321842 crusted chicken breasts dried cherry sauce Recipes

chicken breasts, favorite hot sauce or 12 tbsp salsa, mustard, butter, lime, salt, sour cream

chicken breast fillets, skinless, zucchini, sliced 1/2cm thick, garlic cloves, roughly chopped, extra virgin olive oil, sea salt , to taste, fresh ground black pepper , to taste, water (homemade chicken stock preferred, see also the suggestion for adding wine in the description above) or 300 ml chicken stock (homemade chicken stock preferred, see also the suggestion for adding wine in the description above), softened butter

cubed cooked chicken breasts, dried cherries (i like to chop the cherries, but can leave whole), chopped celery, chopped tart apple, chopped pecans, toasted, mayonnaise, buttermilk, salt, pepper, croissants, split

cubed cooked chicken breast, dried cherries, chopped celery, chopped tart apple, chopped pecans, toasted, mayonnaise, buttermilk, salt, pepper, croissants, split

unsalted butter, room temperature, garlic clove, minced, chopped fresh marjoram or oregano, sweet paprika, kosher salt and freshly ground black pepper, skinless, boneless chicken breasts, mixed cherry tomatoes (11-12 oz), chopped fresh flat-leaf parsley

boneless skinless chicken breasts, eggs, slightly beaten, dry breadcrumbs (use only!), grated parmesan cheese, garlic powder, seasoning salt, black pepper (or to taste), marinara sauce (use about 1/3 cup sauce for each breast, but can use more), mozzarella cheese (or to taste)

dried whole wheat bread, walnuts, parmesan cheese, salt and pepper, egg white, boneless skinless chicken breasts, oil

chicken, boneless skinless chicken breasts , tenderloins removed and breasts trimmed (5-6 oz each), salt & pepper, shelled pistachios, panko breadcrumbs (japanese breadcrumbs), curry powder, cornstarch, unbleached all-purpose flour, eggs, dijon mustard, garlic cloves, minced, chutney, peach preserves, raisins, water, minced fresh ginger (or grated ), cayenne pepper, minced fresh cilantro, white vinegar, salt & pepper, vegetable oil

boneless skinless chicken breast halves (2 whole breasts, split), evaporated skim milk, fine whole wheat bread crumbs, sliced fresh mushrooms, diced green onions, dry white wine, fresh lemon juice, whole thyme, dried marjoram, crushed

skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, egg, beaten, dry bread crumbs, olive oil, lime, juiced, butter, minced fresh chives, dried dill weed

chicken breast, skinless, parmesan cheese, bread crumbs, egg substitute

chicken breasts, boneless, skinless , flattened slightly, salt & freshly ground black pepper, poblano chiles (or 4 sm or medium), milk, butter, flour, sour cream, cheddar cheese , to taste

dried cherries, coarsely chopped, dried apricot , cut into fine julienne, tawny port, water, salt and pepper, boneless skinless chicken breast halves, pounded 1/4 inch thick, flour, eggs, beaten, chopped whole blanched almonds or 1/2 cup slivered almonds, dry breadcrumbs, unsalted butter, olive oil, chopped shallots, whipping cream

boneless skinless chicken breasts, flour , for dredging, salt, pepper, sweet butter, vegetable oil, port wine, dried cherries or 2 tbsp dried cranberries, seedless raspberry jam

boneless skinless chicken breast halves, paprika, cinnamon, butter, onions, diced, chicken broth, dry red wine, dried cherries, sherry wine or 1/2 cup brandy, sour cream, walnuts, chopped

dry breadcrumbs, grated parmesan cheese, dried thyme, salt, pepper, boneless skinless chicken breast halves (4 oz each), dijon mustard, olive oil, reduced fat margarine

diced cooked chicken breasts, dried cherries, chopped red onion, pine nuts, low-fat mayonnaise, buttermilk, salt, pepper

olive oil, whole zucchini cut into 1/2 cubes, shallot chopped, tomatoes halved, fresh rosemary chopped, whole skinless, boneless chicken breast halves pounded, dry white wine