3107 cupcakes everybody nytimes magazine Recipes

cooled cupcakes, peanut butter frosting (easy peanut butter buttercream frosting), jelly, your favorite flavor, water

semi-sweet chocolate chips, milk, chopped peanuts or 1/2 cup crispy rice cereal, dry chow mein noodles, baked cupcakes

unfrosted cupcakes, vanilla frosting, tiny purple sprinkles, black licorice , laces cut in 96 two-in. pieces, chocolate-covered doughnut holes (such as munchkins), green m iniature m&m s chocolate candies

frosted cupcakes, chocolate sandwich cookies, black licorice strings (8 for each cookie), cinnamon candies, decorator icing

chocolate chips, pretzel twists, loops broken off (loops will resemble candy canes), chocolate sprinkles (sprinkles), vanilla frosting, green food coloring paste (icing), unfrosted cupcakes, canned milk chocolate frosting, chocolate hershey chocolate kisses, yellow decorating frosting

yellow cupcakes (homemade from your favorite recipe ), prepared vanilla pudding (homemade from your favorite recipe or prepared from a mix), vanilla extract, heavy cream, ghirardelli semi-sweet chocolate chips (or other good quality brand )

pre-made cupcakes, cold whole milk, instant vanilla pudding, pure vanilla extract, heavy cream, semisweet chocolate morsels, powdered sugar , sifted

coconut flour , sifted, celtic sea salt, baking soda, eggs, agave nectar, grapeseed oil, vanilla extract, frozen blueberries (for cupcakes), fresh blueberries (for decorating)

vanilla cupcakes , baked in white paper liners, vanilla frosting, unsweetened cocoa powder, low-sugar strawberry preserves (best for color ), grated white chocolate , plus an additional chunk (to garnish)

flour, sugar, baking soda, water, oil, vanilla, cream cheese, softened, egg, sugar, chocolate chips, powdered sugar (for dusting cupcake tops)

circus peanuts, caramel candy, yellow decorator s icing, red decorator s icing, cut-up green gumdrop (optional), baked cupcake, white icing, mixed color nonpareils

baked cupcakes, nutter butter sandwich cookies, chocolate frosting, vanilla frosting, chocolate icing

angel flake coconut, baked cupcakes, cooled , paper liners removed, cool whip topping, thawed, red licorice strings (24 4-inch pieces)

ganache, filling, bittersweet chocolate, chopped fine (see note ), heavy cream, sugar, cupcake, bittersweet chocolate, chopped fine (see note ), dutch-processed cocoa powder (1 oz), hot coffee, bread flour (4 1/8 oz), granulated sugar (5 1/4 oz), table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract

vanilla frosting, brown food coloring paste (icing), unfrosted cupcakes, orange slices, cut in four 1/4 inch thick pieces, brown m iniature m&m s chocolate candies, brown decorating frosting, potato sticks, from can or bag, red fruit leather, soft caramel candies, leaf shaped candy sprinkles

chocolate cupcakes, chocolate frosting (canned ), chocolate sprinkles (jimmies), bassetts liquorice allsorts , will be used for eyes, so look for ones that when cut have a center, black licorice (the thin string kind)

all-purpose flour (start cupcake), baking soda, salt, buttermilk, sour cream, drops orange food coloring (optional), unsalted butter, softened, granulated sugar, eggs, orange extract (end cupcake), unsalted butter, softened (start icing), sugar, vanilla extract, water, orange extract, drops orange food coloring (optional, end icing ), non-dairy whipped topping (start filling), left over orange buttercream frosting (from above. see instructions, end filling)

all-purpose flour, granulated sugar, cocoa powder (for chocolate cupcakes), baking soda, salt, egg , cracked into a small cup, unsalted butter, softened, buttermilk, vanilla extract, water, cream cheese, sugar, bittersweet chocolate chips, sweetened flaked coconut, heavy cream, semisweet chocolate, chopped, vanilla extract