (8 oz) frozen fat-free whipped topping, thawed

sugar, shortening, baking soda, tomato soup, flour, salt, baking powder, ground cinnamon, ground nutmeg, nuts, chopped (optional), raisins (optional), cream cheese, sugar, cream cheese frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cream cheese, room temperature, unsalted butter, room temperature, salt, sugar

confectioner (powdered ) sugar, butter, cream cheese, vanilla, chopped nuts

butter, softened, brown sugar, granulated sugar, eggs, egg whites, pure vanilla extract, flour, baking soda, cinnamon, salt, low-fat buttermilk, carrots, finely shredded, fat free cream cheese, butter, softened, pure vanilla extract, salt, powdered sugar, divided, orange sugar candy sprinkles

strawberry cake with strawberry cream cheese frosting, cake, plain white cake mix, strawberry gelatin, mashed fresh strawberries with juice (1 and 1/2 cups whole berries), vegetable oil , such as canola, corn, safflower, soybean, or sunflower., whole milk, eggs, frozen unsweetened grated coconut, thawed, chopped pecans, strawberry cream cheese frosting, cream cheese, at room temperature, butter, at room temperature ., sugar, fresh strawberries, rinsed , capped, and mashed tomake 1/2 cup, then drained well., frozen unsweetened grated coconut, thawed, chopped pecans

flour, ground cinnamon, baking soda, baking powder, salt, granulated sugar, brown sugar, vegetable oil, vanilla, eggs, shredded zucchini, chopped walnuts, cream cheese frosting, cream cheese softened, butter melted, vanilla, powdered sugar