57 crusted alfredo Recipes

tube (13.8 oz) refrigerated pizza crust, alfredo sauce, garlic salt, shredded swiss cheese, cubed fully cooked ham, breaded chicken nuggets, thawed and cut into 1/2-inch pieces, shredded part-skim mozzarella cheese

pizza crust , prebaked for about 10 minutes (homemade or storebought ), heavy cream, butter, cream cheese, room temperature, grated parmesan cheese, room temperature, garlic powder, pepper, mozzarella cheese, shredded, shredded parmesan cheese, fresh spinach, roughly chopped, marinated artichoke hearts, drained and roughly chopped

boneless skinless chicken breast, kosher salt and freshly ground black pepper, butter, garlic, minced, red pepper flakes, all-purpose flour, plus more for work surface, heavy cream, grated parmesan, ball pizza dough, store-bought, baby spinach, well washed and dried, grape tomatoes, red and yellow, grated mozzarella, olive oil, for brushing crust

crust pizza dough (i used pillsbury but use homemade if desired), marinated artichoke hearts, coarsely chopped, jarred minced garlic, shredded mozzarella cheese (or more , fontina would be good also), sun-dried tomato alfredo sauce (can use more , we do not like saucy), canadian bacon , cut into strips, rotel tomatoes & chilies, drained, feta cheese, red onions, coarsely chopped, dried basil, salt and pepper

mama mary s prepared pizza crust, ragu light alfredo sauce with parmesan cheese (eyeball it till it looks like enough to cover crust) or 6 tbsp spaghetti sauce (eyeball it till it looks like enough to cover crust), mozzarella cheese, grated, hamburger , extra lean, hormel canadian bacon or 1 (6 oz) package turkey pepperoni, green pepper, sliced thinly, sweet onion, minced, mushrooms, black olives, sliced, basil, oregano, garlic

chicken breasts, cooked & deboned, equal to 1 1/2 cups diced chicken or 1 deboned deli chicken, alfredo sauce, frozen mixed vegetables (peas, carrots, green beans, corn), chopped pimiento or 2 tbsp red peppers, dried thyme, salt & pepper, crusts from 1 package refrigerated pie crusts

italian sausage, casings removed, onion, chopped, prepared alfredo sauce, pre-baked pizza crust, shredded italian cheese blend

prepared pizza crust (frozen bread dough, boboli, homemade, whatever you have), alfredo sauce (out of a jar, or leftover homemade sauce), mozzarella cheese, chopped cooked chicken (optional), sun-dried tomatoes (optional)

pizza crust mix, alfredo sauce, tomatoes, chopped fresh spinach, shredded italian cheese blend

andouille sausage, thinly sliced, shrimp, peeled and deveined, garlic clove, minced, basic pizza dough or 1 uncooked prepared pizza crust, extra virgin olive oil, refrigerated prepared alfredo sauce, red onion, thinly sliced, yellow bell pepper, very thinly sliced, green bell pepper, very thinly sliced, shredded mozzarella cheese

butter, melted, olive oil, minced garlic, sun-dried tomato pesto, dried basil, dried oregano, grated parmesan cheese, alfredo sauce, chopped cooked chicken breast meat, pre-baked pizza crust, tomato, sliced, feta cheese

pizza crusts, boiling water, alfredo sauce mix (dry mix ), sundried tomato vinaigrette dressing, cooked diced chicken, garlic powder, mozzarella cheese (shredded ), diced fresh tomato, sliced green onion

olive oil, mushroom, sliced, chopped garlic, chopped fresh thyme leave (optional), salt, alfredo sauce (bertolli), refrigerated pie crust , for 9-inch pie, all-purpose flour, roasted red peppers, drained and patted dry

butter, heavy cream, freshly grated parmesan cheese, salt and pepper, to taste, pizza crust, fresh spinach leaves, rinsed and dried, boneless skinless chicken breast halves, cooked and shredded, mozzarella cheese, grated, swiss cheese, grated

prepared pizza crust, cooked rock shrimp, alfredo sauce, chili flakes, grated parmesan cheese, chili oil, chopped arugula

pizza crusts, ready to bake, extra-virgin olive oil, divided use, prepared alfredo sauce, simply potatoes diced potatoes with onion, thawed, diced sun-dried tomato, chopped fresh spinach, corn kernel (frozen thawed, or canned drained ), shredded gruyere or 1 1/2 cups mozzarella cheese, cleaned bay shrimp, sliced green onion

bertolli classico olive oil, sliced mushrooms, chopped garlic, chopped fresh thyme leaves (optional), salt, bertolli creamy alfredo sauce, refrigerated pie crusts, all-purpose flour, roasted red peppers, drained and patted dry

bacon slices, sliced onion, dried thyme, black pepper, italian cheese-flavored pizza crust (such as boboli), reduced-fat alfredo sauce (such as contadina), chopped clams, drained, preshredded fresh parmesan cheese, chopped fresh parsley