124 crust breaded pork chops Recipes

  • Spanish Crusted Roast Pork
    olive oil, divided, garlic cloves, minced and
    6 More
    olive oil, divided, garlic cloves, minced, panko breadcrumbs (japanese bread crumbs), sliced almonds, toasted, cooled , and coarsely ground in a food processor, chopped rosemary, smoked paprika, divided, madeira wine, pork tenderloin
    45 min, 8 ingredients
  • Pecan-Crusted Pork with Pumpkin Butter
    pumpkin puree, apple juice, sugar, ground ginger and
    5 More
    pumpkin puree, apple juice, sugar, ground ginger, ground cinnamon, pecans, bread crumbs, thick) boneless pork chops, oil for frying
    30 min, 10 ingredients
  • Roasted Pork Tenderloin With Sage Corn Bread Crust
    pork tenderloin, salt, black pepper, olive oil and
    5 More
    pork tenderloin, salt, black pepper, olive oil, unsalted butter, garlic cloves, minced, corn toaster cakes, crumbled , or crumbled corn muffin, chopped fresh sage, dijon mustard
    25 min, 9 ingredients
  • Apple Stuffed Pork Loin Roast (Paula Deen)
    olive oil, onion, chopped and
    8 More
    olive oil, onion, chopped, granny smith apples, peeled, cored and chopped, fresh sage leaves, thick-cut white bread cubes, crusts removed, egg, beaten, butter, salt and pepper, chicken broth , plus more if needed, pork loin roast , butterflied
    1 hour 55 min, 10 ingredients
  • BAKED PORK CHOPS WITH PARMESAN SAGE CRUST BAKED PORK CHOPS WITH PARMESAN SAGE CRUST
    seasoned bread crumbs, parmesan cheese grated and
    7 More
    seasoned bread crumbs, parmesan cheese grated, dried rubbed sage, lemon peel grated, eggs, flour, pork loin chops, butter, olive oil
    9 ingredients
  • Parmesan and Sage-Crusted Pork Chops (Cooking Light) Parmesan and Sage-Crusted Pork Chops (Cooking Light)
    white bread, parmigiano-reggiano cheese, grated and
    8 More
    white bread, parmigiano-reggiano cheese, grated, fresh sage, chopped, salt, pepper, all-purpose flour, prepared mustard, egg whites, boneless pork loin chops, canola oil
    21 min, 10 ingredients
  • Spanish Crusted Roast Pork Tenderloin Spanish Crusted Roast Pork Tenderloin
    olive oil, divided, garlic cloves, minced and
    6 More
    olive oil, divided, garlic cloves, minced, panko (japanese bread crumbs), sliced almonds, toasted, cooled , and coarsely ground in a food processor, chopped rosemary, pimenton (smoked paprika), divided, madeira, pork tenderloins
    45 min, 8 ingredients
  • Pork Meat Loaf With Chickpeas Pork Meat Loaf With Chickpeas
    four 1-inch-thick slices italian bread, crusts removed and
    18 More
    four 1-inch-thick slices italian bread, crusts removed, milk, sliced bacon, sliced prosciutto, onion, thinly sliced, garlic cloves, very finely chopped, sun-dried tomatoes packed in oil, roasted red pepper from a jar, eggs, chopped flat leaf parsley, chopped thyme, crushed red pepper flakes, dried oregano, kosher salt & freshly ground black pepper, ground lean pork, extra-virgin olive oil, plus more for brushing, tomato puree, chicken stock or 1 cup low-sodium broth, prepared plain hummus
    1 hour 15 min, 19 ingredients
  • Pork Tenderloin with Herbed Breadcrumb Crust Pork Tenderloin with Herbed Breadcrumb Crust
    fresh breadcrumbs made from french bread and
    7 More
    fresh breadcrumbs made from french bread, chopped fresh parsley, chopped fresh rosemary, crumbled bay leaves, pork tenderloins, trimmed, eggs, beaten to blend, butter, olive oil
    8 ingredients
  • Roasted Pork Tenderloin with Sage Corn Bread Crust Roasted Pork Tenderloin with Sage Corn Bread Crust
    pork tenderloin, salt, black pepper, olive oil and
    5 More
    pork tenderloin, salt, black pepper, olive oil, unsalted butter, garlic cloves, minced, corn toaster cakes, crumbled , or 1 cup crumbled corn muffin, chopped fresh sage, dijon mustard
    9 ingredients
  • Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen) Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen)
    ground pecans, bread crumbs, brown sugar, salt, pepper and
    18 More
    ground pecans, bread crumbs, brown sugar, salt, pepper, ground red pepper flakes, eggs, pork tenderloins, trimmed, toasted french bread rounds, baby arugula leaves, herbed cream cheese spread , recipe follows, balsamic strawberry sauce , recipe follows, fresh thyme leaves for garnish , optional, cream cheese, softened, mayonnaise, minced fresh thyme leaves, minced fresh chives, salt and freshly ground black pepper, chopped fresh strawberries (about 1 lb), sugar, balsamic vinegar, cornstarch, chicken broth
    50 min, 23 ingredients
  • Meat Loaf Sandwiches With Tomato Relish on Garlic Bread Meat Loaf Sandwiches With Tomato Relish on Garlic Bread
    whole milk and
    24 More
    whole milk, white bread, crusts removed and cut into 1/2 inch pieces, ground beef, pork, freshly grated parmesan cheese, onion, finely chopped, eggs, garlic cloves, minced (1 tbsp), dried oregano, worcestershire sauce, coarse salt, fresh ground pepper, ripe tomatoes, halved, extra virgin olive oil, plus more for brushing, shallots, finely chopped, water, sugar, balsamic vinegar, honey, cayenne pepper, coarse salt, garlic cloves, smashed, extra virgin olive oil, rye bread, grilled, mache
    1 hour 1 min, 25 ingredients
  • Mustard Herb-Crusted Pork Tenderloin Mustard Herb-Crusted Pork Tenderloin
    white bread, chopped fresh parsley and
    9 More
    white bread, chopped fresh parsley, grated fresh romano cheese, chopped fresh thyme, pork tenderloin, trimmed, salt, freshly ground black pepper, dijon mustard, fennel seeds, crushed, garlic clove, minced
    11 ingredients
  • Paula Deen Apple Stuffed Pork Loin Y'all Paula Deen Apple Stuffed Pork Loin Y'all
    olive oil, onion, chopped and
    8 More
    olive oil, onion, chopped, granny smith apples, peeled, cored and chopped, fresh sage leaves, thick-cut white bread cubes, crusts removed, egg, beaten, butter, salt and pepper, chicken broth , plus more if needed, pork loin roast , butterflied
    1 hour 30 min, 10 ingredients
  • Oatmeal Crusted Pork Loin (Robert Irvine) Oatmeal Crusted Pork Loin (Robert Irvine)
    canola oil, pork loin , boned and trimmed, paprika and
    10 More
    canola oil, pork loin , boned and trimmed, paprika, salt and freshly ground black pepper, minced garlic, chopped thyme leaves, chopped tarragon leaves, chopped sage leaves, panko bread crumbs, oatmeal, melted butter, apricot preserves, water
    1 hour 10 min, 13 ingredients
  • Double Mustard Crusted Pork Roast with Jus (Guy Fieri) Double Mustard Crusted Pork Roast with Jus (Guy Fieri)
    stone-ground mustard, dijon mustard, soy sauce and
    13 More
    stone-ground mustard, dijon mustard, soy sauce, black pepper, freshly cracked, chopped fresh thyme leaves, garlic cloves, roughly chopped, bone-in pork loin roast, fennel bulb, trimmed and sliced into 1-inch pieces, yellow onion, peeled and sliced into 1-inch rounds, carrots, cut into large pieces, olive oil, kosher salt and freshly cracked black pepper, panko bread crumbs, vermouth, chicken stock, unsalted butter
    2 hour 40 min, 16 ingredients
  • Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles (Rachael Ray) Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles (Rachael Ray)
    white bread, crusts trimmed, whole milk or half-and-half and
    23 More
    white bread, crusts trimmed, whole milk or half-and-half, ground pork, ground veal, grated parmigiano-reggiano, garlic, grated or made into a paste, eggs, lightly beaten, a handful of fresh flat-leaf parsley leaves, finely chopped, evoo, for drizzling, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, dried porcini mushrooms, butter, evoo, cremini mushrooms, thinly sliced, chopped fresh thyme, garlic, finely chopped, shallot, finely chopped, kosher salt and freshly ground pepper, heaping tbsp all-purpose flour, marsala or dry white wine, heavy cream, extra-wide egg noodles or egg tagliatelle, chopped fresh flat-leaf parsley, for garnish
    1 hour , 25 ingredients
  • Grilled Pork Tenderloin Filled with Walnut Romesco and Served with Caramelized Date-Shallot Sauce (Bobby Flay) Grilled Pork Tenderloin Filled with Walnut Romesco and Served with Caramelized Date-Shallot Sauce (Bobby Flay)
    olive oil, garlic, peeled and
    20 More
    olive oil, garlic, peeled, red bell pepper , roasted, peeled and coarsely chopped, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed, cut into small cubes, red wine vinegar, walnuts, divided, golden raisins, divided, dried apricots, coarsely chopped, pork tenderloins (1 1/2 lb each) butterflied, salt and freshly ground pepper, walnut romesco, olive oil, unsalted butter, sliced shallots, sugar, salt and freshly ground pepper, red wine, white wine, coarsely chopped dates, home-made chicken stock, molasses
    2 hour 45 min, 22 ingredients




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