1176 curly blood alfred portale Recipes

refrigerated pie crust (half of 15-oz package), room temperature, blood oranges, sugar, water, fresh lemon juice, cornstarch, unsalted butter, room temperature, egg, grand marnier or other orange liqueur, blood orange slices, halved

creme de cassis (black-currant liqueur), strained fresh blood orange juice (from about 6 oranges), chilled brut champagne or dry sparkling wine, blood orange slices (optional)

kosher salt, crushed ice, fresh blood orange juice, tequila, triple sec or 1 oz cointreau liqueur, blood orange wedge, for garnish

vodka, good quality, blood oranges , juice of (or juice of 1 navel orange and 1 tangerine), blood orange slice (to garnish )

vodka, triple sec or 1/2 oz flavored orange liqueur, blood orange juice, blood oranges, ice

stalks asparagus (trim ends and leave whole), salmon fillets, red pepper (small dice ), red onion (small dice ), fennel (small dice ), blood orange (sectioned ), blood orange (juice only)

champagne, chilled, orange juice, blood- orange syrup , such as torani s (or pecan muffins in blood orange syrup #282973), blood oranges, for garnish (optional)

graham cracker crumbs, butter, cream cheese, sugar, sour cream, lemon , zest and juice, blood orange , zest and juice, eggs, room temperature, sour cream, blood orange , zest and juice, sugar

frozen unsweetened raspberries, thawed, blood orange juice (about 7 medium oranges), unsweetened pineapple juice, chilled, diet ginger ale, chilled, blood orange, thinly sliced , optional

avocado - peeled, pitted, and cut into bite-size pieces, blood orange, peeled and cut into bite-size pieces, extra-virgin olive oil, salt and ground black pepper to taste

blood orange juice, freshly squeezed, lemon juice, freshly squeezed, thyme, fresh chopped, garlic clove, minced, olive oil, salt, black pepper, shrimp, deveined, cleaned, patted dry, blood orange, peeled and sectioned, asparagus spears, fresh, washed & cut in half, yellow bell pepper , cut into strips, cucumber , cut in half lengthwise and sliced

blood orange juice, shallot, sliced, freshly chopped tarragon leaves, chopped fresh rosemary leaves, sugar, heavy cream, unsalted butter, cut into small pieces, kosher salt and freshly ground white pepper, zucchini, shrimp see (cook s note below), 16 peeled and deveined, fruity extra-virgin olive oil, kosher salt and freshly ground black pepper, zucchini , reserved from above, egg yolks, heavy cream, minced orange zest, freshly chopped rosemary leaves, minced fresh garlic, extra virgin olive oil, diced zucchini , reserved from above, blood oranges, peeled and sliced, kosher salt and freshly ground black pepper, basil oil, fresh rosemary, for garnish

peel and juice of 1 blood orange, sugar, scant 1/4 cup water, heavy cream, blood oranges, halved, pulp removed, toasted almonds, chopped

sugar, water, ice, fresh blood f = http://www.foodterms.com/encyclopedia/orange/index.html class= crosslink debug= 60 72 >orange juice, 4 to 6 oranges, fresh lemon juice , 6 to 8 lemons, club soda or water, lemon, blood orange, fresh mint sprigs, for garnish

vodka, triple sec or flavored orange liqueur, blood orange juice, blood orange slices

fresh squeezed blood orange juice, champagne, blood orange slice, for garnish

sugar, whole egg, egg yolks, heavy cream, blood orange juice, lemon juice, grated blood orange rind

nonfat greek-style yogurt, blood orange zest, pure vanilla extract, flaxseeds ground, blood orange peeled and sliced, divided, unsweetened dried cranberries divided, unsalted raw pistachio pieces divided