603 crushed mint leaves Recipes

  • Spanish Salad of Oranges, Fennel, Red Onion, and Mint with Dressing
    sliced red onion (about 1 large) and
    10 More
    sliced red onion (about 1 large), navel oranges (about 5 lb), sliced fennel bulb (about 1 lb), loosely packed fresh mint leaves, plain fat-free yogurt, frozen orange juice concentrate, thawed, red wine vinegar, coriander seeds, toasted and crushed, extravirgin olive oil, sea salt, freshly ground black pepper
    11 ingredients
  • Strawberry Crush Cooler
    ready natural strawberry crush (or more to taste, crush i... and
    6 More
    ready natural strawberry crush (or more to taste, crush is like squash but it is called crush here as it not smooth and you actually), ice cubes (or more ), drops lemon juice, mint leaves, sour lime, enough cold water, salt
    5 min, 7 ingredients
  • Cucumber-Watermelon Crush
    english cucumber, peeled and cut into chunks and
    6 More
    english cucumber, peeled and cut into chunks, seedless watermelon cubes, loosely packed fresh mint leaves, sugar, lime juice, salt, ice cubes
    20 min, 7 ingredients
  • Nojito (Nonalcoholic Mojito Cocktail)
    crushed ice, mint leaves, lime juice, sugar syrup and
    2 More
    crushed ice, mint leaves, lime juice, sugar syrup, club soda, garnish with mint
    5 min, 6 ingredients
  • Double Citrus Tart
    crushed gingersnap cookies, butter, melted, brown sugar and
    9 More
    crushed gingersnap cookies, butter, melted, brown sugar, ground cinnamon, sweetened condensed milk, frozen orange juice concentrate, thawed, fresh lemon juice, eggs, separated, heavy whipping cream, granulated sugar, fresh mint leaves, for garnish if desired, lemon slices or orange slice, if desired (to garnish)
    45 min, 12 ingredients
  • Lamb Chops with Mint-Walnut Pesto (Food Network Kitchens) Lamb Chops with Mint-Walnut Pesto (Food Network Kitchens)
    four 6-oz loin lamb chops, extra-virgin olive oil and
    10 More
    four 6-oz loin lamb chops, extra-virgin olive oil, kosher salt and freshly ground black pepper, mint walnut pesto , recipe follows, grilled asparagus , for serving, optional, walnuts, loosely packed fresh mint leaves, loosely packed fresh flat-leaf parsley, crumbled feta cheese , about 1/4 cup, garlic, crushed, kosher salt, extra-virgin olive oil
    30 min, 12 ingredients
  • White Chocolate-Mint Pots de Crème with Candy Cane Brittle White Chocolate-Mint Pots de Crème with Candy Cane Brittle
    heavy cream, whole milk, fresh mint leaves, egg yolks and
    13 More
    heavy cream, whole milk, fresh mint leaves, egg yolks, sugar, vanilla extract, peppermint extract, high-quality white chocolate (such as lindt or perugina), chopped, kosher salt, high-quality white chocolate, chopped, chilled heavy cream, vanilla extract, kosher salt, high-quality bittersweet chocolate, chopped, chopped candy canes, divided, chocolate wafer cookies (such as nabisco famous chocolate wafers), lightly crushed, high-quality white chocolate, melted
    17 ingredients
  • Barbecued Octopus with Grilled Escarole and Mint (Mario Batali) Barbecued Octopus with Grilled Escarole and Mint (Mario Batali)
    octopus 3 to 5 lb, with sac, eyes and red skin removed and
    7 More
    octopus 3 to 5 lb, with sac, eyes and red skin removed, virgin olive oil, juice and zest of 1 lemon, crushed red pepper flakes, fresh oregano, roughly chopped, freshly ground black pepper, heads escarole, fresh mint leaves
    8 ingredients
  • Savory Watermelon Skewers with Citrus Goat Cheese and Mint (Sandra Lee) Savory Watermelon Skewers with Citrus Goat Cheese and Mint (Sandra Lee)
    goat cheese, lemon , zested, peppercorns, crushed and
    5 More
    goat cheese, lemon , zested, peppercorns, crushed, olive oil, sugared rose petals, seedless watermelon, cut into 3/4-inch cubes, mint leaves, bamboo skewers
    20 min, 8 ingredients
  • Black Spaghetti alla Chitarra with Mussels, Chilis and Mint (Mario Batali) Black Spaghetti alla Chitarra with Mussels, Chilis and Mint (Mario Batali)
    recipe black pasta, rolled out to thinnest setting and
    7 More
    recipe black pasta, rolled out to thinnest setting, virgin olive oil, red onion , cut into 1/8th-inch julienne, fresh prince edward island mussels , scrubbed and debearded, crushed red pepper, dry white wine, basic tomato sauce, mint leaves, approximately 1/2 cup packed
    1 hour , 8 ingredients
  • Black Spaghetti alla Chitarra with Mussels, Chilis and Mint (Mario Batali) Black Spaghetti alla Chitarra with Mussels, Chilis and Mint (Mario Batali)
    recipe black pasta, rolled out to thinnest setting and
    7 More
    recipe black pasta, rolled out to thinnest setting, virgin olive oil, red onion , cut into 1/8th-inch julienne, fresh prince edward island mussels , scrubbed and debearded, crushed red pepper, dry white wine, basic tomato sauce, mint leaves, approximately 1/2 cup packed
    40 min, 8 ingredients
  • Marinated Fish with Vinegar and Mint: Pesciolini in Scapece (Mario Batali) Marinated Fish with Vinegar and Mint: Pesciolini in Scapece (Mario Batali)
    garlic cloves, crushed, chopped fresh mint leaves and
    5 More
    garlic cloves, crushed, chopped fresh mint leaves, white wine vinegar, extra-virgin olive oil, freshly grated bread crumbs, cleaned headless small fish , either sardines or smelts, all-purpose flour
    50 min, 7 ingredients
  • Ultra Iced Coffee Ultra Iced Coffee
    espresso or italian-roast ground coffee, boiling water and
    6 More
    espresso or italian-roast ground coffee, boiling water, raw sugar, ground cinnamon, crushed mint leaves, grated peeled fresh ginger, sweetened condensed milk, fat-free milk
    5 min, 8 ingredients
  • Vegetable Hints Worth Taking Notes Vegetable Hints Worth Taking Notes
    general rule about covering or uncovering vegetables whil... and
    7 More
    general rule about covering or uncovering vegetables while cooking, a ) veget bles th t grow underground should be cooked covered., b ) vegeta les that grow a ove ground should e cooked uncovered., peas become more than ordinary with the addition of crushed mint leaves, silvers of orange rind, nutmeg, or sauteed mushrooms during cooking, peel tomatoes easily , place them in boiling water for a few seconds. add a little sugar when cooking tomatoes to bring out their flavor and to cut acidity., prevent eyes from watering when peeling onions , hold onion under running water or try holding two matches, strking end out, in your teeth while peeling, sounds silly, but works, when sauteeing fresh mushrooms , sprinkle with a little lemon juice to prevent discoloration., just some fun facts
    8 ingredients
  • Kimbo Mojito (Sandra Lee) Kimbo Mojito (Sandra Lee)
    mint leaves, minced , plus whole mint leaves, for garnish and
    5 More
    mint leaves, minced , plus whole mint leaves, for garnish, lime, 1/2 cut into slices and 1/2 juiced, crushed ice, shot simple syrup (equal parts sugar and water heated until sugar dissolves), cooled, shot white rum, splash club soda
    5 min, 6 ingredients
  • The Duke of Bedford The Duke of Bedford
    crushed ice, manzanilla sherry wine, mint leaves, crushed and
    5 More
    crushed ice, manzanilla sherry wine, mint leaves, crushed, orange soda, sugar, angostura bitters, cucumber, slice garnish, mint sprig, garnish
    5 min, 8 ingredients
  • Ziti with Spicy Pesto Pantesco and Locatelli (Mario Batali) Ziti with Spicy Pesto Pantesco and Locatelli (Mario Batali)
    mint leaves , picked over, basil leaves , picked over and
    10 More
    mint leaves , picked over, basil leaves , picked over, parsley , picked over, garlic, capers, rinsed and drained, tomatoes, roughly chopped, black pepper, crushed red pepper, extra virgin olive oil, sea salt, ziti pasta, preferably italian, freshly grated locatelli pecorino
    12 ingredients
  • The Monsoon The Monsoon
    crushed ice, unsweetened ice tea and
    5 More
    crushed ice, unsweetened ice tea, tangerine vodka (recommended : grey goose), sugar cane juice, key lime, juiced, mint leaves, brown sugar, for rimming glass
    10 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top