64671 crusted bone worcestershire chive vinaigrette Recipes

grainy dijon-style mustard, chopped fresh chives, white vinegar, water, honey, salt, olive oil, fresh ground black pepper

sherry vinegar, water, country-style dijon mustard, honey, extravirgin olive oil, chopped fresh chives, kosher salt, mustard seeds, freshly ground black pepper

chive & onion cream cheese (1/2 of 8 oz. tub), condensed cream of mushroom soup, water, frozen broccoli florets, thawed, drained, shredded cheddar cheese, sheet thawed frozen puff pastry sheet (1/2 of 17.3 oz package.), egg, lightly beaten

bone suckin sauce , 1/2 cup, bone suckin seasoning & rub , to taste, butternut squash, 2 seeded, peeled and cut into chunks, olive oil , 1/2 cup, sea salt and pepper to taste, wooden skewers , 6 soaked in water for 15 minutes

oranges, peeled and sectioned, radishes, thinly sliced, grapefruit, peeled and sectioned, sugar snap peas, sugar-glazed walnuts, orange juice, white wine vinegar, olive oil, honey, chopped fresh chives, salt, ground black pepper, shaved asiago cheese

new potatoes (small as possible skins on), fresh mint, salt, lemon juice, lemon , zest of, virgin olive oil, whole grain mustard, garlic, salt, fresh ground black pepper, chopped chives, spring onions, chopped

peaches, ripe, fresh lemon juice, extra virgin olive oil, whipping cream, chives, finely chopped and fresh, arugula

dijon mustard, red wine vinegar, light oil, garlic clove, peeled but left whole, salt & freshly ground black pepper, sugar, fresh chives, chopped

shallot, finely chopped, white wine vinegar, lemon juice, olive oil, chives, freshly chopped, fresh ground black pepper, romaine lettuce, washed and torn into bite-sized pieces, cooked lobster meat, canned artichoke heart, drained, rinsed and cut into quarters, red onion, thinly sliced

razor clams, soaked and scrubbed, extra-virgin olive oil , for tossing with clams, plus 1/2 cup for vinaigrette, juice of 3 meyer lemons, chives, chopped, garlic, finely chopped, diced red bell pepper, diced yellow bell pepper, kosher salt and freshly ground black pepper

sherry vinegar, water, country style dijon mustard, honey, extra virgin olive oil, chopped fresh chives, kosher salt, mustard seeds, fresh ground black pepper

fresh broccoli cut up, carrots sliced, vegetable oil, wine vinegar, chopped chives, chopped fresh parsley, garlic minced, paprika, salt, freshly ground black pepper

potatoes, peeled, salmon fillets or steaks, salt and ground white pepper to taste, dijon mustard, extra virgin olive oil, chive and scallion sauce, recipe courtesy of jean-pierre brehier, extra virgin olive oil, scallions, thinly sliced, white part only, chopped fresh garlic, champagne vinegar, chardonnay or other full bodied dry white wine, evaporated skim milk, cornstarch mixed with 1 tbsp water, chives, snipped, salt and ground white pepper to taste.

bone suckin seasoning & rub, prepared pie crust, parmesan cheese grated, mayonnaise, fresh basil chopped, salt and pepper to taste, cheddar cheese grated, tomatoes, sliced, scallions thinly sliced, lemon juice

major grey s mango chutney, peanut oil, worcestershire sauce, malt vinegar, ready-to-use spinach, stems trimmed , leaves torninto bite-size pieces, smoked turkey breast or 2 1/2 cups cooked turkey, cut into 1/2-inch cubes, crumbled stilton cheese (about 5 1/2 oz), pine nuts, toasted

chive & onion cream cheese (1/2 of 8-oz. tub), condensed cream of mushroom soup, water, frozen broccoli florets, thawed, drained, shredded cheddar cheese, thawed frozen puff pastry sheet (1/2 of 17.3-oz. package.), egg, lightly beaten

bones with meat ( pork ribs, neck bones and ox tails), blended dry red chiles, stemmed and seeded, dried roasted corn (chicos)

vinaigrette dressing, divided, dijon mustard, boneless beef sirloin, cut into 1-inch cubes, tomatoes, onion, sliced into 8 wedges, green pepper, sliced into 8 wedges, wooden skewers