129595 crock pot pesto ranch chicken Recipes

red potatoes (use 4 if your potatoes are large, 6 if they are small), baby carrots, shallots, sliced, chicken breasts, bone in and skin removed. (if you use boneless , decrease cooking time), pesto sauce, hidden valley original ranch dressing mix

boneless skinless chicken breasts, hidden valley ranch dressing mix, light sour cream, low-fat cream of chicken soup, chopped yellow onion, water, salt, pepper

chicken breast, chicken broth, sweet potatoes, onion, dijon mustard, maple syrup, garlic cloves, bay leaves, thyme

chicken breasts, quarters, chicken legs, ground turmeric, ground ginger, ground mace, ground allspice, tomatoes, quartered, apple cider or 1 cup apple juice, cornstarch, cold water

chicken pieces, dried oregano, salt, pepper, oil, water, lemon juice, garlic cloves, minced

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

chicken breasts (i use the family size package of 5 that i store in the freezer), black beans, drained, frozen corn, black olives, drained (sliced black olives), onion, chopped, red bell pepper, chopped, salsa , medium, cream cheese, taco seasoning (i use taco bell or lawry s )

chicken legs (more or less as needed), garlic cloves (skins left on ), dried rosemary, salt, pepper, red pepper flakes, chicken broth, oil

chicken, cut up or 1 chicken thighs or 1 chicken leg, your favorite spaghetti sauce

chicken breasts, boneless, skinless and frozen, onion soup mix, fat-free cream of mushroom soup, fat-free cream of chicken soup, chicken broth, mushrooms, sliced

chicken breasts, diced tomatoes with green chilies (mild or hot), peanut butter (creamy or crunchy), white rice, extra peanut butter, crushed red pepper, honey, onion, garlic, chicken broth

chicken pieces, whole berry cranberry sauce, orange juice, grated orange peel, ground nutmeg, sweet-hot mustard, salt, ground black pepper, cornstarch, cold water

chicken, skin removed and quartered, olive oil, garlic cloves, minced, onion, chopped, green bell pepper, chopped, celery, chopped, dried currant, whole canned tomatoes, chopped, good quality curry powder (or more ), salt and pepper, sugar, almonds, toasted

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

chicken breasts, rotel tomatoes, corn (do not drain), black beans (drained & rinsed ), ranch dressing mix, cumin, chili powder, onion powder, cream cheese (8oz.)

chicken parts (can be thighs, legs, anything you prefer, bone-in and skin-on), flour, sesame seeds, salt, pepper, peanut oil or 1/4 cup vegetable oil, onion, chopped, dry white wine or 1/2 cup water or 1/2 cup chicken broth, chicken bouillon granule (optional with water and wine, not needed if using broth), cornstarch, water, orange juice, granulated sugar, hot chinese chili paste (the kind with no oil) or 1 tsp red pepper flakes, to taste, ground ginger, soy sauce, orange, peeled, seeded and chopped, toasted sliced almonds or 1/2 cup slivered almonds, low-fat sour cream

chicken breasts, frozen, corn, creamed corn, diced tomatoes, tomato sauce, potatoes, quartered, milk, chicken bouillon concentrate, butter, garlic powder, black pepper