351492 crust salmon orange anaheim pepper Recipes

salmon steaks (6 oz each), lemon-pepper seasoning, shredded carrots, julienned sweet yellow pepper, julienned green pepper, lemon juice, dried parsley flakes, salt, pepper

unsweetened pineapple tidbits, chopped seeded ripe tomatoes, green onions, sliced, jalapeno pepper, seeded and chopped, cider vinegar, garlic cloves, minced, sesame oil, honey, minced fresh gingerroot, crushed red pepper flakes, salt, divided, salmon fillets (6 oz each), ground cumin, pepper

potatoes, peeled and halved, water to cover, canned salmon, egg, salt and pepper to taste, all-purpose flour, vegetable oil for frying

salmon fillet, mayonnaise, lemon pepper, parmesan cheese, dry breadcrumbs

salmon fillets, salt, black pepper, sugar, brown sugar, water, garlic powder, lemon juice, worcestershire sauce, honey, molasses, sesame seed oil

filleted salmon, lemon, salt & pepper, flour, onions, cut into thin rings, butter, oil, fish stock

salmon fillets, butter, salt and pepper, mayonnaise, parsley, dill, lemon wedge, green onion, finely chop, using just the green parts

salmon fillet, oregano, salt and pepper, olive oil, red onion, minced, diced garlic, diced carrot, brown sugar, chicken broth, lemon , juice and zest of, peppercorns, white wine, capers

cream cheese, softened, sour cream, mayonnaise, lemon juice, lemon rind, grated, celery, finely chopped, green onions, finely chopped, salmon, drained, salt and pepper

salmon fillets, salt, lemon pepper, garlic powder, fresh dill, lemons, vermouth

salmon, salt, lemon pepper, grapeseed oil, balsamic vinegar, mixed italian herbs, chives (cut up small for garnish )

salmon fillet (about 2 lb), vegetable oil, pepper, dill dip, milk

salmon fillets, salt, divided, pepper, shallots, minced, olive oil, divided, white wine vinegar, dijon mustard, sugar, chopped fresh chives , parsley, and tarragon, dried crushed red pepper (optional), vegetable cooking spray

pomegranate juice, honey, fresh ginger (quarter size slices), lemons, sliced, salmon fillets, sea salt and pepper, arugula or watercress leaf

salmon fillets, salt, ground pepper, grated lemon rind, fresh lemon juice, divided, extra virgin olive oil, divided, fresh rosemary or 1 tsp dried rosemary, vegetable oil cooking spray, hot cooked brown rice, arugula or 4 cups uncooked baby spinach

unsweetened coconut, shredded, ginger, chopped, garlic cloves, chopped, canola oil, mustard seeds, canned tomato (fire-roasted, chopped), chicken broth, reduced sodium, coconut milk, reduced fat, brown sugar (i used splenda blend), salmon , cut into 1 inch pieces, yellow bell pepper, diced, cilantro, chopped

salmon fillets (4, 5 oz filets), butter, melted (or as needed), pepper , to taste, granulated garlic , to taste, salt , to taste, garlic butter , as needed