49881 crock pot creamy noodle casserole Recipes

diced carrot, diced celery, chopped onion, mushroom pieces, cooked chicken (cut into 1 inch pieces), chicken broth, condensed cream of chicken with herbs soup, undiluted, dried marjoram, dried thyme, pepper, salt, frozen peas, uncooked medium egg noodles, sour cream, minced fresh parsley

cream of mushroom soup, cream of chicken soup, cooked chicken, frozen mixed vegetables, ground black pepper, rosemary, thyme, celery salt, egg noodles, water

onions, carrots, celery ribs, whole chicken, cut up, salt, pepper, garlic salt, basil, white wine, canned chicken broth, rotini noodles

boneless skinless chicken breasts, chicken broth , with garlic, cream of chicken soup , with herbs, cream of celery soup, stalks celery, washed and chopped, onion, chopped, baby carrots (optional), egg noodles

condensed chicken broth, baby carrots (finely diced or grated ), boneless skinless chicken breasts or 2 large , frozen, onion powder, garlic powder, water, half-and-half cream, egg noodles, salt & pepper, to taste

chicken, cut up (roast chicken is most flavourful), chicken broth, vegetable broth, water, instant chicken instant oxo, packages (or 2 cubes ), cream of celery soup (or potato or mushroom or combination of any two), onion, cut up, stalks celery, carrots, cut up, frozen peas, salt, pepper, egg noodles

spaghetti noodles, broken up or 8 oz wide egg noodles, cottage cheese (you can use low-fat ), sour cream (or imo, you can use low-fat), butter, onion, finely chopped, parsley, finely chopped, garlic clove, finely minced, worcestershire sauce, tabasco sauce, salt, pepper, paprika, for garnish

dry spinach noodles, vegetable oil, sour cream, all-purpose flour, cottage cheese, green onions, minced, worcestershire sauce, hot pepper sauce (more if you like ), garlic salt

chuck roast, cubed in 2-3 inch cubes, approx 6 oz uncooked wide egg noodles, condensed mushroom soup, beef broth , fill empty can with warm water and add to crock pot., sour cream, salt , pepper to taste

egg noodles, uncooked, condensed cream of mushroom soup (1 can), water, onion, finely chopped partially cooked, tuna, drained (2 cans), frozen peas, thawed

boneless skinless chicken breasts, cut into 1/2 inch cubes, potatoes, cut into 1/2 inch cubes, onion soup mix, butter, chicken broth, cream of chicken soup, cream of mushroom soup, paprika, black pepper, peas, drained, canned carrots, drained, mushrooms, drained, parsley flakes, dry white wine, egg noodles, flour

frozen boneless chicken thighs, salsa, black beans (rinsed or drained ), corn (drained ), rice (i use minute , more or less depending how thick you want it), cream cheese (can substitute sour cream, just not as creamy)

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

boneless chicken breasts , cut into 1 inch pieces, sweet potatoes, peeled and diced, baby carrots, sliced into quarters, button mushrooms, sliced, onion, chopped, salt, dried thyme, marjoram, pepper, bay leaf, chicken broth, egg noodles, cooked and drained

uncooked wide egg noodles, butter, ground beef, spaghetti sauce, process cheese, cubed (velveeta), shredded mozzarella cheese

corn tortillas (whatever size fits in your crock pot) or 1 (14 oz) package flour tortillas (whatever size fits in your crock pot), cooked ground beef or 3 cups shredded cooked chicken or 3 cups shredded cooked pot roast, enchilada sauce, cumin, light cream cheese, onion, chopped fine, shredded cheddar cheese or 2 cups monterey jack pepper cheese

dry noodles, vegetable oil, sour cream, all-purpose flour, cottage cheese, green onions minced, celery stalks finely chopped and sauteed in butter, caraway seeds, dill weed, thyme, shredded cheddar cheese