179 cucumber buttermilk Recipes

olive oil, white wine vinegar, garlic cloves, minced, dried oregano, crumbled feta cheese (with herbs, if possible), milk (or butter ), ground black pepper , to taste, penne pasta (or any other chunky pasta), red pepper, chopped, yellow pepper, chopped, orange bell pepper, chopped, tomatoes, red onion, chopped, english cucumber, chopped, kalamata olive, sliced and pitted (more , to taste)

belgian endive, firm and white , large, tomatoes, medium, peeled and finely chopped, cucumber, chopped finely, chives, chopped (or use spring onions), asparagus, green , thin, parboiled and chopped, feta cheese, patted dry and crumbled well, arugula leaves, roughly chopped (or use any salad greens), buttermilk, mayonnaise , tangy

dried parsley flakes, crushed saltines (about 15 crackers), dried minced onion, garlic salt, onion salt, garlic powder, onion powder, dill weed, mayonnaise, buttermilk, chili sauce, sweet pickle relish, cucumber, peeled, seeded and pureed, celery seed

potatoes, canned beets, finely shredded, onion, finely grated, seedless cucumber, finely grated, hard-boiled eggs (chopped ), buttermilk, sour cream, dry dill weed, salt, white vinegar

pancetta, diced (about 3 tbsp), head iceberg lettuce, herbed lemon-buttermilk dressing, chopped tomato, diced english cucumber

beets with leaves and stems - beets peeled and chopped, leaves sliced, water to cover, chicken stock, cucumber, grated, hard-cooked egg, chopped, chopped fresh dill, green onions, thinly sliced, buttermilk, sour cream, lemon, juiced, ground black pepper

cider vinegar, buttermilk, lemon juice, olive oil, garlic clove, minced, dijon mustard, fresh parsley, chopped, fresh dill, chopped, salt and pepper, to taste, elbow macaroni, peas (fresh or frozen ), red bell pepper, seeded and diced, orange bell pepper, seeded and diced, green bell pepper, seeded and diced, sweet onion, diced, celery ribs, diced, english cucumber, diced, yellow squash, diced, radish, diced

red-skinned potatoes, halved, kosher salt, fresh corn kernels (from 2 ears of corn), chopped fresh green or wax beans, broccoli florets, tomatoes, halved, kirby cucumber with peel, chopped, ranch dressing , recipe follows, freshly ground black pepper, torn mixed greens , such as arugula, romaine, and watercress, sprouts , such as alfalfa, broccoli, radish, or pea, optional, garlic, kosher salt, mayonnaise, buttermilk, minced fresh flat-leaf parsley, minced fresh chives, scallion (white and green parts), thinly sliced, white wine vinegar, freshly ground black pepper

uncooked tricolor spiral pasta, cucumber, peeled, seeded and cubed, tomatoes, halved, shredded reduced-fat cheddar cheese, chopped red onion, green onion, chopped, reduced-fat mayonnaise, reduced-fat sour cream, buttermilk, snipped fresh dill or 1 tsp dill weed, salt, pepper, torn romaine

ripe avocados, halved, peeled, buttermilk, cucumber, peeled, halved, seeded , cut into pieces, green onions (including green tops), chopped, more) canned chicken broth, ripe tomatoes, halved, seeded, quartered, roasted red bell peppers (from jar), sugar, fresh tarragon leaves, sour cream, fresh tarragon sprigs

packaged coleslaw mix (shredded cabbage with carrot), tuna in water, drained and broken into chunks, mayonnaise or 2 tbsp salad dressing, buttermilk ranch salad dressing or 2 tbsp creamy cucumber salad dressing, hoagie rolls, split and toasted, cheddar cheese or 2 oz swiss cheese, thinly sliced

chicken breasts or 2 lbs sausages, cucumbers, diced, radishes, diced, potatoes, boiled diced, hard-boiled eggs, green onion, carrot, boiled diced, baby dill, chopped, sour cream (garnish ), buttermilk or 1 (9 oz) jar mayonnaise, lemon , juice of, salt , to taste

refrigerated buttermilk biscuits, prepared, bacon, halved,cooked and drained, butter, any vegetables , bits leftover in your veggie bin,chopped (ie zucchini, bell peppers, onion, cucumber, radishes, mushrooms, beets, tomatoes, broccoli, peas, be), eggs, beaten with, drops hot sauce (i use frank s or salsa to taste, of your choice), american cheese (or whatever you have left in the cheese drawer), salt (optional), pepper (optional)

whole smoked trout, plain flour, self raising flour, bicarbonate of soda, buttermilk, skim milk, frozen peas, thawed and drained, fresh flat-leaf parsley, finely chopped, fresh chives, finely chopped, egg white, low-fat sour cream, lebanese cucumbers, red capsicum, finely chopped, water, sugar, white vinegar

avocados, peeled and pitted, chicken broth, reduced sodium, light sour cream, condensed tomato soup, fat-free buttermilk, chopped cucumber, choped fresh tomato, chopped fresh basil, red wine vinegar

ripe tomatoes, creamy buttermilk dressing, snipped parsley, pepper, ground red pepper, cooked fresh corn kernels, shredded monterey jack cheese, chopped green pepper, chopped cucumber, chopped onion, lettuce

lime, chopped fresh parsley leaves, fresh chives, garlic, peeled and quartered, buttermilk, salt, pepper, bacon, turkey breast, salt, pepper, epee loaf, olive oil, dried parsley, head bibb lettuce, soaked , dried in a salad spinner, spines of leaves removed and torn into bite-sized pieces, ripe tomatoes or 1 pint grape tomatoes, halved, english cucumbers, peeled and sliced, carrots, peeled and sliced, or shredded with a vegetable peeler, fresh mozzarella cheese, cut into small wedges

julienne beets, drained , 3/4 cup liquid reserved, fresh orange juice, reduced-fat (2%)buttermilk, chopped fresh dill, diced unpeeled english hothouse cucumber (about 1/2 large), chopped fresh dill