377 curt year eve Recipes

vegetable oil for frying, chicken wings , separated at joints, tips discarded, hot wing sauce, carrots, cut into sticks, ribs celery, cut into sticks, blue cheese salad dressing

potatoes, peeled, baking powder, onion, finely grated, flour , as needed, oil, for frying ,as needed, salt , to taste, pepper , to taste, sour cream or 1/2 cup creme fraiche, garnish

beef brisket, carrot (cut into small pieces), stalks celery (cut into small pieces), onions, peeled and chunked, garlic cloves, diced tomatoes, beef broth, brown sugar

frozen orange juice, frozen lemonade, frozen limeade concentrate, frozen pineapple concentrate, fruit cocktail , frozen in ring mold, raspberry sherbet

sparkling wine, chilled, fifth brandy, pomegranate juice concentrate, club soda, chilled

vanilla frosting, cupcakes of your choice, assorted jimmies, green, white and red air heads candies, gold pearl dust

beef tenderloin steaks (1 inch thick and 5 oz each), pepper, canola oil, shallots, finely chopped, cognac, whole peppercorns, crushed, dry red wine or beef broth, beef broth, fresh goat cheese, crumbled

fresh strawberries, year old balsamic vinegar (12 is preferred), fresh mint leaves , cut into thin strips, grenadine or 2 tbsp creme de cassis, vanilla wafer cookies

orange, lemon, rum, chilled (clear), grand marnier, chilled, riesling wine, chilled, vodka, lemon juice, chilled, sugar, granny smith apple, diced, club soda, chilled

orange, lemon, rum, chilled (clear), grand marnier, chilled, rioja wine, chilled, orange juice, chilled, pomegranate juice, chilled, lemon juice, chilled, sugar, club soda, chilled

lingonberries or 1/2 cup lingonberry jam, sugar, egg whites

hard-boiled eggs, roquefort cheese, black caviar, chopped chives, soft butter, lemon , juice of, cayenne

black-eyed peas (dry ), water (see recipe instructions), ham bone (with a little bit of ham left on), garlic powder, pickled jalapeno pepper (chopped finely), salt and pepper

cream cheese softened, ranch dressing, redhot buffalo wings sauce, chunk chicken breast flaked, mozzarella cheese shredded

potatoes, peeled and quartered, milk, butter, salt, sour cream, ricotta cheese, beaten egg, green onions, finely chopped

tuna , in oil or water, anchovies, beans-pinto, white, and black, chicken broth, tomatoes, artichoke hearts, peanut butter, roasted pimentos, olives, capers, dijon mustard, soy sauce, various pastas, couscous, cornmeal, rice-brown , arborio, basmati, long-grain, lentils, vegetable, extra-virgin olive, white or red wine, cider, balsamic, sherry wine, sun-dried tomatoes, dry mushrooms, onions , shallots and garlic, potatoes, various spices, tuna (in oil or water)--2 to 5 years, beans --2 to 5 years, broths --2 to 5 years, tomatoes --12 to 18 months, peanut butter --6 to 9 months, roasted red peppers, olives --12 to 18 months, capers --12 to 18 months, dijon mustard--12 months, dried pastas--2 years, rice--2 years, cornmeal (degerminated)--6 to 12 months, stone-ground cornmeal--1 month, couscous--2 years, beans (navy, black, pinto)--12 months, legumes (lentils, split peas)--12 months, vegetable--2 years, extra virgin olive--2 years, flavored/nut--2 years, white or red wine--2 years, cider--2 years, balsamic--2 years, sherry wine--2 years

fresh lean ground beef, individually wrapped american cheese, salt , to taste, pepper , to taste, garlic powder