30085 cuon vietnamese soft rolls Recipes

shortening, butter, sugar, eggs, slightly beaten, vanilla, flour, baking powder, salt

butter, brown sugar, vanilla, water, flour, baking powder, salt, cinnamon, eggs, well beaten, rolled oats, raisins (soak in hot water for 15 minutes, squeeze out water)

unsalted butter, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, kosher salt, unsweetened cocoa powder, walnuts , chopped i don tsp use (optional), semi-sweet chocolate chips, sugar , for rolling the dough

whole wheat flour, unbleached flour, baking soda, ginger, cinnamon, butter, sugar, egg, blackstrap molasses, molasses, water, sugar , to roll cookies in

soft cracker bread (lahvosh), fresh spinach leaves, pear, butter, green onion, minced, walnuts, toasted and finely chopped, cream cheese with chives, salt, black pepper

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, splenda sugar blend for baking, egg, water, molasses, white sugar (for rolling the balls of dough in)

raisins, warm water, sugar, shortening, eggs, vanilla, flour, quick-cooking rolled oats, salt, baking soda, cinnamon, nutmeg, chopped dates, chopped pecans

milk (2% at room temperature), bread flour, active dry yeast, salt, sugar, unsalted butter, eggs, egg, beaten

rolled oats, buckwheat groats (kasha), unsweetened applesauce, chicken stock, olive oil, honey, smooth natural-style peanut butter, boiling water, egg, rye flour, barley flour, quinoa flour, ground sunflower seeds, soy flour, psyllium , fibre husks, teff flour, guar gum, ground flax seeds, wheat germ, minute tapioca, whole flax seed, bacon bits

all purpose flour, sugar, salt, bread improver, butter, egg, powdered milk, yeast, water, oil

soft butter, softened cream cheese, flour, salt, cold water, apricot preserves (2 tbsp per crescent), walnuts, finely chopped, sugar , to taste

all-purpose flour, ground cinnamon, baking soda, salt, unsalted butter, cool and cut into small pieces, dark brown sugar, sugar, light corn syrup, egg, at room temperature, egg white, at room temperature, milk, vanilla, rolled oats (do not use quick cooking oats), semi-sweet chocolate chips

rolled oats, milk chocolate, butter, sugar, brown sugar, eggs, vanilla, baking powder, baking soda, flour, chocolate chips

soft corn tortillas, cooked chicken , i use the cans of chicken occasionally (diced, works great), mild chili powder (hot powder if you like hot ), onion, chopped, chopped fresh cilantro, salt, sour cream, vegetable oil, for frying, toothpick , for holding tortillas together once rolled up

whole wheat flour (i use white whole wheat), potato flour (keeps tortillas moist!), salt, baking powder, oil, water , perhaps 1-2 tsp. more if needed, flour, for rolling out

soft-shell crab, tempura batter, nori, sushi rice, avocado, spicy mayonnaise , recipe follows, egg yolks, shallot (chopped ), garlic, lime juice, seasoned rice vinegar, miso paste, chile paste, cayenne pepper, vegetable oil, all purpose flour, cornstarch, whole egg beaten, seltzer, a few ice cubes

sugar, water, flour, baking powder, sugar, salt, soft butter, egg, milk

big and flaky crescent roll dough, soft buttery spread,divided, dried herbs de provence(or italian seasoning),divided, shredded parmesan ,romano and asiago cheese blend,divided