14643 crock pot party meatballs Recipes

frozen cooked meatballs, thawed, ketchup, apple jelly, red currant jelly, hot sauce

double crust pie crust , i used half of shake-a-pie crust, condensed golden mushroom soup, sour cream, soy sauce (to taste), meatballs, thawed (or half of a 16 oz package meatballs), ground thyme, ground black pepper, mixed vegetables , i used peas, carrots, and corn

condensed italian tomato soup, ground beef, dry breadcrumbs, egg, beaten, worcestershire sauce, water, vinegar, brown sugar

ground turkey or 1 lb beef, oat bran, ketchup, grape jelly, lemon juice

evaporated milk, onion soup mix, worcestershire sauce, divided, ground turkey or beef, ketchup, brown sugar

eggs, lightly beaten, evaporated milk, quick-cooking oats, chopped onion, salt, chili powder, garlic powder, pepper, ground beef, ketchup, brown sugar, chopped onion

crushed tomatoes in puree, beef stock or 1 cup chicken stock, dried thyme, dried basil, crushed red pepper flakes, bay leaf, cayenne, fresh ground black pepper, salt, chuck roast , lean, trimmed of fat, cut into 1 1/2 inch thick steaks, olive oil, onions, chopped, stalks celery, chopped, green bell pepper, chopped, garlic cloves, minced, flour

onion, garlic cloves, rump roast, salt, pepper, dried rosemary, dried thyme, red wine, flour, water

boneless chicken breasts, condensed cream of chicken soup, milk, potatoes, frozen peas and carrots, onion, diced, garlic, ground pepper, paprika, pillsbury refrigerated crescent dinner rolls

boneless beef chuck roast, olive oil or 1 tbsp vegetable oil, salt, pepper, onions, sliced, beef broth, beer or 3/4 cup non-alcoholic, brown sugar, dijon mustard, cider vinegar

boneless chuck roast, salt and pepper, oil, onions, sliced, beef broth, apple juice, brown sugar, cider vinegar, dijon mustard

frozen meatballs , beef, chicken, turkey, ketchup, brown sugar, tomato paste, soy sauce, cider vinegar, tabasco sauce

recipe of basic meatballs (prepared from another recipe ), coconut, flaked, currants or 1/4 cup grape jelly, chutney or 1/4 cup sauce, chopped, dry red wine or 1/4 cup orange juice, dry mustard

pork tenderloin 2.5 - 3 lb, italian salad dressing or 1 bottle lawry s garlic and herb marinade, get a pre-seasoned pork tenderloin - they are good , and saves your time for other party preparations), frozen yeast rolls, condiments of your choice, i usually have alittle bowl of dijon mustard , green goddess dip from the melting pot (great on these little sandwiches) and a flavored mayo., green goddes dip from the melting pot, melting pots green goddess dip, red pepper mayo, roasted red peppers, drained, kraft real mayo, shallots, minced, stir together and serve, garlic n vidalia mayo, garlic-n-vidalia-mayo.html >garlic n vidalia mayo

lean ground beef, evaporated milk, quick oats, eggs, salt, chopped onion, garlic salt, pepper, chili powder, ketchup, chili sauce, brown sugar (not packed), liquid smoke

ground chuck, oats, evaporated milk, teaspon instant onion flakes, teaspon parsley, salt, pepper, sauce, ketchup, brown sugar, tables vinegar, water

beef, red potatoes, carrots, celery, yellow onions, garlic, bell pepper

short rib of beef, dijon-style mustard, fresh minced garlic (or to taste), honey, salt and pepper, bottled hickory flavored barbecue sauce, cornstarch, cold water