120030 crock tom chicken Recipes

monterey jack cheese, monterey jack pepper cheese, salsa (any type, brand or flavor ), great northern beans, canned chicken

skinless chicken breasts, pounded thin, smoked ham, muenster cheese or 5 slices swiss cheese, celery, chopped, cream of celery soup, french onion dip

chicken breasts, thickly sliced, red beans, pinto beans, chili beans, tomato sauce, water, rotel tomatoes & chilies, onion, sliced, fresh garlic cloves, dried chilies, olive oil, rice (i like basmati), dark chili powder (till the sauce is dark red), cumin, turmeric, goya adobo seasoning (can find it in the ethnic sections of your grocer, with other mexican stuff)

boneless skinless chicken thighs, onion, sliced thin, tomato paste, diced tomatoes, green pepper (feel free to substitute with red), sliced baby bella mushrooms (you could add more if you like), chopped garlic cloves, capers, stuffed green olives (chopped ) or 10 black olives, kosher salt ((or more to taste), crushed red peppers, dry white wine (or cooking wine)

chopped onion, chopped celery, diced green pepper, pimiento, mushrooms, drained, cubed cooked chicken, seasoning salt, cream of mushroom soup, evaporated milk

boneless chicken breasts, seasoning salt , to taste, low-fat alfredo sauce, garlic cloves, cut in half, fresh mushrooms, cut in half, garlic powder, pepper, fresh parsley, chopped, fresh spinach , about 1/2 bag

frozen skinless chicken thighs, sliced mushrooms, sour cream, cream of mushroom soup, lipton onion soup mix (1 package), white wine

boneless skinless chicken breasts, onion, chopped, bell pepper, chopped, tomato sauce, diced tomatoes, dried parsley, dried oregano, dried basil, thyme, garlic powder

chicken pieces (i take the skin off), onion, chopped, tomatoes (i use 1 crushed & 1 diced ), salt, black pepper, olive oil (to saute onion)

boneless skinless chicken breast, onion, green chilies, red enchilada sauce, flour tortillas, cream of mushroom soup, cream cheese, mexican blend cheese, olives, chopped

onion, finely chopped, sunflower oil, boneless skinless chicken breasts, ready-to-eat dried apricots, cut in half, organic vegetable stock, apple juice, ground cinnamon, ground almonds, double cream

chicken tenderloins, white hominy, great northern beans, taco seasoning, cream of mushroom soup, green chilies, chopped

chicken breasts; (with the bone ), dry onion-flavored soup mix, foil as a pocket for each breast

sweet onions, skinned and cut in half, whole chicken seasoned with garlic, salt, greek seasoning, and rosemary, sprays olive oil, more if you like) garlic ,salt,greek seasoning, crushed rosemary

dutch yellow baby potatoes, thyme, black pepper, cream of chicken soup

whole boneless skinless chickenb breasts, cream cheese softened, cream of chicken soup, dried italian dressing seasoning, rice

chicken stock, cold water, stalk fresh lemon grass , bruised, cut at an angle (or 2 tbsp. dried), thai kitchen fish sauce, fresh lime juice, grated lime rind, sugar (optional), straw mushrooms, drained, fresh galanga (thai ginger), peeled and finely sliced (or, fresh chinese ginger ), thai kitchen tom yum hot and sour soup mix (optional), thai kitchen roasted red chili paste, white meat chicken , tofu or prawns, fresh cilantro for garnish

tom yum paste (found in asian grocery stores), water, chicken bouillon cube (optional), red bell pepper (i sometimes add yellow bell pepper too), stalk celery (sliced or chopped ), tomatoes (sliced in half ), broccoli florets, onion (sliced ), mushrooms, sliced (i don tsp add mushrooms though it s staple of the recipe), sugar (add 1 first, taste, add more or leave at 1), lime , juice of (start with 1/2 juice and add more to taste), lemon , juice of, cilantro