183269 crusted chicken mustard maple pan Recipes

dried navy beans, water, sliced bacon, quartered, onion, chopped, salt, ground mustard, maple syrup, tart apples, peeled and sliced, butter, softened, brown or maple sugar

cannellini beans, drained and rinsed, olive oil, red onion, chopped, maple syrup, olive oil, peeled, seeded, and diced butternut squash, maple syrup, olive oil, chopped baby broccoli, chicken stock, maple syrup, dried thyme leaves, bacon, cooked and crumbled

chicken, boneless skinless chicken breasts , tenderloins removed and breasts trimmed (5-6 oz each), salt & pepper, shelled pistachios, panko breadcrumbs (japanese breadcrumbs), curry powder, cornstarch, unbleached all-purpose flour, eggs, dijon mustard, garlic cloves, minced, chutney, peach preserves, raisins, water, minced fresh ginger (or grated ), cayenne pepper, minced fresh cilantro, white vinegar, salt & pepper, vegetable oil

light honey dijon salad dressing, salt, black pepper, dill, freshly chopped, scallion, finely sliced, all-bran bran flakes, crushed, boneless skinless chicken breast, uncooked (four 4 oz pieces)

light olive oil, salad oil, dijon-style mustard, maple syrup, vinegar, half-and-half, salt, garlic clove

butter, frozen brussels sprouts, thawed or 1 lb fresh brussels sprout, washed and trimmed, white wine, dijon mustard, maple syrup, fresh ground black pepper, salt , to taste

dijon mustard, maple syrup, beer (i use ale), chopped onion, butter, pork tenderloin

dried navy beans, water, sliced bacon, quartered, onion, chopped, salt, ground mustard, maple syrup, tart apples, peeled and sliced, butter , sofened, brown sugar , packed

flour, pork tenderloin , of 454 g each, butter, vegetable oil, salt and pepper, shallots, chopped, dijon mustard, maple syrup, fresh thyme (optional)

dijon mustard (75 ml), maple syrup (125 ml), apple cider vinegar (75 ml), hot pepper sauce (2 ml), soy sauce (15 ml), ham, cooked, black pepper, coarsely cracked

boneless skinless chicken thighs, salt, paprika, thyme, olive oil, chicken broth, maple syrup, balsamic vinegar, fresh ground black pepper, cayenne pepper, chunky peanut butter

whole chicken breasts (6-7 oz each), maple syrup, soy sauce, pineapple juice, whole pineapple, finely diced, jalapeno peppers, seeded and finely minced, cilantro, roughly chopped, red onion, diced, rice wine vinegar, sugar, salt, black pepper

boneless chicken breasts, mushrooms, finely chopped, diced ham, chives, butter , plus, butter, sliced onion, maple syrup, flour, for coating, salt and pepper, to taste, savory

head cabbage, green pepper, orange bell peppers or 1/2 red pepper, mayonnaise, dijon mustard, maple syrup, fresh basil, salt

boneless chicken breasts (about 4 halves), breadcrumbs (or enough to coat the chicken), oil, butter or 1 tbsp margarine, raisins, maple syrup, water, lemon, thinly sliced

kielbasa, dijon mustard, maple syrup, metal skewers or bamboo skewers that have been soaked in water

skinned and boned chicken thighs, salt, paprika, dried thyme, olive oil, chicken broth, maple syrup, balsamic vinegar, freshly ground black pepper, ground red pepper, chunky peanut butter, side dish: saffron rice pilaf

all-purpose flour, butter, chicken broth, turkey, dressing, melted butter, chicken broth, maple syrup, ground ginger, minced fresh parsely , sage and thyme