78117 crumb coffee cake vermont maple frosting lagasse Recipes

  • Rich Coffee Cake Dough
    dry active yeast (4 1/2 scant tsp) and
    30 More
    dry active yeast (4 1/2 scant tsp), water (warm, 110 to 115 degrees ), granulated sugar, eggs, milk, vanilla extract, unbleached all-purpose flour, table salt, unsalted butter (2 sticks), cut into 1-inch pieces and slightly softened, egg wash, egg, heavy cream (preferably ) or whole milk, streusel topping (optional), light brown sugar, granulated sugar, unbleached all-purpose flour, ground cinnamon, table salt, butter (cold), cut into 8 pieces, coffee cake icing (optional), sugar , sifted, milk, vanilla extract, sweet cheese filling, cream cheese, granulated sugar, unbleached all-purpose flour, table salt, grated lemon zest from 1 lemon, egg, vanilla extract
    30 min, 31 ingredients
  • Holiday Cream Cheese Coffee Cake
    frozen pecan coffee cake, thawed, cream cheese, softened and
    1 More
    frozen pecan coffee cake, thawed, cream cheese, softened, dark brown sugar
    5 min, 3 ingredients
  • Vermont Country Baked Ham from Governor Howard Dean, M.D.
    ham, sweet apple cider, raisins and
    4 More
    ham, sweet apple cider, raisins, vermont maple sugar (or brown sugar if your not a vermont native), dry mustard, water
    5 hour , 7 ingredients
  • Maple Cake with Maple Syrup Frosting
    all purpose flour, baking powder, salt and
    12 More
    all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish )
    15 ingredients
  • Vermont Maple Float
    milk, pure maple syrup, scoop vanilla ice cream
    1 min, 3 ingredients
  • Vermont Maple Float
    ice-cold milk, pure maple syrup, scoop vanilla ice cream
    1 min, 3 ingredients
  • Vermont Maple Pumpkin Pie
    mashed cooked pumpkin or 15 oz canned pumpkin and
    9 More
    mashed cooked pumpkin or 15 oz canned pumpkin, pure maple syrup, milk, cinnamon, ground nutmeg, ginger, eggs, flour, salt, unbaked frozen pie shell (or your favorite )
    55 min, 10 ingredients
  • Maple Glazed Ham Steaks
    butter, vermont maple syrup, orange juice and
    1 More
    butter, vermont maple syrup, orange juice, ham slices, cooked (about a 1/2 inch thick)
    25 min, 4 ingredients
  • Braided Coffee Cake Braided Coffee Cake
    dry yeast, sugar, divided, lukewarm water ( 105o to 115o) and
    11 More
    dry yeast, sugar, divided, lukewarm water ( 105o to 115o), butter or margarine, salt, boiling water, eggs, lightly beaten, all-purpose flour, divided, butter or margarine, melted, brown sugar, chopped pecans, ground cinnamon, melted butter or margarine, coffee cake glaze
    14 ingredients
  • Old-South Coffee Cake Old-South Coffee Cake
    butter or margarine, sugar, eggs, all-purpose flour and
    4 More
    butter or margarine, sugar, eggs, all-purpose flour, baking powder, milk, nutmeg, coffee cake topping
    8 ingredients
  • Apple Coffee Cake Apple Coffee Cake
    shortening, sugar, eggs, vanilla extract and
    7 More
    shortening, sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, carton commercial sour cream, peeled, chopped apple, coffee cake topping
    11 ingredients
  • Coffee Cake Coffee Cake
    cakes of fresh yeast, sugar and
    6 More
    cakes of fresh yeast, sugar, lukewarm milk (80-90 degrees ), flour, eggs, raisins, cinnamon, melted butter
    40 min, 8 ingredients
  • Vermont Maple Cake Vermont Maple Cake
    all-purpose flour, granulated sugar, brown sugar , packed and
    10 More
    all-purpose flour, granulated sugar, brown sugar , packed, baking powder, salt, vegetable oil, eggs, separated, water, maple flavoring, cream of tartar, chopped walnuts, real maple syrup, toasted chopped walnuts (to garnish )
    21 min, 13 ingredients
  • Vermont Maple Syrup Cheesecake Vermont Maple Syrup Cheesecake
    twenty-four 5- by 2 1/2-inch graham crackers and
    8 More
    twenty-four 5- by 2 1/2-inch graham crackers, unsalted butter, pure maple syrup (preferably grade b; see note, above), four 8-oz packages cream cheese, softened, pure maple syrup (preferably grade b), eggs, vanilla, heavy cream, pure maple syrup if desired for drizzling
    9 ingredients
  • Vermont Maple Cookies Vermont Maple Cookies
    unsalted butter, pure maple sugar, sugar, cream of tartar and
    11 More
    unsalted butter, pure maple sugar, sugar, cream of tartar, salt, eggs, baking soda, maple extract , to taste, unbleached all-purpose flour, pure maple sugar, sugar, powdered sugar, maple syrup, heavy cream, maple extract
    1 hour 21 min, 15 ingredients
  • Vermont Maple Morning Smoothie Vermont Maple Morning Smoothie
    vanilla soy yogurt, vanilla almond milk and
    5 More
    vanilla soy yogurt, vanilla almond milk, apple, cored peeled and chopped, maple almond granola, maple syrup, vanilla extract, ground cinnamon
    10 min, 7 ingredients
  • Weight Watchers Maple Frosted Carrot Cake Weight Watchers Maple Frosted Carrot Cake
    cake flour, baking powder, cinnamon, baking soda, salt and
    10 More
    cake flour, baking powder, cinnamon, baking soda, salt, granulated sugar or splenda (using splenda reduced the calories even more!), egg, egg white, canola oil, crushed pineapple, drained , 1/4 cup of the liquid reserved, carrots, shredded, raisins, light cream cheese, sugar, maple syrup
    25 min, 15 ingredients
  • Vermont Maple Baked Beans Vermont Maple Baked Beans
    dried yellow-eye beans, baking soda, salt, dry mustard and
    3 More
    dried yellow-eye beans, baking soda, salt, dry mustard, onion, peeled, pure maple syrup, water (volume )
    7 ingredients




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