121099 crock pot tenderloin roast vegetables Recipes

new potato, quartered, enough to cover the bottom of your crock pot, baby carrots, onion, cut into wedges, minced garlic, thyme, rosemary, salt and pepper, bottom round steaks or 4 lbs rump roast, red wine, beef stock, baby bella mushrooms (optional), flour, cold water

vegetable oil, salt and pepper, garlic cloves, onion, stalks celery, carrots, potatoes, mushrooms, bay leaf, beef broth, red wine, flour

pot roast, cream of mushroom soup, dry onion soup mix, cooking sherry, water, egg noodles, cooked

boneless beef chuck roast , trimmed of fat, vegetable oil, salt, pepper, onions, thinly sliced, garlic cloves, minced (about 4 tbsp.), beef bouillon cubes, water, lager beer, brown sugar (cut back for a less sweet taste), dijon mustard, cider vinegar, cornstarch (dissolved in water, for gravy)

pot roast, cheddar cheese soup, condensed golden mushroom soup, french onion soup

pot roast, kraft original barbecue sauce, brown sugar, worcestershire sauce, hamburger bun

boneless pork roast, garlic cloves, chopped, a-1 steak sauce, fresh ground pepper, onion, sauteed, cream of mushroom soup

rolled pork roast, crushed pineapple with juice, brown sugar, soy sauce, minced garlic clove, dried basil, flour, cold water

boneless pork roast, portabella mushrooms, sliced, cream of celery soup (or mushroom or chicken), chicken gravy (or pork), brown gravy mix, lipton onion soup mix, ranch dressing mix, water

vegetable oil, beef roast, onions, thinly sliced, stalks celery, peeled and thinly sliced, garlic cloves, minced, dried thyme leaves, salt, cracked black peppercorns, all-purpose flour, condensed beef broth, undiluted, bay leaf, green bell pepper, seeded and finely chopped, steak sauce

pot roast, rotel tomatoes , with green chile (if you don tsp want the spice) or 1 (15 1/2 oz) can diced tomatoes (if you don tsp want the spice), soup mix, bay leaves, dried parsley, garlic cloves, cut in half, salt, fresh ground pepper, flour, water, carrots, cut up, potatoes, cut up, stalks celery, cut up, olive oil

roasting chickens, lemons, about 1/2 inch thick, dried tarragon or 2 sprigs fresh tarragon, vegetable oil, brandy (optional), chopped shallots, salt, black pepper, dry white wine, condensed chicken broth (undiluted ), chicken broth, chopped fresh tarragon or 2 tbsp dried tarragon, whipping cream, salt and black pepper, to taste

roast, trimmed, lean, salt, tomato paste, peppercorns, onion, chopped, worcestershire sauce

pot roast (or similar stewing beef), mushroom, halved, onion, coarsely chopped, beef stock, balsamic vinegar, apple juice, worcestershire sauce, sugar, black pepper (optional)

kosher salt, freshly ground black pepper, freshly ground cumin, tenderloin roast cut from the center of the whole tenderloin, vegetable oil

white potatoes, peeled and quartered, minced garlic, salt and pepper to taste, boneless pork loin roast, sauerkraut, caraway seeds, bratwurst