137756 crunchy vanilla almond french Recipes

all-purpose flour, salt, granulated sugar, unsalted butter, frozen, ice water, pure almond paste (2 oz), granulated sugar, unsalted butter, softened, egg, vanilla, almond extract, all-purpose flour, whole almond or a dried bean, such as a lima bean, egg, milk, confectioners sugar for dusting

unsalted butter (2 sticks, room temperature not melted ), flour, almonds (blanched , no skins, and ground fine-an electric food grater works best), granulated sugar (1/2 cup splenda works also ), vanilla sugar (or pure vanilla extract-not imitation), powdered sugar, vanilla sugar (more or less to taste)

imperial margarine, sugar, flour, eggs, almond paste (not almond pie filling), salt, vanilla, almond extract, powdered sugar, to top

blanched almonds, ground, powdered sugar, cornstarch, egg whites, salt, cream of tartar, sugar, vanilla, almond extract, egg yolks, powdered sugar, semisweet chocolate, melted, butter, softened, vanilla

butter (3 sticks), granulated white sugar, vanilla, almond extract, molasses (2 tbsp.), baking soda, baking powder, salt (if you are using ed almonds, cut the to 1/2 tsp.), ground almonds (measure after grinding), eggs, flour, hershey chocolate kisses

eggs, room temperature separated, cream of tartar, sugar, vanilla, almond filling, divided, almond liqueur, cake flour (that is presifted and then measured to 1 1/4 cups), baking powder, salt, semisweet chocolate, whipping cream, divided (2 tbsp for chocolate rest for filling and frosting), seedless raspberry jam, sliced almonds, toasted, fresh raspberry (optional)

flour, butter, sugar, egg yolk, almond paste, flour, sugar, eggs, egg white, almond extract, powdered sugar, milk, vanilla, almonds

flour, whole wheat pastry flour, granulated sugar, poppy seeds, nutmeg, baking powder, milk, melted butter, almond butter, egg, vanilla, almond extract, almonds, fresh or frozen cranberries, roughly chopped

chopped almonds (i measured out 3/4 cups of whole nuts, too much as you can see. when chopped the volume increased, probably no more than 1/4 + will create 1/2 cup), butter (1/2 of a cube, 4 tbsp), all-purpose flour, sugar, heavy cream, vanilla or almond extract (i used 1/4 tsp of each), semi-sweet chocolate chips (i used 1/3 cup), shortening (i used 1 tsp)

apple, peeled and thinly sliced, brown sugar, ground cinnamon, butter, divided, egg, milk, vanilla extract, french bread (1/2 inch thick ), maple syrup , optional

unsweetened coconut, almond flour, maple syrup, coconut oil, vanilla extract, almond extract, sea salt

butter or 1/2 cup margarine, sugar, unsweetened baking cocoa, vanilla, salt, egg, slightly beaten, almonds, toasted and chopped, vanilla wafer crumbs, flaked coconut, semisweet chocolate, butter, softened, milk or 3 -4 tbsp half-and-half cream, vanilla or 1/2 tsp almond extract, powdered sugar

butter, unsalted butter (5-1/3 tsp.), sliced almonds, sugar, light brown sugar, light corn syrup, almond extract, fine dry breadcrumbs, cake flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, room temperature, vanilla, almond extract, milk, room temperature

brown sugar, egg, melted butter, vanilla, almond extract, salt, sliced almonds, whole almonds (for garnish )

all-purpose flour, sugar, salt, unsalted butter, melted, cooled, vegetable oil, vanilla, almond extract, egg whites, sliced almonds, semisweet chocolate, finely chopped, heavy whipping cream, light corn syrup, egg yolks, sliced almonds, toasted

self-raising flour, sugar, salt, baking soda, corn oil, vanilla, almonds , roasted and ground to a fine powder, almonds , roasted and chopped finely, milk, water

evaporated milk, eggs, water, sugar, vanilla, cinnamon, french bread (1-inch thick ), crushed corn flakes, butter (for frying , you might want to use margarine, as it doesn tsp burn as much as butter) or 2 -3 tbsp margarine (for frying, you might want to use margarine, as it doesn tsp burn as much as butter), sugar, for sprinkling, fresh raspberry, frozen raspberries, sour cream, cinnamon

eggs, milk, sugar, vanilla extract, french bread (3/4 inch thick ), butter, butter, softened, sugar, ground cinnamon, ground nutmeg, maple syrup