90 cross buns egg Recipes
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instant yeast, caster sugar, warm milk , body temp and12 Moreinstant yeast, caster sugar, warm milk , body temp, all-purpose flour, ground cinnamon, ground nutmeg, allspice, butter, at room temperature, egg, lightly beaten, mixed fruit , dried sultanas, raisins currants, all-purpose flour, caster sugar, water, caster sugar, boiling water40 min, 15 ingredients
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active dry yeast, water, all-purpose flour, salt and11 Moreactive dry yeast, water, all-purpose flour, salt, white sugar, ground cardamom, lukewarm milk, butter, melted, egg, golden raisins (optional), dried cherries (optional), dried cranberries (optional), sugar, milk, almond extract30 min, 15 ingredients
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Bisquick Hot Cross Buns
active dry yeast (1 tbsp.), warm water (105 to 115 f), egg and9 Moreactive dry yeast (1 tbsp.), warm water (105 to 115 f), egg, sugar, bisquick baking mix, cinnamon, nutmeg, currants, chopped citron, quick icing (recipe below ), sugar, water30 min, 12 ingredients -
Scottish Hot Cross Buns
flour, ts salt, ts each:allspice, nutmeg, cinnamon, sugar and14 Moreflour, ts salt, ts each:allspice, nutmeg, cinnamon, sugar, butter, melted, egg beaten, currents or raisins, candied citron fruit, yeast mixture, tb dry yeast, tb sugar, warm milk, warm water, flour, glaze, tb milk, tb water, tb sugar20 min, 19 ingredients -
Pineapple Hot Cross Buns
crushed pineapple , 1/2 cup. reserved,drained for glaze and13 Morecrushed pineapple , 1/2 cup. reserved,drained for glaze, active dry yeast, lukewarm water, lukewarm pineapple syrup, eggs, lightly beaten, sugar, shortening, melted, salt, mace, all-purpose flour , sifted, currants, citron, finely chopped, melted butter, powdered sugar , sifted1 hour 30 min, 14 ingredients -
Hot Cross Buns Gluten Free
superfine gluten-free white rice flour, tapioca flour and21 Moresuperfine gluten-free white rice flour, tapioca flour, potato starch flour, sugar plus 2-tsp for yeast, powdered milk, xanthan gum, salt, cinnamon, rapid rise yeast, olive oil, three eggs, vinegar, yellow raisins, melted butter, icing, butter, powdered sugar, water, almond extract, orange extract, cream above adding more sugar to get desired consistency. while still warm, ice a cross on top of each roll.35 min, 23 ingredients -
Double Glazed Hot Cross Buns
water, oil, butter, melted (for basting) and13 Morewater, oil, butter, melted (for basting), egg, room temperature, active dry yeast, saco buttermilk baking mix, bread flour, sugar, lemon , zest of, minced, ground cardamom, ground ginger, salt, powdered sugar, lemon juice, rose water, saffron strands, ground41 min, 16 ingredients -
Alison Holst's Hot Cross Buns
active dry yeast , e.g. surebake active yeast mixture and16 Moreactive dry yeast , e.g. surebake active yeast mixture, flour, brown sugar, salt, milk, cold, boiling water, butter, melted, egg, mixed fruit, mixed spice, cinnamon, flour, flour, oil, water , to taste, water, sugar1 hour , 17 ingredients -
Hot Cross Buns (Emeril Lagasse)
milk, divided, active dry yeast, granulated sugar and13 Moremilk, divided, active dry yeast, granulated sugar, all-purpose flour, light brown sugar, ground cinnamon, ground allspice, ground nutmeg, salt, freshly grated orange zest, eggs, divided, unsalted butter, softened, raisins, vegetable oil , for greasing a large bowl, powdered sugar45 min, 16 ingredients -
Giant Hot Cross Bun ( Breadmaker 1 1/2 Lb. Loaf)
water (70o to 80of), evaporated milk, egg, sugar and11 Morewater (70o to 80of), evaporated milk, egg, sugar, butter or 3 tbsp margarine, salt, ground allspice, ground nutmeg, bread flour, bread machine yeast, chopped or snipped pitted dates, chopped mixed candied fruit, powdered sugar, evaporated milk, vanilla extract3 hour 20 min, 15 ingredients
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