240618 crostini garlic goat apple Recipes

marinated artichoke hearts, prepared pizza crust, tomato sauce, black olives, pitted, garlic cloves, goat cheese, extra virgin olive oil, dried oregano, salt and pepper (to taste)

black pepper, paprika, chili powder, red peppers, garlic powder, celery salt, dry mustard, ketchup, soy sauce, worcestershire sauce, garlic powder, apple cider vinegar, apple juice, granny smith apple (grated ), onion (grated ), white pepper (to taste), apple juice, pork ribs

whole boneless skinless chicken breasts, split (or use four de-boned fillets), apple juice, divided, salt, pepper, apple, onion, croutons, raisins, brown sugar, curry powder, poultry seasoning, garlic powder, apples (to garnish ), fresh thyme sprig (to garnish )

chanterelle mushroom, cleaned, olive oil, butter, shallot, minced, garlic cloves, minced, kosher salt & freshly ground black pepper, dry white wine, veal stock, creole cream cheese, whipping cream, fresh thyme leave, parsley, chopped, french bread, sliced and toasted, herb and garlic goat cheese

goat cheese (or chevre), toasted pine nuts, extra virgin olive oil, sun-dried tomatoes packed in oil, drained and chopped, cracked black pepper, salt, sugar, french baguettes

frozen waffle-cut sweet potato fries, red pepper jelly, fresh lime juice, quartered seedless red grapes, diced yellow bell pepper, diced green onions, chopped fresh cilantro, crumbled goat cheese

torn mixed salad greens, apples, chopped, raisins, green grapes, halved, olive oil, balsamic vinegar, honey, lemon juice, garlic clove, minced, chopped walnuts, toasted, crumbled goat cheese

apple, cored and cut into 1/2 inch cubes, goat cheese, diced, greek yogurt, soft brown sugar

golden brown sugar, rice vinegar, garlic cloves, minced, minced peeled fresh ginger, cayenne pepper, cinnamon stick, granny smith apples, peeled, cored , cut into -inch pieces (about 4 cups), golden raisins, diced seeded plum tomatoes, chopped fresh mint, french-bread baguette , cut into 1/3-inch-thick slices, olive oil, roasted garlic, soft fresh goat cheese (such as montrachet), room temperature

golden brown sugar , packed, rice vinegar, garlic cloves, minced, minced peeled fresh ginger, cayenne pepper, cinnamon stick, granny smith apples, peeled, cored , cut into 1-inch pieces (about 4 cups), golden raisin, diced seeded plum tomato, chopped fresh mint, french baguette , cut into 1/3-inch-thick slices, olive oil, roasted garlic, soft fresh goat cheese, room temperature (such as montrachet)

french baguette (the staler the better), tomato, garlic, goat cheese, red pepper (optional), olive oil, fresh basil, salt and pepper

mushrooms, stems removed and sliced thin, extra virgin olive oil, sea salt, sherry wine, garlic aioli (garlic mayonaisse) or 1/4 cup caesar mayonnaise, crostini, garlic clove, chopped, chopped fresh flat-leaf parsley, anchovy paste, dijon mustard, fresh lemon juice, good mayonnaise

apple, peeled, cored and finely diced, pumpkin seeds, hulled, unsalted, unsalted butter, melted, fresh thyme leave, fresh nutmeg, vegetable oil, onion, finely diced, garlic, minced, apple cider, unsweetened, low sodium chicken broth, fresh pumpkin, diced, baking potatoes, peeled and diced, bay leaf, salt, fresh ground black pepper

goat cheese, chopped fresh thyme, fresh lemon juice, garlic clove, minced, sourdough bread

goat cheese, minced fresh tarragon, freshly ground pepper, thick) baguette slices, toasted

sweet onions , such as vidalia or oso, peeled and sliced into 1/4-inch-thick rings, olive oil, minced garlic, salt, apple cider vinegar, apple juice, baby spinach leaves, rinsed and drained, sweet apples such as fuji (about 1 1/2 lbs. total), rinsed, cored , and cut into 1/4-inch slices, fresh chevre (goat cheese), crumbled, pumpkin seeds, toasted (see notes ), pepper

apples, peeled and chopped (red delicious or gala), pears, peeled and chopped (i used anjou), cinnamon stick, white wine, red beets , roasted, yellow beet , roasted, olive oil, salt, pepper, herbed goat cheese, walnuts, fine chopped

goat cheese, cream cheese (can be light), apple/cranberry chutney (can also use a red pepper jelly...needs to have a kick)