221286 croissant bread pudding ice sauce Recipes

bread pudding, challah or egg bread, cubed, cinnamon, egg substitute, egg whites, sugar substitute for baking, fat-free or low-fat lactose-free milk, vanilla extract, raisins, vanilla pudding sauce, egg, egg white, sugar substitute for baking, cornstarch, fat-free or low-fat lactose-free milk, vanilla

bread pudding, unsalted butter, french bread cubes, whipping cream, milk, bittersweet chocolate squares, chopped, egg yolks, lightly beaten, light brown sugar, vanilla extract, whiskey sauce, garnish: chocolate shavings, whiskey sauce, milk, butter or margarine, sugar, cornstarch, water, bourbon

raisins, brandy or 1/4 cup apple juice, butter, melted, divided, eggs, lightly beaten, milk, pouring cream, brown sugar , measured packed tightly, vanilla extract, salt, nutmeg, freshly ground, french bread , using day old bread cut in to 1 inch cubes (no need to remove crusts), brown sugar , measured packed tightly, cornstarch, cold water, butter, brandy or 2 tsp vanilla extract, salt

french bread (about enough to fill up a 13x9 pan 3/4 of the way) or 7 -10 oz italian bread, stale cut into 1-inch cubes (about enough to fill up a 13x9 pan 3/4 of the way), egg yolks (room temp ), eggs (room temp ), sugar, vanilla, cinnamon, nutmeg, butter, milk, whole (optionally you can use cream or half-and-half), raisins (chopped /optional), eggs, separated, sugar, granulated, bread pudding, sugar , confectioner s

bread pudding, eggs, whole milk, whipping cream, brown sugar, vanilla extract, a good bourbon *optional, salt, day-old cinnamon-raisin bread with crusts, cut into 1/2-inch pieces (i try to use my homemade cinnamon-raisin bread, but a good commerical brand will work fine), pecans, toasted, chopped, bourbon sauce - double if you are so inclined...i usually do, unsalted butter, brown sugar (the original recipe calls for white sugar, but i prefer using here - it really rocks!), whipping cream, bourbon, salt, sugar for dusting

bread pudding, brioche bread cubed and dried out overnight, eggs, milk, sugar, cream, salt, pb 2 peanut butter powder (optional), chocolate ganache, chocolate, cream, maple bourbon whip, maple syrup, bourbon, versawhip 600 k

bread pudding, day old french bread torn into 1 inch pieces., sweetened flaked coconut, chopped pecans, semi-sweet chocolate chips, white chocolate chips, milk, sugar, eggs, egg yolks, vanilla, clontarf cream sauce, unsalted kerry gold irish butter cut into pieces., sugar, heavy whipping cream, clontarf irish whiskey

butter, softened, eggs, lightly beaten, half-and-half or 1 1/2 cups light cream, almond extract, croissant , halved horizontally, semisweet chocolate piece, ground, lucky leaf cherry pie filling, sliced almonds, vanilla ice cream (optional)

cook and serve instant vanilla flavor pudding and pie filling, whole milk, chocolate croissants (about 4 oz each)

eggs, lightly beaten, milk, cream , 10, granulated sugar, grated orange rind, vanilla, croissants (5 x 3 inch), whole berry cranberry sauce

dried cherries, pecans, canola oil for greasing, heavy cream, vanilla bean, egg yolks, sugar, salt, day-old croissants, coarsely grated bittersweet chocolate (from about 1 oz)

bread pudding, stale bread (preferrably a poor boy loaf), eggs , seperated, egg whites (reseve yolk for sauce), half and half, sugar, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas, mashed, bananas , sliced on the bias, raisins , soaked in warm rum for at least 1 hour, cinnamon, butter, custard sauce, evaporated milk, whole milk, egg yolks, sugar, cornstartch, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas foster sauce, unsalted butter, dark brown sugar , packed, dark rum, creme de banana liquor, cinnamon, custard sauce, chopped pecans

bread pudding, heavy (whipping ) cream, white chocolate, chopped, milk, sugar, eggs, egg yolks, day-old french bread , cut into 1/4-inch-thick slices, chocolate shaving for garnish, white chocolate sauce, white chocolate, chopped, heavy (whipping ) cream

whole milk, vanilla bean, split and seeds scraped, salt, milk chocolate , cut into 1/2-inch pieces, eggs, croissants, cut into 1-inch cubes (approx 1 lb, day old is fine), vanilla ice cream (optional) or coffee ice cream, for serving (optional)

firm croissants (make certain to use day old croissants), bourbon, golden raisin, eggs, sugar, whipping cream, vanilla, salt, cornstarch, water, whipping cream , unwhipped, sugar, bourbon

raisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4 slices, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground, sugar

half-and-half cream, whole milk, unsweetened cocoa powder, eggs, raw sugar, vanilla extract, white bread (day-old baguette, croissants, or sliced bread), raspberries, white chocolate baking bar, broken into pieces, sugar , for dusting

plain croissants , preferably day old, eggs, light cream, coconut milk, water, granulated sugar, coconut, shredded, macadamia nuts, chopped