5915 crusting cheese Recipes

  • Tri-colored Pepper Crusted Cheese Wheel
    monterey jack cheese, shredded, cream cheese, softened and
    5 More
    monterey jack cheese, shredded, cream cheese, softened, parsley , tarragon, and chervil, chives, finely chopped, worcestershire sauce, garlic, crushed, tri-colored pepper, coarsely ground
    7 ingredients
  • Cheese Lemon Pizza
    lemons and
    9 More
    lemons, pizza dough (for 1 crust , i hope you make your own), olive oil, garlic, minced, jalapenos, thinly sliced, red bell pepper, thinly sliced (use the color you have), parmesan cheese, grated, romano cheese, grated, asiago cheese, grated, parsley, fresh chopped
    35 min, 10 ingredients
  • Cheese and Onion Pie
    double crust pie crust (top and bottom) and
    2 More
    double crust pie crust (top and bottom), onion, sliced (lots), sharp cheddar cheese, grated
    15 min, 3 ingredients
  • Cheese and Onion Pasties
    pastry dough, short crust or 500 g bought pastry dough and
    5 More
    pastry dough, short crust or 500 g bought pastry dough, grated cheese , mature cheddar, onion, large, finely chopped, pepper , course black, salt, egg
    35 min, 6 ingredients
  • Thin Crust Garlic Chicken Pizza
    crust garlic pizza, dough, warm water (105*-110*) and
    14 More
    crust garlic pizza, dough, warm water (105*-110*), active dry yeast, honey, olive oil, all purpose flour (you can use wheat or white, or half white and half wheat)., kosher salt, good size boneless/chicken breast, olive oil, garlic cloves minced, oregano or italian spice, salt, pepper, mozzarella cheese, toppings: sun dried tomatoes , spinach, red pepper flakes, parmesan cheese(after the pizza is cooked)
    58 min, 17 ingredients
  • Cheese & Spinach Pie
    pie crusts, eggs, mozzarella cheese, provolone cheese and
    6 More
    pie crusts, eggs, mozzarella cheese, provolone cheese, ham, cubed, ricotta cheese, parmesan cheese, grated, frozen spinach (thawed and squeezed dry ), oregano, pepper
    1 hour , 10 ingredients
  • Cheese Crusted Chicken
    boneless skinless chicken breast halves, flour, salt and
    7 More
    boneless skinless chicken breast halves, flour, salt, ground nutmeg, ground pepper, egg, slightly beaten, swiss cheese or 2/3 cup gruyere or 2/3 cup your favorite cheese, finely shredded, dry italian seasoned breadcrumbs, butter, lemon, cut in wedges, for garnish
    50 min, 10 ingredients
  • Crusted Goat Cheese Medallions
    you will need : you can easily double recipe. and
    17 More
    you will need : you can easily double recipe., fresh goat cheese medallions (1/2 of the log), egg, beaten, fresh bread crumbs, grated parmesan cheese, oil ( i used olive ), salt and pepper to taste, you can process some almonds and mix with the bread crumbs for a nuttier taste., you can also add some of your favorite herbs in the bread crumbs mixture, directions: cut goat cheese into 1/2 inch slices using a string of floss ., just press down into the cheese with the dental floss and it will slice pretty nice(that is what i did). alternately, you can place the floss under the cheese log, cross the ends and pull to cut 1/2 inch thick slices(that might be a better way! in a small bowl, mix the parmesan with the bread crumbs and set aside. in another small bowl, beat egg and add some seasoning. bring all ingredients in close proximity for easier handling., take 1 goat cheese medallion and dip into the beaten egg., take the egg dipped goat cheese medallion and cover with the breadcrumb mixture., make sure it is well coated ., i dipped mine again in the egg and the breadcrumbs to ensure that i would have a thick enough coating., in a nonstick skillet , add about 1 tbsp oil heat on medium heat until hot. add the coated goat cheese medallions. cook for about 20-30 seconds (or until nicely golden brown). make sure it doesn tsp burn., turn the goat cheese on the second side and cook for an additional 30 seconds or so., take out and place on a paper towel. serve on top of a salad or spinach.
    18 ingredients
  • Ww Core Zucchini Crust Cheese Pizza Ww Core Zucchini Crust Cheese Pizza
    coarsely grated zucchini (about 2 medium), eggs, beaten and
    12 More
    coarsely grated zucchini (about 2 medium), eggs, beaten, cornmeal, mozzarella cheese , fat free, fat free parmesan, grated, dried basil, tomato sauce, mushroom, sliced, tomato, diced, onion, garlic cloves, mozzarella cheese , fat-free, salt, pepper
    1 hour 15 min, 14 ingredients
  • Country Crust Cheese Bread Country Crust Cheese Bread
    active dry yeast, warm water (105o to 115o), sugar, eggs and
    7 More
    active dry yeast, warm water (105o to 115o), sugar, eggs, vegetable oil, salt, lemon juice, bread flour, freshly shredded sharp cheddar cheese, vegetable oil, butter, melted
    11 ingredients
  • Double-Crust Cheese Pastry Double-Crust Cheese Pastry
    all-purpose flour, salt, butter or margarine and
    2 More
    all-purpose flour, salt, butter or margarine, shredded sharp cheddar cheese, cold water
    5 ingredients
  • Confetti Crusted Cheese Rounds Confetti Crusted Cheese Rounds
    soft goat cheese, chopped parsley, fresh chives, snipped and
    4 More
    soft goat cheese, chopped parsley, fresh chives, snipped, fresh thyme leaves, cracked black pepper, paprika, curry powder
    30 min, 7 ingredients
  • Instant and Cheap Rendition of a Thin Crust Cheese Pizza Instant and Cheap Rendition of a Thin Crust Cheese Pizza
    whole wheat flour, water, baking powder, ketchup and
    1 More
    whole wheat flour, water, baking powder, ketchup, reduced fat mozzarella string cheese
    15 min, 5 ingredients
  • Cheese Souffle Cheese Souffle
    day old loaf bread with crusts trimmed (original recipe s... and
    5 More
    day old loaf bread with crusts trimmed (original recipe says to trim the crusts, but i haven tsp trimmed the crusts on this recipe in over 15 years, and my family likes it better with the crusts), margarine at room temperature, sharp cheddar cheese, shredded, well beaten eggs, milk, dried mustard
    1 min, 6 ingredients
  • Cheese Crusted Cabbage Soup Cheese Crusted Cabbage Soup
    potatoes, washed,peeled and diced and
    10 More
    potatoes, washed,peeled and diced, onions, peeled,washed and sliced, leeks, cleaned,washed and sliced, green cabbage, washed and sliced, vegetable bouillon cubes, sliced bread, crusts removed, cheese, grated parmesan cheese, salt, black pepper, oil, to fry
    1 hour 10 min, 11 ingredients
  • Cheese Fondue Cheese Fondue
    emmental ( swiss cheese), coarsely grated (if you do not ... and
    8 More
    emmental ( swiss cheese), coarsely grated (if you do not have a grater, the cheese can be sliced into thin strips.), gruyere, coarsely grated, all-purpose flour, ground nutmeg, freshly ground black pepper, any dry white wine, garlic clove, cut in 1/2, kirsch ( cherry brandy), fresh crusty french, italian, or sourdough bread, cut into bite-size chunks with 1 edge of crust on each bite
    25 min, 9 ingredients
  • Cheese, Prosciutto and Asparagus Crusted Bundles Cheese, Prosciutto and Asparagus Crusted Bundles
    asparagus, ends trimmed (not the pencil thin) and
    5 More
    asparagus, ends trimmed (not the pencil thin), crescent roll (1 can rolled out flat and press the cuts together, pillsbury or any brand name, pillsbury even makes), prosciutto, thin sliced, herb cheese spread (boursin or any herb soft cheese), butter, melted, grated parmesan cheese
    30 min, 6 ingredients
  • Cheese and Beer Soup with Garlic Croutons and Kielbasa Sausage (Emeril Lagasse) Cheese and Beer Soup with Garlic Croutons and Kielbasa Sausage (Emeril Lagasse)
    kielbasa sausage, olive oil, chopped yellow onions, salt and
    15 More
    kielbasa sausage, olive oil, chopped yellow onions, salt, freshly ground black pepper, bay leaves, minced garlic, flour, chicken stock, lager beer, thyme, cubed gruyere cheese , plus finely grated gruyere cheese, for garnish, minced fresh flat-leaf parsley, garnish, hot dog buns, garlic croutons, recipe below, butter, minced garlic, diced day-old french bread (crusts removed), cut into 1/2-inch cubes, salt
    2 hour , 19 ingredients




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