1213 crust pecans Recipes

peeled sweet potatoes , cut into 1/2-inch-thick slices, brown sugar, divided, bacon slice, cut into 1-inch pieces, vegetable oil, red onion, sliced and separated into rings (about 1 1/2 cups), water, balsamic vinegar, grated peeled fresh ginger, pork tenderloin, all-purpose flour, divided, ground pecans, cracked black pepper, egg whites, lightly beaten, butter or stick margarine, chopped pecans, toasted

unbaked pie crust, eggs, beaten, dark corn syrup, white sugar, melted butter, vanilla extract, pecan halves

pie crusts, unbaked, light corn syrup, dark brown sugar , firmly packed, eggs, slightly beaten, butter, melted, salt, vanilla, pecan halves (heaping)

pie crust, pre-baked, pecan halves, egg yolks, golden syrup, light brown sugar, unsalted butter, softened, heavy cream, salt, vanilla extract

unsalted butter, light brown sugar, light corn syrup, fine salt, chopped toasted pecans, pure vanilla extract, eggs, lightly beaten, refrigerated pie crust

sugar, brown sugar, pecan halves, corn syrup, eggs (lightly beaten ), sweet cream salted butter (melted ), vanilla extract, nutmeg, uncooked pillsbury pie crusts

sugar, butter, melted, corn syrup, eggs , large, vanilla, pecan halves, pie crust

dark karo syrup, sugar, melted butter, vanilla, beaten eggs, chopped pecans, pie crusts

brown sugar, golden syrup or 2/3 cup cane syrup, scant, dark rum (or sub bourbon), butter, eggs, salt, pecans, pie crust , partially prebaked blind

cream cheese, softened, sugar, eggs, vanilla extract, caramels, milk, chocolate crumb crust (8 inches), chopped pecans, milk chocolate chips, pecan halves, optional

crushed pecans, boneless chicken breasts, oil, flour, chopped thyme, chopped basil, egg, water, milk, chopped pecans, praline liqueur, heavy whipping cream

fourteen 2-inch gingersnaps (about 4 oz), pecans (about 4 oz), granulated sugar, unsalted butter melted and cooled, unflavored gelatin, brandy rum or water, milk, light brown sugar, egg yolks, canned solid-pack pumpkin, cinnamon, ground ginger, freshly grated nutmeg, salt, heavy cream, cream, garnish: chopped toasted pecans

pecans, crushed, boneless skinless chicken breasts, oil, flour, dried thyme, chopped, dried basil, chopped, egg, water, low-fat milk, pecans, chopped, praline liqueur, fat free greek yogurt

fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).

zucchini , sliced lengthwise, yellow squash , sliced lengthwise, eggplant , sliced lengthwise, drizzle olive oil, salt and freshly ground black pepper, olive oil, roasted pecan pieces, chopped garlic, chopped green onions, worcestershire sauce, whole lemons, skin and pith removed, bay leaves, butter, cubed and cold, bread crumbs, trigger fish fillets, dressed, idaho potatoes, peeled and cut into shoestrings, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

refrigerated pie crust, shell, light corn syrup, granulated sugar, butter or 1/3 cup margarine, eggs, beaten, vanilla extract, fisher chef s naturals pecan halves

brown sugar, flour, butter, light corn syrup, eggs, beaten, pie crusts, salt, vanilla extract, pecans, shelled and toasted, unbaked pie shells

eggs, corn syrup, sugar, butter, melted and cooled, vanilla, salt, pecans, coarsely chopped and toasted, pie crusts, partially pre-baked