2839 crust water Recipes

water, 110 degrees, oil (we use vegetable , but any is fine), bread flour, white sugar, salt, active dry yeast

water (70 to 80 degrees ), olive oil, sugar, salt, dried oregano, dried basil, garlic powder, all-purpose flour, whole wheat flour, active dry yeast, pizza sauce, shredded mozzarella cheese, pizza toppings , of your choice

water, warmed to 90-100 degrees f, salt, olive oil, all-purpose flour, sugar, active dry yeast, milled flax seed, garlic, minced

water, honey, olive oil, salt, whole wheat flour, vital wheat gluten, yeast, garlic powder (optional)

water, olive oil, garlic, minced, salt, sugar, all-purpose flour, parmesan cheese, active dry yeast, parmesan cheese , to sprinkle

water (110 f to 115 f), sugar, active dry yeast, all-purpose flour (or bread flour), whole wheat flour, garlic powder, salt, olive oil, divided, flour , for dusting work surface, cornmeal, for dusting peel

water, yeast (1 1/8 tsp or 1/8 oz), salt (1/2 oz), bread flour (2 lb), olive oil, cornmeal

water (11oof to 115of), sugar, fast rise yeast or 1/8 oz package active dry yeast, all-purpose flour or 1 3/4 cups bread flour, salt, cornmeal (optional)

water, room temperature, olive oil, all-purpose flour, garlic powder, salt, active dry yeast

water, cooking apples, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, butter

water (70o to 80o), olive oil, sugar, salt, dried oregano, dried basil, garlic powder, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, active dry yeast, pizza sauce, shredded mozzarella cheese, pizza toppings of your choice, optional

water, sugar, dry yeast (2 1/4 tsp.), oil, salt, flour, pizza sauce , of choice, pizza toppings , of your choice

water, milk, quick-cooking grits, shredded sharp cheddar cheese, salt, seasoned pepper, eggs, lightly beaten

water, salt, grain rice (not converted; preferably basmati or jasmine), unsalted butter

water crackers, grated gruyere, cayenne, chopped fresh parsley, olive oil, skinless boneless haddock fillets, salt, frshly ground black pepper

water (can use juice, milk), egg (beaten with liquid mix ), butter, sugar, salt, bread flour (if using all-purpose add 2 tbsp of vital wheat gluten (box says 4 tsp per loaf), yeast (bread machine)