226 croissant with and sugar Recipes

milk, butter (first amount), sugar, salt, dry yeast, warm water (110-115 degrees ), unbleached flour, cold butter (second amount), butter (for toasting the almonds), almonds (sliced ), semisweet mini chocolate chips

active dry yeast, warm water (110 degrees to 115 degrees ), cold butter, divided, all-purpose flour, sugar, salt, evaporated milk, eggs, water

stale croissants (or 8 mini), milk, thickened cream, caster sugar, eggs, marmalade, sultanas (optional) or 1/2 cup chocolate chips (optional)

refrigerated crescent dinner rolls, cream cheese, sugar, cinnamon, butter

warm water, bread flour, instant nonfat dry milk, white sugar, salt, butter, softened, instant yeast, butter, softened, egg yolk, milk, chocolate candy bar, broken into pieces, semisweet chocolate chunks

bread flour, salt, shortening, active dry yeast, egg, slightly beaten, water , tepid, butter, softened, bittersweet chocolate , broken into twelve chunks, eggs, beaten or 1 egg white, beaten with 1 tbsp sugar

frozen puff pastry, thawed, chocolate hazelnut spread, all fruit raspberry jam, egg, beaten, sugar for dusting (optional)

warm milk, warm water, egg, strong white bread flour, salt, caster sugar, softened butter, easy blend dried yeast, softened butter, egg, beaten, milk

croissants, cream cheese, softened, butter, softened, maple syrup, eggs, half-and-half, cinnamon sugar, powdered sugar, chopped pecans

butter, softened, active dry yeast, sugar, divided, warm water 105o to 115, milk, all-purpose flour, divided, vegetable oil, salt, eggs, tiny rectangles chocolate candy bar

butter, cottage cheese, flour, salt, butter (whipped), powdered sugar, vanilla, cream cheese (softened )

yeast (1 package), sugar, salt, vegetable oil, milk, flour, lightly beaten eggs, melted butter, ham, diced ,cut into long,thin strips,or deviled (if you re lazy)

butter, softened, active dry yeast, sugar, divided, warm water (105o to 115o), milk, all-purpose flour, divided, vegetable oil, salt, eggs, strawberry or apricot preserves

refrigerated crescent dinner rolls, butter or 1 -4 tbsp margarine, softened, sweet baking chocolate, egg, slightly beaten, sliced almonds or 2 tbsp slivered almonds, powdered sugar

butter, whole milk, heavy cream, eggs, brown sugar, light rum, pure vanilla extract, pecan halves, stale croissants cut into thirds horizontally

frozen puff pastry, thawed, chocolate hazelnut spread, all fruit raspberry jam, egg, beaten, sugar , for dusting (optional)

croissants (or any bread with high butter content, such as brioche or challah), milk, heavy cream, eggs, granulated sugar, vanilla, ground cinnamon, whole bananas, sliced, butter, melted, vanilla sauce, heavy cream, milk, vanilla extract, sugar, cornstarch, egg yolks

croissants, eggs, milk, sugar, vanilla extract, almond extract, almond paste, cut into small cubes, chopped almonds, sugar, heavy whipping cream, frozen sweetened sliced strawberries, thawed