224 cutlets breaded Recipes

chunky garden combination pasta sauce , with tomatoes, onion & garlic, refrigerated fully cooked breaded chicken cutlets (about 14 oz), mozzarella cheese, hard rolls, split

french bread baguette, canola oil, chicken cutlets, black pepper, minced garlic, divided, lower-sodium soy sauce, dark sesame oil, hoisin sauce, sugar, rice vinegar, matchstick-cut carrots, very thinly sliced radishes, sliced english cucumber, sliced romaine lettuce, cilantro leaves, sriracha (hot chile sauce, such as huy fong)

olive oil, divided, garlic, sliced, red pepper flakes, diced tomatoes with garlic and olive oil, tomato sauce, fresh basil, chopped, dried penne pasta, eggs, bread crumbs, garlic powder, salt, pepper, chicken breast cutlets

balsamic vinegar, honey, reduced-sodium soy sauce, eggs, lightly beaten, seasoned bread crumbs, turkey breast cutlets, olive oil, raisins, almonds

coarse salt, extra-wide egg noodles, unsalted butter, all-purpose flour, chicken broth, dijon mustard, sour cream, fresh tarragon leaves, chopped, fresh ground black pepper, extra virgin olive oil, turkey breast cutlets , cut into thin strips, onion, sliced, coarsely chopped cornichon (or baby gherkin pickles), flat leaf parsley, chopped, thickly sliced pumpernickel bread

prego tomato basil & garlic italian sauce, refrigerated fully-cooked breaded chicken breasts , cutlets, cooked ham, shredded mozzarella cheese (about 4 oz), grated parmesan cheese

boneless chicken breast halves, buckwheat groats (kasha medium granulation), breadcrumbs (any style you like ), wheat germ, salt, olive oil, eggs, beaten, garlic cloves (optional) or 1/4 tsp powder (optional), black pepper (optional)

veal cutlets (about 4 oz each), pounded very thin, scallopini style, salt, freshly ground black pepper, all-purpose flour, eggs, beaten, water, plain, dry bread crumbs, vegetable oil, for frying, lemon wedges, for service

turkey breast , slices, salt and pepper, eggs, italian style breadcrumbs, olive oil, butter or 2 tbsp margarine, lemon wedge

veal cutlets , about 2 1/2 oz each, essence , recipe follows, salt, pepper, all-purpose flour, bread crumbs, egg, milk, unsalted butter, olive oil, pancetta or 3 strips bacon, chopped, chopped yellow onion, minced garlic, dry red wine, italian-style tomatoes, tomato puree, fresh chopped basil, fresh chopped parsely, fresh oregano, dried red pepper flakes, parmesan, mozzarella, thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

cuban bread, canola oil, chicken cutlets, kosher salt, black pepper, minced garlic, spicy brown mustard, shredded havarti cheese (about 1/4 cup), lower-sodium sliced ham, chopped spicy kosher dill pickle

toasted thin wheat bread, chicken cutlets, black pepper, kosher salt, minced garlic, mashed avocado, fresh lime juice, canola mayonnaise, bacon, cooked and crumbled, yellow mustard, bibb lettuce leaves, plum tomato slices, black pepper

aloha shoyu (it s the best, the only really), honey, red pepper flakes (only as much as you would feed your lone goldfish), sesame oil, chicken breast cutlets (4 to 6 pieces), egg, water, garlic powder (make sure it s powder not garlic salt), peanut oil (more if you use a large frying pan), mochiko ( rice flour), panko (japanese bread crumbs)

chicken cutlets, chopped fresh thyme, divided, olive oil, divided, garlic cloves, finely chopped, balsamic vinegar, thick slices olive bread or 4 crusty sandwich rolls, red onion, thinly sliced, arugula

chicken cutlet, chopped fresh thyme, divided, olive oil, divided, garlic cloves, finely chopped, balsamic vinegar, olive bread (1/3-to 1/2-inch-thick ) or 4 crusty sandwich buns, red onion, thinly sliced, arugula

boneless skinless chicken breasts, pounded thin (flatten to at least half their thickness), egg, buttermilk, garlic powder, oil (for frying ), all-purpose flour, dry breadcrumbs, baking powder, seasoning salt, garlic powder, dried italian seasoning (rubbed between fingers ), paprika, cayenne pepper (optional)

fully cooked chicken breasts , cutlets- homestyle breaded, olive oil, italian style breadcrumbs, pasta or 16 oz spaghetti, marinara sauce, monterey jack pepper cheese, parmesan cheese, parsley (to garnish )

extra virgin olive oil, chicken cutlets, seasoned bread crumbs, 4cup brand, parmesan cheese , kraft, brand, tomato and basil pasta sauce, barilla brand, spaghetti , barilla brand