44353 crock pot again pot roast Recipes
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chuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast and13 Morechuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast, canola oil, cinnamon, sugar, vinegar , apple cider, water, beer, tomato sauce, yellow onion, chopped, bay leaf, salt, flour (to dust meat and to thicken gravy as needed), salt, pepper3 hour 20 min, 14 ingredients
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flour, salt, pepper and11 Moreflour, salt, pepper, boneless beef rump roast (or chuck roast), oil, onions, coarsely chopped, garlic cloves, crushed, thyme, bay leaf, cold water, white pearl onion, peeled (about 16), carrots, peeled and cut into 2 inch chunks, parsnips, peeled and cut into 2 inch chunks (i use 2 turnips and 1 rutabaga), potato, peeled and cut into 1 inch chunks (i use more )3 hour , 14 ingredients
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smoky mountain country pot roast, chuck roast, flour and18 Moresmoky mountain country pot roast, chuck roast, flour, vegetable oil, roll roast in the flour and brown in the vegetable oil in a, dutch oven ., then stir in, beef broth, peppercorns, salt, bay leaves, bring this to a boil and reduce the heat to low and simmer, covered for 2 hours ., then add, potatoes , pared and quartered, sliced celery, sliced carrots, peeled white onions, if needed , put in more water or broth to cover the vegetables and cook for 1 more hour or until, vegetables are tender. put meat and vegetables onto a hot platter and use fresh parsley., pour off drippings and thicken with enough flour to make gravy.2 hour 20 min, 21 ingredients
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salt, freshly ground black pepper, paprika and10 Moresalt, freshly ground black pepper, paprika, top sirloin roast, garlic , slivered, yukon gold potatoes, peeled and quartered, carrots , cut into 2 inch pieces, sweet onions, peeled and chopped, water, beef broth, cubes beef bouillon, bay leaf, green bell peppers , cut into 2 inch pieces6 hour 30 min, 13 ingredients
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boneless beef chuck roast, all-purpose flour, canola oil and11 Moreboneless beef chuck roast, all-purpose flour, canola oil, water, red wine, dried basil, dried marjoram, dried thyme, salt, ground black pepper, onion, sliced, red potatoes, washed and halved, carrot, peeled and cut into 2-inch lengths, pearl onions, peeled and halved4 hour 30 min, 14 ingredients
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vegetable oil, boneless beef chuck roast, trimmed and8 Morevegetable oil, boneless beef chuck roast, trimmed, ground black pepper to taste, seasoned salt , or to taste, onion powder , or to taste, beef broth, worcestershire sauce, onion, cut into 4 wedges, carrots, peeled and cut into bite-size pieces, potatoes, peeled and cut into bite-size pieces1 hour 20 min, 10 ingredients
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Souper Easy Crock Pot Roastfrench onion soup, cream of celery soup, potato, carrot and3 Morefrench onion soup, cream of celery soup, potato, carrot, onion, mushroom, salt and pepper7 hour 30 min, 8 ingredients
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Flaherty's Signature Pot Roastboneless chuck roast or 2 -3 lbs english roast or 2 -3 lb... and8 Moreboneless chuck roast or 2 -3 lbs english roast or 2 -3 lbs arm roast, condensed golden mushroom soup, onion soup mix or 1 (1 1/4 oz) packet onion dip mix, bay leaves, onion, red potatoes, carrot, turnip, celery (whatever you prefer)1 hour 30 min, 9 ingredients
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Coffee and Vinegar Pot Roastchuck roast or 3 -5 lbs boneless bottom round roast and6 Morechuck roast or 3 -5 lbs boneless bottom round roast, white wine vinegar, strong hot black coffee, water, bay leaves, whole black peppercorns (or combination of white and black), salt4 hour 30 min, 7 ingredients
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Sweet-Sour Beef Pot Roastshortening, beef chuck roast or 4 lbs rump roast and7 Moreshortening, beef chuck roast or 4 lbs rump roast, onions, sliced, pepper, honey, sugar, lemons , juice of, salt (to taste)3 hour , 9 ingredients
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Marinated Ranch Style Pot Roastranch-style salad dressing, coarsely ground black pepper and4 Moreranch-style salad dressing, coarsely ground black pepper, red wine vinegar, dried oregano, minced garlic, rib eye roast1 hour 10 min, 6 ingredients
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