208295 cumin lamb steaks wine sauce Recipes

boneless lamb steaks, boneless , trimmed of all visible fat, garlic salt, fresh ground black pepper, dried apricot halves, low sodium chicken broth, balsamic vinegar, dried oregano, dried thyme, dried rosemary, crushed, salt (to taste), ground nutmeg

garlic cloves, finely chopped, olive oil, rosemary, ground cinnamon, tabasco sauce , to taste, lemon , juice and zest of, lamb steaks, salt & freshly ground black pepper

dry bread crumbs, milk, ground lamb, egg, beaten, fresh garlic, minced, olive oil, tomato paste, chopped fresh rosemary, ground cumin, salt, dried oregano, freshly ground black pepper, ground cinnamon, cayenne pepper, tomato sauce, chicken stock, chopped fresh mint, red pepper flakes , or to taste

oil, lamb chops, salt and pepper, shallots (chopped ), red wine, stock, pomegranate molasses, balsamic vinegar, honey, butter, rosemary (chopped ), salt and pepper

lamb chops or 6 lamb shanks, mint sauce or 1 cup mint jelly, soy sauce, water, seasoned flour

lamb steaks, leek, sliced, orange juice, oil, fresh rosemary, chopped, white rum, honey

lean lamb steaks, lemon , juice and rind of, grated, rosemary, chopped, sage, chopped, garlic cloves, crushed, smoked back bacon , lean bacon is preferable, chopped, onions, sliced, carrot, finely chopped, green lentils or 250 g puy lentils, vegetable stock

lamb steaks, mint, coriander, garlic cloves, minced (or pressed ), oregano, extra virgin olive oil, water, salt, pepper

extra-virgin olive oil, shallots, thinly sliced, coarsely chopped flat-leaf parsley, anchovy fillets, minced, coriander seeds, crushed, minced rosemary, salt and freshly ground pepper, four bone-in lamb leg steaks, cut 1/2 inch thick (6 to 7 oz each)

russet (baking) potato (about 1/2 lb), drained canned white beans, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, four 1-inch-thick loin lamb chops , boned and tied, chopped shallot, all-purpose flour seasoned with salt and pepper for dredging, dry red wine, dijon mustard, chicken or beef broth, heavy cream, minced fresh parsley leaves

lean lamb shoulder, onion, peeled and quartered, celery, chopped, dried rosemary, water, red wine, button onions, peeled, all-purpose flour, anchovy puree, button mushrooms, walnuts, chopped, salt & freshly ground black pepper, chopped parsley

boneless leg of lamb, white onions, lemons, red wine vinegar , to cover lamb, red wine or white wine or beer, fresh dill, fresh basil, fresh cilantro, fresh mint, salt and pepper

lean , boneless leg of lamb, cut into 1 1/2-inch pieces, light vegetable oil, chopped onion, grated or crushed fresh ginger, minced garlic, ground cumin, ground coriander, ground red pepper, paprika, turmeric, tomato puree, coarse salt to taste, chopped cooked spinach, fresh or frozen, garam masala (see recipe), homemade or store-bought, chopped cilantro leaves and tender stems

boneless lamb, lemon juice, olive oil, fresh ginger, finely minced, garlic cloves, finely minced, cumin, liquid honey, yellow sweet pepper, red onion, salt and pepper, to taste

beef tenderloin , cut into thin strips, garlic cloves, minced, cumin, vegetable oil, soy sauce, white wine vinegar, fresh cilantro leaves, chopped, green onion, finely sliced, whole tomatoes, seeded and diced, simply potatoes steakhouse seasoned potatoes, diced

extra-virgin olive oil, garlic, chopped, rosemary, leaves stripped, boneless lamb steak or skirt steak, kosher salt and freshly ground pepper, chopped fresh parsley, pitted green spanish olives, coarsely chopped, lemons, halved, banana or cubanelle peppers, halved lengthwise and seeded, scallions

lemon juice, olive oil, ground cumin, minced garlic, salt, pepper, lean lamb loin chops, pear chutney, pear chutney

lean lamb steaks, potatoes, peeled and thinly sliced, garlic, chopped, lemon thyme, stalks removed, vegetable stock, salt and pepper