133321 dairy free lemon frosting Recipes
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cupcakes, all-purpose flour, baking powder, baking soda and17 Morecupcakes, all-purpose flour, baking powder, baking soda, salt, butter, softened, granulated sugar, vanilla extract, eggs, cartons dairy sour cream, shredded lemon peel, lemon frosting, butter, softened, powdered sugar, lemon juice, vanilla extract, powdered sugar, milk (2 to 3 tsp if necessary), shredded lemon peel, grated lemon or orange zest18 min, 21 ingredients
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all-purpose flour, baking powder, baking soda, salt and14 Moreall-purpose flour, baking powder, baking soda, salt, butter, softened, granulated sugar, vanilla extract, eggs, cartons dairy sour cream, shredded lemon peel, lemon frosting, butter, softened, powdered sugar, lemon juice, vanilla extract, powdered sugar, milk (2 to 3 tsp if necessary), shredded lemon peel18 min, 18 ingredients
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egg whites, salt, caster sugar, caster sugar, rice milk and9 Moreegg whites, salt, caster sugar, caster sugar, rice milk, water, egg yolks, sugar, cornstarch, vanilla essence, ladyfingers, strawberry jam, mixed berries , if frozen thaw thoroughly, non-dairy whipping cream , orley whip dessert cream works well1 hour 30 min, 14 ingredients
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canned solid-pack pumpkin, soft silken tofu, honey and11 Morecanned solid-pack pumpkin, soft silken tofu, honey, vanilla-flavored soymilk, light brown sugar, salt, ground ginger, cinnamon, nutmeg, lemon extract, fleischmans unsalted margarine, egg yolks, egg white (stiffly beaten), deep dish pie shell1 hour , 14 ingredients
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boiling water or 1/2 cup orange juice and4 Moreboiling water or 1/2 cup orange juice, sugar-free lemon gelatin, fat free cream cheese or 1/2 cup reduced-fat cream cheese, sugar-free lemon yogurt or 1 1/2 cups regular fat-free lemon yogurt or 1 1/2 cups lemon low fat yogurt, fat-free whipped topping or 2 cups light whipped topping15 min, 5 ingredients
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Patty Cakes - Egg, Dairy, Gluten, Nut and Soy Free
dairy-free margarine (4.5 oz) and7 Moredairy-free margarine (4.5 oz), caster sugar , also known as superfine sugar (4.5oz), eggs , can use equivelant egg replacer (i would use double the powder suggested on the box to replace two ), gluten-free self-raising flour (soy-free if needed, 1 cup), rice flour , use a finely ground flour (1/2 cup), gluten free baking powder (there is a recipe here on zaar if you cannot buy 1), rice milk , can use soy milk if tolerable (1/2 cup), icing sugar, -for dusting (confectioners sugar )40 min, 8 ingredients -
Dairy-Free, Sugar-Free Mango Gelato
mangoes, erythritol (or sugar substitute of your choice) and4 Moremangoes, erythritol (or sugar substitute of your choice), coconut milk, coconut cream, triple sec (optional), sugar-free chocolate chips (dairy free) (optional)40 min, 6 ingredients -
Dairy Free Homemade Gnocchi
potato, mashed (either two medium potatoes or 1 large one) and7 Morepotato, mashed (either two medium potatoes or 1 large one), salt, eggs, canola oil, tofutti better-than-cream-cheese (non-dairy), tofutti sour cream (non-dairy), non dairy cheese (daiya, shredded), flour1 hour , 8 ingredients -
Lemon-Frosted Sugar Cookies
granulated sugar, butter, softened, egg, egg white and15 Moregranulated sugar, butter, softened, egg, egg white, fat-free milk, grated lemon rind, vanilla extract, all-purpose flour, toasted wheat germ, baking powder, baking soda, salt, powdered sugar, fat-free milk, fresh lemon juice, vanilla extract, remaining ingredients, assorted sugar sprinkles (optional)19 ingredients -
Lemon Drizzle Chickpea Cake (Gluten, Dairy Free)
chickpeas, drained and rinsed, eggs, lemon, caster sugar and1 Morechickpeas, drained and rinsed, eggs, lemon, caster sugar, clear honey1 hour 10 min, 5 ingredients -
Dairy Free Strawberry, Banana and Mango Smoothie
ripe bananas, sliced and frozen and5 Moreripe bananas, sliced and frozen, mangoes, peeled, diced and frozen, fresh strawberries, washed and hulled, lemon juice, sugar (or honey), orange juice (or more , depending on how thick you want your smoothie) or 2 cups other 100% fruit juice (or more, depending on how thick you want your smoothie)10 min, 6 ingredients -
Dairy-Free Fruit Salad Dressing
all-purpose flour, pineapple juice, sugar and4 Moreall-purpose flour, pineapple juice, sugar, orange juice concentrate, honey, lemon juice, assorted fresh fruit30 min, 7 ingredients -
Dairy-Free Dill Dip
mayonnaise, lemon juice, dried parsley, dried dill and4 Moremayonnaise, lemon juice, dried parsley, dried dill, garlic powder, onion powder, salt (or to taste), pepper (a pinch)5 min, 8 ingredients -
Lemon Chiffon Cake
lemon chiffon cake, flour, sugar, baking powder, salt and16 Morelemon chiffon cake, flour, sugar, baking powder, salt, vegetable oil, egg yolks, cold-water, lemon juice, lemon rind, egg whites, cream of tartar, sift flour. add sugar , baking powder and salt; sift 3 more times, last time into a large mixing bowl. make a well in the center of the mixture, and pour in oil, lightly beaten egg yolks, lemon juice and rind. beat all this thoroughly., in another bowl, beat egg whites and cream of tartar until very stiff. gently fold flour mixture into egg whites. pour into greased and floured tube pan. bake at 325f for 1 hr. and 10 min. test with straw or cake tester to see if done. invert over bottle and let set on table. let cool completely. frost the cooled cake with lemon frosting. serves 12-16 easily., lemon frosting, sugar, soft butter, milk , more if necessary, grated rind and juice of 1 lemon, grate lemon rid and wrap in piece of cheesecloth. wring the oils into the sugar before it is blended, or gently blend with the sugar. let set 15 min. or more to allow the flavors to blend. then cream sugar and butter, add juice and enough milk to make icing. frost cake, tip decorate with sprigs of mint for color .1 hour 15 min, 21 ingredients
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