513 crostini olive Recipes
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butternut squash, peeled, seeded, cut into 1/2 cubes (abo... and8 Morebutternut squash, peeled, seeded, cut into 1/2 cubes (about 4 cups), extra-virgin olive oil, divided, plus more for drizzling, light brown sugar, coarse sea salt and freshly ground black pepper, fresh sage leaves, fresh ricotta, grated lemon zest, thick baguette slices, toasted, fresh lemon juice50 min, 9 ingredients
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rhubarb stalks, leaves trimmed and discarded, stems slice... and6 Morerhubarb stalks, leaves trimmed and discarded, stems sliced 1/4 in. thick, honey, balsamic vinegar, heaping tbsp. green peppercorns in brine, drained, french baguette (at least 14 in. long), olive oil, very ripe triple-cream cheese such as marin french cheese company rouge et noir triple creme brie , or other brie or camembert, at room temperature7 ingredients
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dried figs, halved, simple syrup , recipe follows, brandy and9 Moredried figs, halved, simple syrup , recipe follows, brandy, chopped toasted hazelnuts, baguette slices, olive oil, for drizzling, grated pecorino romano, apple (granny smith or braeburn), thinly sliced into 24 slices, chunk pecorino romano , for shaving 24 pieces, simple syrup, water, sugar15 min, 12 ingredients
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vegetable cooking spray, very thin slices prosciutto and10 Morevegetable cooking spray, very thin slices prosciutto, thick) slices rustic country bread, extra-virgin olive oil, plus extra for drizzling, frozen artichoke hearts, thawed, cannellini beans, rinsed and drained, grated pecorino romano, coarsely chopped fresh basil leaves, lemon zest, fresh lemon juice, kosher salt, freshly ground black pepper39 min, 12 ingredients
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Gorgonzola And White Bean And Honey Crostinibaguette cut into 30 slices, olive oil, garlic minced and4 Morebaguette cut into 30 slices, olive oil, garlic minced, canelllini beans drained, gorgonzola cheese crumbled, honey, salt and pepper to taste20 min, 7 ingredients
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Asparagus and Prosciutto Crostini with Fondutaunsalted butter and8 Moreunsalted butter, italian fontina cheese,* rind discarded , cut into 1/4-inchdice (3/4 cup), milk, egg yolks, four 1/2-inch-thick slices from a large round crusty loaf of bread (about 8 to 9 inches across), garlic clove, halved crosswise, extra-virgin olive oil, sliced prosciutto, asparagus, trimmed and lower 2 inches of stalkspeeled9 ingredients
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Garlicky Beef Crostini with Sage Whipped Creambaguette, sliced into 1/2-inch rounds (about 30 pieces) and14 Morebaguette, sliced into 1/2-inch rounds (about 30 pieces), butter, melted, olive oil, beef tenderloin, trimmed, garlic cloves, minced, coarsely ground black pepper, kosher salt, sage whipped cream , recipe follows, fresh sage leaves, for garnish, special equipment : pastry brush, heavy cream, chilled, ground sage, salt, white pepper, special equipment : squeeze bottle1 hour 5 min, 15 ingredients
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Tomato Crostini with Whipped Feta (Ina Garten)good feta, crumbled, cream cheese, at room temperature and10 Moregood feta, crumbled, cream cheese, at room temperature, good olive oil, divided, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, minced shallots (2 shallots), minced garlic (2 cloves), good red wine vinegar, ripe heirloom or cherry tomatoes, 1/2-inch-diced, julienned fresh basil leaves, plus extra for serving, thick) diagonal baguette slices, toasted, toasted pine nuts30 min, 12 ingredients
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Fillet of Beef, Arugula, and Artichoke Crostinia 2 1/2-lb trimmed fillet of beef , tied and7 Morea 2 1/2-lb trimmed fillet of beef , tied, two 6-oz jars marinated artichoke hearts, rinsed and drained, garlic clove, white-wine vinegar, olive oil, thirty-six 1/2-inch-thick diagonal slices of italian bread (about 2 long loaves), toasted lightly, arugula , coarse stems discarded and the leaves washed well, spun dry, and cut into shreds (about 4 cups), parmesan curls formed with a vegetable peeler8 ingredients
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Frittedda with Scallion Crostini (Mario Batali)baby artichokes, stems on, fresh fava beans and8 Morebaby artichokes, stems on, fresh fava beans, fresh medium asparagus, sweet peas, fennel tops removed and set aside, prosciutto, extra virgin olive oil plus 2 tbsp, leaves fresh mint, juice and zest of 1 lemon, scallions and 4 slices country bread, toasted10 ingredients
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Wild Mushroom Crostini Topping (Curtis Aikens2)wild mushrooms, chopped (such as cepes, morels, chanterel... and6 Morewild mushrooms, chopped (such as cepes, morels, chanterelles, hen of the woods), garlic, minced, scallions, minced, extra virgin olive oil, flat-leaf parsley, finely chopped, plain sun-dried tomatoes, chopped, salt and freshly ground black pepper15 min, 7 ingredients
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Wild Mushroom Crostini Topping (Curtis Aikens2)wild mushrooms, chopped (such as cepes, morels, chanterel... and6 Morewild mushrooms, chopped (such as cepes, morels, chanterelles, hen of the woods), garlic, minced, scallions, minced, extra virgin olive oil, flat-leaf parsley, finely chopped, plain sun-dried tomatoes, chopped, salt and freshly ground black pepper25 min, 7 ingredients
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Red And Yellow Tomato Crostini With Baby Greensyellow vine ripe tomatoes - thinly sliced and5 Moreyellow vine ripe tomatoes - thinly sliced, bocconcini - thinly sliced, tapenade 4 nice slices of baguette, olive oil, balsamic vinaigrette20 min, 6 ingredients
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Grilled Serrano Ham and Manchego Cheese Crostinifrench bread , sliced on the diagonal into 1/2-inch thick... and4 Morefrench bread , sliced on the diagonal into 1/2-inch thick slices, olive oil, sliced pieces serrano ham, sliced pieces manchego cheese, whole grain mustard25 min, 5 ingredients
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Whiskey Grapefruit Glazed Smoked Salmon Crostinismoked salmon and12 Moresmoked salmon, grapefruit, peeled, sectioned and roughly chopped, capers, cream cheese, softened, mascarpone, softened, leaves from 1/2 bunch of fresh thyme, finely chopped, ground chipotle powder, good ev olive oil, glaze, scotch whiskey (preferably an islay for its smoky flavor but any good scotch will do.), grapefruit juice, honey10 min, 13 ingredients
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Crabmeat Crostini with Chives and Crème Fraîchefresh lump crabmeat and12 Morefresh lump crabmeat, minced celery heart (including leaves), green onions, minced, minced fresh chives, grated lemon peel, mayonnaise, creme fraiche or sour cream, fresh lemon juice, fresh lime juice, drops hot pepper sauce, diameter ) baguette, cut into scant 1/2-inch slices, olive oil, shredded dry jack cheese or cheshire cheese (about 4 oz)13 ingredients
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