24562 crusted snapper poblano vinaigrette Recipes

  • Snapper Tacos with Chipotle Cream
    fat-free sour cream, salt and
    13 More
    fat-free sour cream, salt, canned chipotle chile in adobo sauce, seeded and minced, chopped onion, divided, chopped tomato, divided, butter, ground cumin, salt, ground cinnamon, garlic cloves, minced, chopped fresh cilantro, red snapper fillets, skinned, grated lime rind, fresh lime juice, fat-free flour tortillas
    15 ingredients
  • Grilled Snapper with Orange-Almond Sauce
    snapper or grouper fillets, olive oil and
    7 More
    snapper or grouper fillets, olive oil, coarse-grain sea salt, freshly ground pepper, fresh thyme sprigs, butter, sliced almonds, grated orange rind, garnish: orange wedges, thyme sprigs
    32 min, 9 ingredients
  • Snapper Piccata
    olive oil, snapper fillets (about 3/4 inch thick ), salt and
    5 More
    olive oil, snapper fillets (about 3/4 inch thick ), salt, freshly ground black pepper, dry white wine, fresh lemon juice, capers, chopped fresh parsley
    14 min, 8 ingredients
  • Snapper with Tomato and Olives
    olive oil, onion, chopped, tomatoes, cored and chopped and
    4 More
    olive oil, onion, chopped, tomatoes, cored and chopped, boneless red snapper fillets, chopped pitted black olives, chopped fresh thyme leaves, salt and pepper
    30 min, 7 ingredients
  • Snapper and Grouper Escabeche (Robert Irvine) Snapper and Grouper Escabeche (Robert Irvine)
    fresh lemon, olive oil and
    16 More
    fresh lemon, olive oil, red bell pepper, stem and seeds removed and cut julienne, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, red onion, diced, chili flakes, stewed tomatoes, balsamic vinegar, hot sauce (recommended : tabasco), scallions, white and tender green parts only, sliced on the diagonal, canola oil, approximately , as needed to deep fry fish, flour, salt, ground black pepper, garlic powder, red snapper, grouper
    30 min, 18 ingredients
  • Snapper in Escabeche Snapper in Escabeche
    red snapper fillets (about 2 lb total), skin removed and
    12 More
    red snapper fillets (about 2 lb total), skin removed, salt and freshly ground black pepper, olive oil, garlic, thinly sliced, shallots, sliced, dried bay leaves, bell peppers, preferably 1 yellow, 1 red , and 1 orange, seeded and cut into thin strips, dry white wine, sherry vinegar, extra-virgin olive oil, crushed black peppercorns, loosely packed fresh flat-leaf parsley
    35 min, 13 ingredients
  • Snapper in Parchment (Michelle Bernstein) Snapper in Parchment (Michelle Bernstein)
    extra-virgin oil, garlic cloves, sliced paper -thin and
    10 More
    extra-virgin oil, garlic cloves, sliced paper -thin, salt and pepper, red snapper, tomato, chopped, red onion, sliced in thin rounds, jalapeno, seeded, minced, tequila, limes, juiced, picked cilantro leaves, parchment paper, twine , for securing
    55 min, 12 ingredients
  • Snapper  Sandyport Snapper Sandyport
    whole snapper, salt and pepper, lemon juice and
    9 More
    whole snapper, salt and pepper, lemon juice, leaves spinach, shrimp, shelled, scallops, onion, sliced, white wine, butter, chopped parsley, lemon juice, white pepper
    35 min, 12 ingredients
  • Snapper Veracruzana (Aaron Sanchez) Snapper Veracruzana (Aaron Sanchez)
    canola or corn oil, white onion, thinly sliced and
    12 More
    canola or corn oil, white onion, thinly sliced, garlic, thinly sliced, bay leaves, jalapeno, thinly sliced, dry white wine, peeled whole tomatoes (can use 16 oz canned tomatoes), fish stock, capers, sliced pitted green olives, whole red snapper , scaled and gutted, salt and freshly ground black pepper, chopped italian parsley, for garnish, lime wedges, for garnish
    40 min, 14 ingredients
  • Snapper with Roasted Grape Tomatoes, Garlic, and Basil (Food Network Kitchens) Snapper with Roasted Grape Tomatoes, Garlic, and Basil (Food Network Kitchens)
    grape tomatoes, halved, extra-virgin olive oil and
    7 More
    grape tomatoes, halved, extra-virgin olive oil, garlic, sliced, balsamic vinegar, red pepper flakes, kosher salt, fresh basil leaves , torn, snapper fillets, with skin, freshly ground black pepper
    30 min, 9 ingredients
  • Snapper with Truffled Favas and Crosnes (Emeril Lagasse) Snapper with Truffled Favas and Crosnes (Emeril Lagasse)
    crosnes, olive oil, salt and freshly ground pepper, butter and
    6 More
    crosnes, olive oil, salt and freshly ground pepper, butter, water, fava beans, blanched and peeled, truffle oil, olive oil, snapper fillets, flour , for dredging
    50 min, 10 ingredients
  • Snapper with Truffled Favas and Crosnes (Emeril Lagasse) Snapper with Truffled Favas and Crosnes (Emeril Lagasse)
    crosnes, olive oil, salt and freshly ground pepper, butter and
    6 More
    crosnes, olive oil, salt and freshly ground pepper, butter, water, fava beans, blanched and peeled, truffle oil, olive oil, snapper fillets, flour , for dredging
    50 min, 10 ingredients
  • Red Snapper With Garlic And Lime Red Snapper With Garlic And Lime
    snapper fillets, chopped cilantro, minced garlic and
    4 More
    snapper fillets, chopped cilantro, minced garlic, grated fresh lime zest, extra-virgin olive oil, black pepper, salt
    12 min, 7 ingredients
  • Snapper in Habanero Broth Snapper in Habanero Broth
    chopped fresh thyme, dry mustard, salt and
    11 More
    chopped fresh thyme, dry mustard, salt, freshly ground black pepper, skinless black snapper fillets, fat-free , lower-sodium chicken broth, clam juice, garlic cloves, crushed, yellow onion, quartered, whole habanero pepper, seeded, sliced red bell pepper, sliced red onion, tomato paste, honey
    14 ingredients
  • Snapper Timbales Snapper Timbales
    butter or margarine, all-purpose flour, milk, egg yolks and
    6 More
    butter or margarine, all-purpose flour, milk, egg yolks, flaked, cooked snapper, salt, pepper, red pepper, egg whites, mushroom sauce
    10 ingredients
  • Gulf Snapper with Avocado-Tomatillo Sauce Gulf Snapper with Avocado-Tomatillo Sauce
    snapper fillets, salt, freshly ground black pepper and
    4 More
    snapper fillets, salt, freshly ground black pepper, extra-virgin olive oil, avocado-tomatillo sauce, garnishes: lime wedges, cilantro sprigs, citrus quinoa
    7 ingredients
  • Grilled Snapper with Orange-Almond Sauce Grilled Snapper with Orange-Almond Sauce
    snapper or grouper fillets, olive oil and
    6 More
    snapper or grouper fillets, olive oil, coarse-grain sea salt, freshly ground pepper, fresh thyme sprigs, butter, sliced almonds, grated orange rind
    8 ingredients
  • Snapper with Lime-Herb Succotash Snapper with Lime-Herb Succotash
    red snapper , grouper, or orange roughy fillets and
    11 More
    red snapper , grouper, or orange roughy fillets, chopped green onions (about 4 onions), fresh lime juice, extra virgin olive oil, salt, freshly ground black pepper, garlic clove, chopped, frozen succotash, thawed, chopped fresh cilantro, diced seeded plum tomato (1 tomato), chopped fresh basil
    22 min, 12 ingredients




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