128779 crown lamb rack green herb Recipes
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green asparagus, white asparagus and9 Moregreen asparagus, white asparagus, you can use all green if white isn tsp available ), green herb hollandaise sauce, egg yolks, freshly squeezed lemon juice , or to taste, coarse salt, fresh ground pepper, chopped fresh flat-leaf parsley, chopped fresh dill, unsalted butter , melted until foamy5 min, 11 ingredients
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whole coriander seeds, black peppercorns, cumin seeds and14 Morewhole coriander seeds, black peppercorns, cumin seeds, ground turmeric, cardamom seeds (from whole green pods), vegetable oil, meaty lamb neck bones, celery stalks, chopped, chopped onion, garlic cloves, chopped, chopped peeled fresh ginger, bay leaves, crumbled, tomatoes, chopped, canned low-salt chicken broth, dry white wine, chopped fresh mint, lamb racks18 ingredients
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Marinated Lamb Chops with Herbslean lamb rib chops, dry red wine and6 Morelean lamb rib chops, dry red wine, chopped fresh or 1/2 tsp dried mint, low-sodium soy sauce, chopped fresh or 1/4 tsp dried rosemary, coarsely ground pepper, garlic clove, crushed, fresh rosemary sprigs (optional)8 ingredients
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Roasted Salmon With Green Herbsskinless salmon fillet and8 Moreskinless salmon fillet, kosher salt & freshly ground black pepper, olive oil, fresh lemon juice, minced scallion, white and green parts (4 scallions), minced fresh dill, minced fresh parsley, dry white wine, lemon wedge, for serving30 min, 9 ingredients
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Crown Roast of Lamb (Alton Brown)racks lamb , 6 to 8 ribs each, approximately 1 1/2 to 2-l... and9 Moreracks lamb , 6 to 8 ribs each, approximately 1 1/2 to 2-lb each, olive oil, kosher salt, freshly ground black pepper, garlic, minced, fresh thyme, chopped, ground coriander, sherry vinegar, dijon mustard, chopped fresh rosemary leaves1 hour 15 min, 10 ingredients
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Herb Crusted Rack of Lamb With Port Reduction Sauceracks of lamb, thyme, rosemary, sage leaves, oregano and8 Moreracks of lamb, thyme, rosemary, sage leaves, oregano, parsley, garlic cloves, dijon mustard, olive oil, salt, pepper, port wine, veal broth25 min, 13 ingredients
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Rack of Lamb with Spice and Pepper Crustrack of lamb, trimmed, cumin seeds, coriander seeds and4 Morerack of lamb, trimmed, cumin seeds, coriander seeds, green peppercorns, garlic cloves, chopped, grated orange peel, extra-virgin olive oil7 ingredients
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Rack of Lamb With Fruit Stuffing and Saucerack of lamb, fat cap removed , frenched and30 Morerack of lamb, fat cap removed , frenched, extra virgin olive oil, dijon mustard, salt, fresh ground black pepper, fresh thyme leave, chopped, fresh rosemary leaf, chopped, fresh sage leaf, chopped, fresh parsley leaves, chopped, minced garlic, port wine, lamb stock or 1 cup veal stock or 1 cup chicken stock, unsalted butter, onion, finely chopped, celery, finely chopped, dried apricot, finely chopped, golden raisin, dried prune, finely chopped, fresh mint leaves, chopped, ground walnuts, plain breadcrumbs or 1 cup crushed corn flakes, extra virgin olive oil, minced garlic, onion, finely chopped, port wine, veal stock or 1 cup lamb stock or 1 cup chicken stock, walnuts, ground very fine, sage, chopped, salt, ground black pepper, cold butter31 min, 31 ingredients
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Raspberry Mint Rack of Lambmixed salad green, fresh mint, de-stemmed and12 Moremixed salad green, fresh mint, de-stemmed, lamb racks , each with eight chops, gorgonzola or 1/2 lb blue cheese, crumbled, raspberries, almonds, lime juice (freshly squeezed , if possible), raspberry jam, seedless, mint jelly, vegetable oil, garlic, minced, salt, dry mustard, pepper45 min, 14 ingredients
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Cedar Planked Asian Rack of Lambsoy sauce, sherry wine, orange juice and8 Moresoy sauce, sherry wine, orange juice, orange zest, finely chopped, ginger, finely chopped, red chili pepper flakes, crushed, sesame oil, cedar plank , soaked overnight, lamb racks, peanuts, coarsely chopped, green onions, chopped50 min, 11 ingredients
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Roasted Rack of Lamb Basted with Bermuda Honey Sun-dried Tomato Brioche Crustfrenched lamb rack, salt, freshly ground black pepper and14 Morefrenched lamb rack, salt, freshly ground black pepper, olive oil, bermuda honey, brioche crumbs, chopped sun-dried tomatoes, red wine, beef or lamb stock, beef stock, onion, finely chopped, butter, plus more , as needed, diced portuguese chourico (garlic-paprika sausage), arborio rice, tomato juice, salt and freshly ground pepper, grated parmesan17 ingredients
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Pastry-Wrapped Lamb Rackolive oil, shallot, minced, fresh morel mushrooms, sliced and16 Moreolive oil, shallot, minced, fresh morel mushrooms, sliced, fresh oyster mushrooms, stemmed and sliced, dry white wine, ground cumin, paprika, dried oregano, brown sugar, garlic powder, dried parsley flakes, ground black pepper, kosher salt, rack of lamb, trimmed and frenched, sheet frozen puff pastry, thawed, egg yolk, beaten, demi-glace, butter, chopped fresh parsley45 min, 19 ingredients
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Rack of Lamb with Chutney-Mint Glazeracks of lamb, trimmed, mango chutney, mint jelly and1 Moreracks of lamb, trimmed, mango chutney, mint jelly, chopped fresh mint plus mint sprigs for garnish4 ingredients
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