38 custard with and green Recipes

  • Acorn Squash With Roasted Garlic Custard
    acorn squash (green or orange), olive oil, salt and
    6 More
    acorn squash (green or orange), olive oil, salt, black pepper, brown sugar, head elephant garlic (or regular garlic for a stronger taste), milk, whole eggs, ground nutmeg
    2 hour 10 min, 9 ingredients
  • Asparagus, Leek & Gruyere Tart in Tarragon Savory Custard
    all-purpose flour, salt and
    10 More
    all-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, egg, lightly beaten, leek , quartered lengthwise, then cut crosswise into 1/3-inch pieces (white and pale green parts only), asparagus, trimmed, unsalted butter, salt, black pepper, heavy cream, eggs, chopped fresh tarragon
    1 hour 40 min, 12 ingredients
  • Bread Trifle
    fresh bread, apples, bananas, green grape, black grapes and
    7 More
    fresh bread, apples, bananas, green grape, black grapes, fresh pineapple, cherries, fresh cream, custard powder, milk, sugar, mixed fruit jam
    2 hour , 12 ingredients
  • Mint Nanaimo Bars
    base, butter, white sugar, cocoa powder, egg, beaten and
    14 More
    base, butter, white sugar, cocoa powder, egg, beaten, vanilla, graham cracker crumbs, unsweetened shredded coconut, chopped walnuts, toasted, butter, milk, custard powder, icing sugar, peppermint flavouring, drops of green food colouring, semi sweet chocolate morsels, butter
    19 ingredients
  • Baked Ratatouille with Cheese Custard Baked Ratatouille with Cheese Custard
    olive oil and
    18 More
    olive oil, eggplant (about 1 large), peeled and cut into 1/2-inch cubes, onions, chopped fine, garlic cloves, minced, dried hot red pepper flakes, red bell pepper , cut into 1/2-inch pieces, yellow bell pepper , cut into 1/2-inch pieces, green bell pepper , cut into 1/2-inch pieces, vine-ripened tomatoes, seeded and chopped fine , or a 28-oz can whole tomatoes, drained and chopped fine, cooked chick-peas, rinsed and drained if canned, fresh basil leaves, washed well , spun dry, and chopped, fresh parsley leaves, washed well , spun dry, and chopped, ground allspice, freshly ground black pepper to taste, unsalted butter, all-purpose flour, milk, freshly parmesan (about 2 oz), egg yolks
    19 ingredients
  • Asparagus Soup with Parmesan Custards Asparagus Soup with Parmesan Custards
    parmigiano-reggiano, coarsely grated (1 1/4 cups) and
    16 More
    parmigiano-reggiano, coarsely grated (1 1/4 cups), heavy cream, whole milk, whole large egg, egg yolks, salt, white pepper, leek (white and pale green parts only), finely chopped (1 1/4 cups), chopped shallot, black pepper, salt, unsalted butter, asparagus, trimmed and cut into 1 1/2-inch pieces, low-sodium chicken broth, water, heavy cream, garnish: parmigiano-reggiano curls , shaved from a wedge with a vegetable peeler
    2 hour 30 min, 17 ingredients
  • Natvia Steamed Prawn and Egg Custards Natvia Steamed Prawn and Egg Custards
    eggs, cold water, unsweetened soy sauce and
    4 More
    eggs, cold water, unsweetened soy sauce, natvia (natural sweetener), cooked peeled prawns, shiitake mushrooms, thinly sliced, green shallot, ends trimmed , thinly sliced lengthways
    45 min, 7 ingredients
  • Sweet Corn and Roasted Garlic Custards Sweet Corn and Roasted Garlic Custards
    whole garlic head, butter and
    10 More
    whole garlic head, butter, fresh corn kernels (about 5 ears ), chopped green onions, chopped fresh thyme, fat-free milk, eggs, egg yolk, salt, freshly ground black pepper, thyme sprigs (optional)
    12 ingredients
  • Crabby Eggshells With Cheesy Custard Sauce Crabby Eggshells With Cheesy Custard Sauce
    whole eggs, soft scrambled (may be done ahead of time) and
    10 More
    whole eggs, soft scrambled (may be done ahead of time), cooked bacon crumbles, scallions, finely chopped (both white and green parts), red bell pepper, finely diced, lump crab meat, well-drained, shredded gruyere cheese, cream cheese (chilled and cut into 1/4-inch cubes ), fat free half n half, whole eggs, horseradish mustard, jumbo pasta shells , cooked according to package directions
    11 ingredients
  • Wild Mushroom Custard with Asparagus-Truffle Sauce Wild Mushroom Custard with Asparagus-Truffle Sauce
    minced garlic, shiitake mushrooms, chanterelle mushrooms and
    17 More
    minced garlic, shiitake mushrooms, chanterelle mushrooms, oyster mushrooms, porcini mushrooms, white wine, eggs, heavy cream, sliced green scallions, salt and white pepper to taste, canola oil to cook, butter, sliced white onions, garlic, sliced, water, asparagus , top part only from naturally breaking. (save 8 spears for garnish, blanched, shocked, tossed in lemon juice, salt and pepper), spinach leaves, white truffle oil, salt and white pepper to taste, golf ball size black truffle, sliced (very optional)
    2 hour , 20 ingredients
  • Cream of Lentil and Chestnut Soup with Foie Gras Custard Cream of Lentil and Chestnut Soup with Foie Gras Custard
    vegetable oil and
    14 More
    vegetable oil, very thin slices firm white sandwich bread, cut in 1/4-inch dice, fresh thyme sprigs, fresh parsley sprigs, fresh chives, bay leaves (not california ), dried lentilles de puy (french green lentils; 7 oz), vacuum-packed chestnuts (1 1/2 cups), cold water, kosher salt, cooked pure-goose foie gras medallions (3 1/2 oz), whole large eggs, egg yolks, heavy cream, sliced almonds, toasted
    1 hour 30 min, 15 ingredients
  • Mexican Floating Island with Kahlua Custard Sauce and Sesame Pumpkin-Seed Brittle Mexican Floating Island with Kahlua Custard Sauce and Sesame Pumpkin-Seed Brittle
    sugar, egg whites, cream of tartar, half-and-half and
    7 More
    sugar, egg whites, cream of tartar, half-and-half, vanilla bean , split lengthwise, egg yolks, sugar, kahlua , or to taste, sugar, pepitas (hulled green pumpkin seeds, available at natural foods stores and some hispanic markets), chopped, sesame seeds
    11 ingredients
  • Wine Jelly Mold Wine Jelly Mold
    unflavored gelatin, water, divided, sugar, lemon juice and
    8 More
    unflavored gelatin, water, divided, sugar, lemon juice, sherry, port wine, apple, unpeeled, cored, and sliced, orange, peeled and sectioned, pear, unpeeled, cored, and sliced, sliced fresh strawberries, green seedless grapes, custard sauce
    12 ingredients
  • Vegetable Timbales Vegetable Timbales
    corn custard , recipe follows and
    16 More
    corn custard , recipe follows, leeks , green part only reserving the white for other uses, blanched and cut in-half lengthwise, carrots, peeled and sliced into 1/4-inch rounds, zucchini, sliced into 1/4-inch rounds, tomatoes, sliced into 1/4-inch rounds, eggplant, sliced into 1/4-inch rounds, yellow squash, sliced into 1/4-inch rounds, roasted red peppers, spinach leaves, raw corn , cut from the cob, eggs, cream, butter, sugar, fresh thyme, salt, pepper
    1 hour 25 min, 17 ingredients
  • Apple Crepes With Cinnamon Ice Cream Apple Crepes With Cinnamon Ice Cream
    flour, milk, eggs, egg yolk, salt, sugar and
    7 More
    flour, milk, eggs, egg yolk, salt, sugar, vanilla ice cream, cinnamon, green apples, custard powder, lime , juice of, cinnamon, sugar
    40 min, 13 ingredients
  • Vegetarian (eggless) fruit Trifle Pudding Vegetarian (eggless) fruit Trifle Pudding
    sponge cakes, mixed fruit jelly and
    12 More
    sponge cakes, mixed fruit jelly, mixed fruit juice or 1 cup fruit cocktail, custard powder, milk, sugar, cream, vanilla essence, powdered sugar, mixed nuts, chopped (almonds and walnuts), fresh fruit or 2 cups canned fruit, chopped (apples, bananas, oranges, strawberries, peaches, grapes), green grapes, for garnish, fresh strawberries, for garnish, grated chocolate, for garnish
    7 hour 30 min, 14 ingredients




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