10463 crunch hazelnut vinaigrette Recipes

  • Hazelnut Dukka
    hazelnuts, coriander seeds, whole cumin seeds and
    5 More
    hazelnuts, coriander seeds, whole cumin seeds, sesame seeds, dried thyme, salted roasted pistachios, cayenne pepper, salt and freshly ground pepper
    8 ingredients
  • Hazelnut-crusted Goat Cheese with Mixed Greens and Blackberry Vinaigrette
    panko (japanese breadcrumbs), ground toasted hazelnuts and
    7 More
    panko (japanese breadcrumbs), ground toasted hazelnuts, all-purpose flour, garlic and herb goat cheese, cut into 8 slices, egg whites, lightly beaten, olive oil, divided, baby arugula, baby lettuces, blackberry vinaigrette
    9 ingredients
  • Hazelnut Crunch (Noci Croccante) (Giada De Laurentiis)
    sugar, water, light corn syrup, dark corn syrup and
    4 More
    sugar, water, light corn syrup, dark corn syrup, coarsely chopped toasted hazelnuts, unsalted butter, salt, baking soda
    40 min, 8 ingredients
  • Cap'n Crunch French Toast
    crunch cereal (cap n crunch original cereal, not crunch b... and
    7 More
    crunch cereal (cap n crunch original cereal, not crunch berries), texas toast thick bread (thick sliced bread), eggs, plain yogurt (milk will be much thinner so you may want to add a tsp of vinegar to make a buttermilk- balances the) or 4 oz milk (milk will be much thinner so you may want to add a tsp of vinegar to make a buttermilk- balances the), sugar, vanilla, cinnamon, butter-flavored cooking spray or real butter
    20 min, 8 ingredients
  • Hazelnut Hummus
    toasted hazelnuts (about 4 oz.; see below ) or 1/4 cup ha... and
    7 More
    toasted hazelnuts (about 4 oz.; see below ) or 1/4 cup hazelnut butter, garbanzos, rinsed and drained, extra-virgin olive oil, garlic, chopped, chopped parsley, lemon juice, salt and pepper, hazelnut oil (optional)
    20 min, 8 ingredients
  • Hazelnut Truffle Cupcakes
    all-purpose flour, unsweetened cocoa powder, baking powder and
    9 More
    all-purpose flour, unsweetened cocoa powder, baking powder, milk, hazelnut liqueur, vanilla extract, butter, white sugar, eggs, chocolate-hazelnut truffles (such as ferrero rocher), chocolate-hazelnut spread (such as nutella), chopped hazelnuts
    45 min, 12 ingredients
  • Hazelnut & Honey Roasted Squash Hazelnut & Honey Roasted Squash
    hazelnuts, toasted, butter, cubed, honey, chopped shallot and
    5 More
    hazelnuts, toasted, butter, cubed, honey, chopped shallot, acorn squash, halved and cut into 1-inch slices, salt, chopped peeled tart apple, lemon juice, ground cinnamon
    1 hour , 9 ingredients
  • Hazelnut & Lemon-Crusted Turkey Breast Hazelnut & Lemon-Crusted Turkey Breast
    hazelnuts, toasted, olive oil and
    9 More
    hazelnuts, toasted, olive oil, minced fresh rosemary or 1 tbsp dried rosemary, crushed, lemon juice, butter, softened, garlic cloves, minced, grated lemon peel, salt, pepper, boneless skinless turkey breast half (2 lb), lemon, thinly sliced
    15 min, 11 ingredients
  • Vinaigrette Beef Kabobs (Gooseberry Patch) Vinaigrette Beef Kabobs (Gooseberry Patch)
    vinaigrette dressing, divided, dijon mustard and
    5 More
    vinaigrette dressing, divided, dijon mustard, boneless beef sirloin, cut into 1-inch cubes, tomatoes, onion, sliced into 8 wedges, green pepper, sliced into 8 wedges, wooden skewers
    3 hour 8 min, 7 ingredients
  • Hazelnut Caramel Crunch Bars Hazelnut Caramel Crunch Bars
    butter, softened, brown sugar, egg yolk, vanilla, flour and
    5 More
    butter, softened, brown sugar, egg yolk, vanilla, flour, brown sugar, butter, dark corn syrup, heavy cream, hazelnuts, toasted (toast in 350 for 10 minutes)
    45 min, 10 ingredients
  • Hazelnut Chocolate Crunch Squares (Or Triangles) Hazelnut Chocolate Crunch Squares (Or Triangles)
    butter (115g), rolled oats (200g) and
    5 More
    butter (115g), rolled oats (200g), hazelnuts, lightly toasted and chopped (55g), flour (55g), light muscovado sugar (85g), golden syrup, chocolate chips (55g)
    35 min, 7 ingredients
  • Hazelnut Crunch Cake With Mascarpone and Chocolate Hazelnut Crunch Cake With Mascarpone and Chocolate
    dark fudge cake mix (duncan hines is what i used), eggs and
    12 More
    dark fudge cake mix (duncan hines is what i used), eggs, vegetable oil, water, hazelnuts, toasted and skinned, sugar, water, mascarpone cheese, room temperature, cream, powdered sugar, vanilla extract, bittersweet chocolate chips, sugar, orange zest
    1 hour , 14 ingredients
  • Hazelnut Crunch:  Noci Croccante Hazelnut Crunch: Noci Croccante
    sugar, water, light corn syrup, dark corn syrup and
    4 More
    sugar, water, light corn syrup, dark corn syrup, coarsely chopped toasted hazelnuts, unsalted butter, salt, baking soda
    40 min, 8 ingredients
  • Hazelnut Crunch Cake with Mascarpone and Chocolate (Giada De Laurentiis) Hazelnut Crunch Cake with Mascarpone and Chocolate (Giada De Laurentiis)
    chocolate cake mix, hazelnuts, toasted and skinned, sugar and
    8 More
    chocolate cake mix, hazelnuts, toasted and skinned, sugar, water, mascarpone cheese, room temperature, cream, powdered sugar, vanilla extract, bittersweet chocolate chips, sugar, orange zest
    1 hour 30 min, 11 ingredients
  • Hazelnut Crunch: Noci Croccante (Giada De Laurentiis) Hazelnut Crunch: Noci Croccante (Giada De Laurentiis)
    sugar, water, light corn syrup, dark corn syrup and
    4 More
    sugar, water, light corn syrup, dark corn syrup, coarsely chopped toasted hazelnuts, unsalted butter, salt, baking soda
    40 min, 8 ingredients
  • Warm Salad Of Autumn Greens With Plum Vinaigrette Warm Salad Of Autumn Greens With Plum Vinaigrette
    vinaigrette, plum preserves and
    11 More
    vinaigrette, plum preserves, champagne vinegar or white wine vinegar, dijon mustard, canola or peanut oil, chopped shallots, salt and freshly ground black pepper to taste, salad, spinach or 1 lb. fresh loose, red or green swiss chard or young kale, heads frisee or escarole, olive oil or peanut oil, roasted , peeled hazelnuts, roughly chopped (about 3 oz)
    13 ingredients
  • Brown Sugar Baked Alaska with Chocolate-Hazelnut Ice Cream, Flaming Frangelico-Rum Sauce, and Candied Hazelnuts (Emeril Lagasse) Brown Sugar Baked Alaska with Chocolate-Hazelnut Ice Cream, Flaming Frangelico-Rum Sauce, and Candied Hazelnuts (Emeril Lagasse)
    hazelnuts and
    31 More
    hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk
    1 hour 35 min, 32 ingredients
  • Hazelnut Praline Layer Cake Hazelnut Praline Layer Cake
    cake flour, baking powder, baking soda, salt and
    13 More
    cake flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, frangelico, roasted skinned and finely chopped hazelnuts (roasted in a 350-degree oven for 6 minutes, then chopped, roasted-hazelnut flour can be substituted), sugar, egg whites, salt, cream of tartar, unsalted butter, at room temperature, praline paste, roasted skinned and coarsely chopped hazelnuts
    2 hour , 18 ingredients




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