139 curry pickle pickle Recipes

vegetable oil for frying, cod fillets, cut into 2 to 3 oz portions, salt to taste, onions, peeled and sliced into rings, garlic, chopped, whole black peppercorns, whole allspice berries, bay leaves, red chile pepper, seeded and sliced lengthwise, red wine vinegar, water, brown sugar , or to taste, curry powder, ground turmeric, ground cumin, ground coriander

yellowtail fish fillets, scaled and fileted, skin left on, garlic cloves, chopped, onions, sliced in rings, kosher salt, vinegar, water, brown sugar, peppercorns, allspice berries, bay leaves, masala (curry powder), ground cumin, ground coriander, turmeric, oil , as needed for frying

lemons , rough-skinned (the thick-skinned, old-fashioned kind of lemon), dark brown sugar , like muscovado, apple cider vinegar, water, ground turmeric, curry powder, mild , flavourful (use cape malay, or use a good masala), mustard seeds (pref. yellow), sea salt

mustard seeds, olive oil, curry leaf, urad dal, chili powder, wine vinegar, lemons

onions (4.4 lb), cauliflower, green tomato, runner beans, cucumbers, sugar (4.3 lb), table vinegar (not draught vinegar, 3 x 34 oz bottles), salt, flour, mustard, turmeric (1 oz), curry

curry, mustard (powdered , if you have it, wet mustard, you might need more), paprika, mayonnaise, pickle juice, chopped dill pickles (not sweet relish, yeck!), pepper, celery seed, chives

pickling onions or 1 lb shallot, peeled, cauliflower floret, runner beans, trimmed and finely sliced, cucumber, seeded and cut into half-inch dice, pumpkin, peeled,seeded & cut in half-inch dice, zucchini, cut in half-inch dice, salt (for brining), mustard powder, ground ginger, curry powder, mild or hot, ground turmeric, cornstarch, black peppercorns, malt vinegar

consider pansies , violets, johnny-jump-ups, nasturtiums, and marigolds. all are edible with interesting flavors. use flowers that have not been sprayed with pesticides (some available at gourmet shops and whole foods markets), shaved cheese hard cheeses such as parmesan or pecorino romano take on an attractive lacy look when shaved paper thin and placed upon an open-faced sandwich, rolled cheese cut cheese into 1/4 squares. put 1 tsp of olive oil on your hands and roll cheese squares into balls. then roll in cumin, curry, or finely chopped herbs, piped herbed mayonnaise or creme fraiche use an icing flower tip and place a fresh or thawed frozen pea atop the piping, layer it place a small spinach leaf, with stem , atop an open-faced sandwich. place a thin slice of hard-boiled egg on top of that and sprinkle with either nutmeg and sea salt, pickled ginger and a dot of wasabi, or a combination of crushed herbs, chopped egg & asparagus finely chop hardboiled eggs, using only half as many whites as yolks, and press onto an open-faced sandwich with a mayonnaise based filling. upon this, lay a short piece of asparagus, citrus , herbs & spices cut small triangles of fresh lemon or orange, removing peel. sprinkle lemon triangles with fresh basil or parsley and orange triangles with cinnamon or curry, grilled vegetables grill red and green peppers, zucchini, or pearl onions. cut peppers into strips, zucchini into squares, and leave pearl onions whole, use a very small cookie cutter to cut hearts from thin slices of pickled beets. or, cut small hearts from bread, dip in melted butter, and sprinkle heavily with curry before toasting in a 350 degree oven, herb or nut dip cut filled tea sandwiches into triangles and butter the long cut side. press this buttered side into crushed s or very finely chopped nuts

hard-boiled eggs, good quality mayonnaise (best foods , hellman s, or vegenaise), dried onion flakes (see note ), dijon mustard, granulated garlic, grated dill pickles (optional) or 1 tsp dill pickle relish (optional), your favorite curry powder, to taste (but oh so good with it!) (optional), tabasco sauce , to taste (optional), salt & freshly ground black pepper, to taste

head cauliflower, onions, finely chopped or 2 -3 tbsp dried onion flakes (i prefer the dried minced), chopped dill pickles or 2 tbsp dill pickle relish, hard-boiled eggs, chopped (or equiv amount of chopped extra firm tofu, for vegetarian recipe), dijon mustard , to taste, salt , to taste, black pepper, garlic powder, curry powder , i love it (optional), chopped celery (optional), mayonnaise (best foods or helmann s) or 3/4 cup vegan mayonnaise (for vegetarian recipe, or a little more, depending on texture after mixing), chopped hard-boiled egg, for garnish, paprika, for garnish, dill weed, for garnish

sliced almonds, extra virgin olive oil, ground sirloin, bay leaf, celery ribs, finely chopped, carrot, finely chopped, onion, finely chopped, pickled sweet peppers, drained and finely chopped, garlic cloves, chopped, salt & freshly ground black pepper, golden raisin, mango chutney, beef broth, mild curry paste or 2 tbsp curry powder, turmeric, coriander, lemon zest, eggs, half-and-half, unsalted butter, cilantro leaf, finely chopped

dozen eggs, hard boiled, white vinegar, white onion, sliced, garlic, salt, pepper, tabasco sauce, mustard seed, crushed, curry powder, jalapeno peppers, sliced, jalapeno peppers, whole, habanero chile, sliced (optional), crushed red pepper, whole peppercorns, lid, large enough to hold the eggs

firm fleshy fish , cut into pieces, flour , for dredging, onions, white vinegar, turmeric, curry powder, peppercorn, bay leaves, brown sugar

red radish, jalapeno peppers or 2 any big bell peppers, ginger, sliced carrot, salt, white vinegar, garlic cloves, sliced, red chilies, fenugreek seeds, mustard seeds, chili powder, coriander powder, cumin powder, turmeric, curry leaves, oil , it acts as a preservative, salt

cucumbers, vidalia onions, coarse salt, cold water, flour, mustard powder, white sugar, turmeric, apple cider vinegar, curry powder

eggplants (brinjal), ginger (5 inch), garlic cloves (3 north american large pods or 6 small pods), chili powder, turmeric powder, black mustard seeds, powdered, fenugreek seeds , roasted and powdered, cumin seeds , roasted and powdered, salt, sugar, mustard oil (indian grocery store) or 1 1/2 cups vegetable oil, tamarind pulp or 1 1/2 tbsp paste, curry leaf , from indian grocery store (optional), vinegar

pickling salt, paprika, dry mustard, dried whole oregano, crushed, garlic powder, curry powder, dried whole thyme, crushed, onion powder, dried whole dill weed

seedless cucumber, peeled and finely chopped, low-fat plain greek yogurt, chopped fresh cilantro, kosher salt and freshly ground pepper, percent lean ground beef, chopped red onion, garlic, finely grated, red or yellow curry powder, extra-virgin olive oil, hamburger buns, split, toasted, sweet potato chips , for serving (optional), pickled okra or other pickled vegetables, for serving (optional)