14 crock red cabbage apples Recipes

red cabbage, shredded finely, onions, peeled & finely diced, apples or 4 large pears, not peeled, finely diced, garlic cloves, peeled & finely minced, soft brown sugar, cinnamon, ground nutmeg, salt & pepper, red wine vinegar, butter

head red cabbage, quartered cored, and thinly sliced, red onion, sliced, apple cider, granny smith apple, diced, balsamic vinegar, honey, salt and pepper, ginger, cinnamon, ground coriander, ground nutmeg

corned beef brisket, apple juice, brown sugar, prepared mustard, red potatoes, carrots , pared, and cut into chunks, onion, peeled , and cut into eighths, head cabbage, cut into chunks

corned beef brisket, apple juice, brown sugar, dijon mustard, red potatoes, chopped carrots, chopped onion, head cabbage, cut into chunks

head red cabbage, apples, bermuda onion, garlic cloves, splenda granular, sugar substitute, balsamic vinegar, red wine vinegar, salt and pepper, pickling spices, bacon drippings

red cabbage, coarsely shredded, butter, apple, sliced (about 2 large), onion, sliced (about 2 small to medium), garlic cloves, nutmeg, allspice, cinnamon, thyme, caraway seed, salt and pepper, brown sugar, wine , plus a little more, wine vinegar

head red cabbage, tart apples, boiling water, lemon juice, brown sugar, salt, cornstarch

baby white potatoes, garlic powder, pepper (red and black pepper blend suggested), seafood broil seasoning (such as the spice hunter brand) (optional), corned beef brisket, rinsed and patted dry , seasoning packet reserved, bass ale, apple cider vinegar, divided, spicy brown mustard, shredded red cabbage, salt

green cabbage, shredded, carrot, peeled and shredded, sauerkraut, drained , rinsed well, apple cider, brown sugar, garlic cloves, minced, ground pepper, caraway seed, ground allspice, canadian bacon, in strips, turkey kielbasa, in 6 pieces, red potatoes, quartered

pork, cubed, oil, cream of celery soup, apple juice, red potatoes, cubed, carrots, sliced, caraway seed, pepper, cabbage, roughly chopped, milk

country-style pork ribs, cut into serving size pieces, flour, oil, apple cider, water, salt, pepper, red potatoes, carrot , cut into 2-inch pieces, onion, coarsely chopped, cabbage, shredded, caraway seed

beef chuck roast fat removed, trimmed (cut in half for splitting), baby carrots raw, yellow onion quartered, celery cut into 3 inch pieces, red potatoes halved, cabbage cut into 2 inch wedges, onion flakes dried, apple cider vinegar, bay leaf, olive oil, horseradish, beef broth, kosher salt, black pepper