201 crusted pie cranberry Recipes

deep dish pie crust, cranberries, eggs, white sugar, dark corn syrup, unsalted butter, melted, vanilla extract, ground mace, salt, pecan halves

sheet refrigerated pie crust, pears, peeled and sliced (4 medium), dried cranberries, apple juice concentrate, apple pie spice

deep dish pie crust, apples - peeled, cored and chopped, fresh cranberries, roughly chopped, white sugar, quick-cooking tapioca, all-purpose flour, brown sugar, ground cinnamon, salt, unsalted butter, egg, lightly beaten

boiling water to cover, dried cranberries, white sugar, all-purpose flour, salt, milk, eggs, lightly beaten, sour cream, butter, diced, pie crust, baked, heavy whipping cream, sugar, vanilla extract

ready-to-use refrigerated pie crust, jell-o vanilla flavor instant pudding, ground cinnamon, granny smith apples, chopped, macintosh apple, chopped, dried cranberries, chopped planters pecans, egg, water, divided, coarse sugar

sugar, cornstarch, cold water, fresh or frozen cranberries, cream cheese, softened, sugar, vanilla extract, heavy whipping cream , whipped, pastry shell, baked or graham cracker crust (9 inches)

refrigerated pie crust, room temperature, cream cheese, softened, gorgonzola, crumbled and at room temperature, milk, egg, lightly beaten, dried sweetened cranberries , such as ocean spray craisins, green onions, chopped, pecans, chopped

pastry for double-crust deep dish pie (to fit bottom of a 9-inch deep-dish pie plate), whipping cream or 18% table cream or half-and-half cream, sugar, cooking apples, peeled, cored and thinly sliced, whole cranberry sauce (use ocean spray for best results), brown sugar , packed (you may increase slightly if desired), all-purpose flour, cinnamon, nutmeg, walnuts (optional) or 1/2 cup pecans (optional)

unbaked pie crust, sweetened condensed milk, ground cinnamon, eggs, beaten, water, fresh or frozen cranberries, apples, peeled and sliced, brown sugar, all-purpose flour, margarine or butter, softened, chopped nuts

sugar, cornstarch, cold water, cranberries, pie crusts, baked (9 inches) or 1 graham cracker crust (9 inches), sugar, vanilla, whipping cream , whipped, cream cheese, softened

cold milk, cheesecake flavor instant pudding and pie filling (4-serving size), grated lemon peel, frozen non-dairy topping, thawed (aka cool whip), prepared graham cracker crust (or make your own if you are martha stewart), whole berry cranberry sauce, toasted walnuts

dried cranberries, brandy or 1/2 cup orange juice, pie crust , refridgerated, prepared, butter, melted and cooled, sugar, eggs, salt, walnuts, chopped, flour, white baking bar, chopped

pie crusts (deep dish or regular, doesn tsp matter), good sized granny smith s, or another tasty apple substitute, sugar, lemon, cranberries, cinnamon (amount to your liking), butter or margarine, tiny bit of warm milk

pastry for 1 double-crust (9-inch) pie, sugar, all-purpose flour, water, fresh cranberries, halved, butter or margarine, vanilla extract

cream cheese, softened, heavy whipping cream, sugar, vanilla extract, whole-berry cranberry sauce, graham cracker crust (8 or 9 inches)

light cream cheese, low-fat whipping cream, mcneil specialty products splenda sugar substitute, vanilla extract, ocean spray whole berry cranberry sauce, ready reduced fat graham cracker crust

water, dried cranberries, orange marmalade, walnuts, toasted and chopped, white chocolate chips, refrigerated unbaked pie crusts

sweet potatoes (i use garnet yams, thinner ones so they ll cook faster.) or 1 1/2 lbs yams (i use garnet yams, thinner ones so they ll cook faster.), cranberries (fresh or frozen is fine , i use 1 regular-sized package from the grocery store.), sugar, orange juice, salt, butter, pie crust, ready to be rolled out