117252 curanto olla steamed seafood potato bread vege Recipes

sweet potatoes, cut into chunks, broccoli, cut into chunks, chickpeas, drained and rinsed, olive oil, light sour cream, lemon (juice only), curry powder, dijon mustard, honey, salt and pepper (to taste)

sliced carrot, chopped onion, chopped broccoli, sliced celery, eggs, potatoes, diced, mayonnaise, dijon mustard, salt and pepper, grated cheddar cheese, olive

make a tray of 9 potato bread ), high protein flour (bread flour) sifted, salt, milk powder, instant yeast, sugar, bread improver (optional), boiled potatoes, peeled and mashed, egg, water used to boil the potittes, butter, softened, glazing, egg , lightly beaten wtih, salt, recommended creamy custard topping, custard powder, fresh milk, sugar, method for custard, put all the ingredients for custard in a small pot. mix well., place the pot over low heat and keep stirring till the mixture thickens., aside and pipe to make cross shape on buns when cool.

milk or 3/4 cup soy, water, vegetable oil or 2 tbsp canola oil, salt, bread flour, instant potato flakes, sugar, white pepper (optional-i omit ), active dry yeast

bread flour, instant mashed potato flakes, white sugar, salt, butter, water, instant yeast

warm water (110 degrees f/45 degrees cup), bread flour, dry potato flakes, dry milk powder, white sugar, salt, vegetable oil, active dry yeast

vegetable oil, chopped onion, ground turmeric, chili powder, mashed potatoes, chopped fresh cilantro, water, white bread

water, instant mashed potato flakes, egg, margarine, white sugar, dry milk powder, salt, bread flour, active dry yeast

water, bread flour, dry potato flakes, instant powdered milk, white sugar, salt, margarine, active dry yeast

warm water, oil, salt, sugar, dry milk, instant potato flakes, bread flour, active dry yeast

steamed red potatoes , cut into 1/2 inch pieces, steamed slim string bean , cut into 1 inch sections, chopped tomato, hard-boiled egg, chopped cooked bacon, 1/4 inch diced, sliced red onion, dijon mustard, red wine vinegar, olive oil

tiny new potatoes , scrubbed and halved, lemon juice, garlic-flavored olive oil, dijon mustard, salt, fresh ground black pepper, fresh parsley, minced for garnish (optional)

red potatoes, fresh green beans, garlic, crushed, divided, dried rosemary, divided, olive oil, divided

water, instant potato flakes (or 1/2 cup mashed potatoes), egg, butter, sugar, powdered milk, salt, flour, yeast

bread flour, instant potato flakes, white sugar, salt, butter, water, instant yeast

baking potato, peeled and cut into large chunks , or 1 cup leftover mashed potatoes, milk, lard, unsalted butter, salt, granulated sugar, dry yeast, warm water, bread flour

baking potato, peeled and cut into large chunks , or 1 cup leftover mashed potatoes 1 cup milk, lard, unsalted butter, salt, granulated sugar, dry yeast, warm water, bread flour

water, margarine, flour, potato flakes, salt, sugar, dill weed, garlic clove, crushed, fast rising yeast