147673 crusted rack reduction sauce Recipes

rack of lamb (about 8 ribs), olive oil, divided, chopped fresh rosemary, divided, tomatoes

rack of lamb, about 6 chops, garlic, very finely chopped, bread crumbs, chopped parsley, butter, salt , freshly ground black pepper

racks of lamb , frenched (2 large), olive oil , to taste, kosher salt, fresh ground black pepper, loosely packed fresh parsley leaves, chopped garlic (3 large cloves), fresh white breadcrumbs, grated lemons , zest of (zest of 2 lemons), unsalted butter, melted (1/2 stick)

rack of lamb, trimmed to meat and bone (frenched), white pepper, salt, dijon mustard, french breadcrumbs, minced garlic, minced shallot, melted butter

racks of lamb (1 1/2 lb, 8 chops each), salt and pepper, to taste, olive oil, fine breadcrumbs, garlic clove, minced, chopped fresh thyme, chopped fresh rosemary, butter, melted, salt, dijon mustard

racks of lamb , 1 1/4 lb. and 7 ribs each, dijon mustard, unsalted butter , 1/2 stick, shallot, minced, dried thyme, crumbled, italian style breadcrumbs, salt , to taste, pepper , to taste, parsley, minced

racks of lamb, garlic cloves, minced, grated lemon zest, lemon juice, rosemary, fresh ground black pepper, olive oil

rack of lamb (6-8 point), mint leaf, garlic, chopped, red wine vinegar, sugar, olive oil, new potatoes, frozen peas or 400 g fresh peas, butter, mint leaf

racks of lamb (1 to 1-1/2 lb each), trimmed, dijon mustard, soft bread crumbs, minced fresh parsley, salt, pepper, butter, melted, garlic clove, minced

racks of lamb (2 lb each), salt, divided, water, onion, finely chopped, canola oil, garlic clove, minced, cornstarch, port wine or 1/2 cup grape juice plus 1/2 cup reduced-sodium beef broth, dried figs, halved, pepper, coarsely chopped walnuts, toasted

dried marjoram, paprika, granulated garlic, light brown sugar, kosher salt, fresh ground black pepper, beef baby back rib racks , about 5 lb, barbecue sauce, cabernet sauvignon wine, kosher salt, fresh ground black pepper

unbaked pizza crust, prepared pesto sauce, roma tomatoes, thinly sliced, seasoned goat cheese, garlic, peeled and thinly sliced, fresh arugula, olive oil

racks of lamb, trimmed, mango chutney, mint jelly, chopped fresh mint plus mint sprigs for garnish

racks of lamb, dijon mustard (enough to coat racks), seasoned bread crumbs, garlic salt, pepper, dried and crushed lavender leaves, you can use the flowers also, garlic cloves, crushed, olive oil, butter, red wine

racks of lamb, salt, fresh ground black pepper, fresh mint leaves, garlic cloves, lemon , zest of

racks of lamb , frenched, good olive oil, kosher salt, freshly ground black pepper, loosely packed fresh parsley leaves, chopped garlic cloves (3 cloves), fresh white bread crumbs, grated lemon zest (2 lemons), unsalted butter, melted

pre made pie crusts (packaged ), spaghetti sauce, shredded mozzarella cheese, mushrooms, sliced (optional), cooked chicken, cubed (optional)

refrigerated pizza crust (pillsbury ), pizza sauce (ragu or your favorite brand), shredded mozzarella cheese (sargento or your favorite brand), pepperoni (hormel or your favorite brand), mozzarella string cheese (kraft string cheese with 2% milk melts well), parmesan cheese (optional), ranch dressing (...for dipping ) (optional)