111477 crock pork tenderloin apples sweet Recipes

pork tenderloin, honey, oyster sauce, brown sugar, minced fresh gingerroot, minced fresh gingerroot, minced garlic, catsup, onion powder, ground red pepper, ground cinnamon, fresh parsley sprig (optional)

pork tenderloin (well trimmed 8-10 oz each), garlic cloves (crushed ), orange zest (grated ), thyme leaves (fresh, stripped from stems , or 1/2 tsp. dried thyme), pepper (freshly ground ), orange juice, rice wine vinegar, honey

pork tenderloin , trim fat, salt, ground black pepper, wooden toothpicks, bacon, maple syrup or 1/2 cup

tomatoes, cored, jalapeno, white onion , wedge with root attached, garlic clove, minced, chopped cilantro, plus sprigs for garnish, pork tenderloin, trimmed , about 2 lb, vegetable oil, dried chipotle powder, kosher salt & freshly ground black pepper, texas ranchero grillin beans

pork tenderloin, butter, onion, finely chopped, mushroom, chopped, bell pepper, finely chopped (red or green ), celery, finely chopped, parsley, chopped, garlic cloves, thyme, salt, pepper, bread, toasted , cut into cubes, beef broth, flour, milk, warmed, cheddar cheese, shredded, plain breadcrumbs

pork tenderloin, cola or 1 (12 oz) can cherry, potatoes, lipton golden onion soup mix, salt, pepper

bacon, pork tenderloin, mushrooms, caps removed, beef broth, garlic clove, crushed, water, flour

pork tenderloin, cubed in 1-inch cubes, vinegar, water, salt, garlic clove, mashed, pepper

dijon mustard, ground ginger, honey, yoshida gourmet sauce, rosemary, crushed, olive oil, dried apricots, diced, water, olive oil, pork tenderloin, sliced into 1/2 inch thick slices, cornstarch

pork tenderloin, cooked and chopped in small pieces, smoked sausage, cooked and chopped in small pieces, vegetable oil, stewed tomatoes, hot chili beans, barley, water, salt, pepper, beef base

grey poupon country dijon mustard, peach preserves, cider vinegar, chopped chives, chopped celery, garlic clove, minced, vegetable oil, chopped mango, dark seedless raisins, chopped parsley, pork tenderloin (3/4 lb each)

sesame seeds, ground coriander, cayenne pepper, celery seed, onion, minced, garlic clove, minced, cumin, cinnamon, olive oil, pork tenderloin, sliced into 4 parts

bosc pear, chopped, hazelnuts, toasted and chopped, carrot, finely shredded, soft breadcrumbs, onions , choppped, fresh ginger, grated, salt, pepper, pork tenderloin, orange marmalade

pork tenderloin, frozen limeade concentrate, thawed, oil, garlic cloves, minced, salt, seasoned pepper

pork tenderloin, unsalted butter, salt , to taste, pepper , to taste, dried rosemary, currant jelly, dijon mustard, rosemary sprig, for garnish

extra virgin olive oil , plus, extra virgin olive oil, shallots, thinly sliced, french le puy lentils , picked over (about 1/2 lb), chicken stock or 3 1/2 cups low sodium chicken broth, bay leaf, dried thyme, coarsely chopped flat leaf parsley, salt & freshly ground black pepper, pork tenderloin, cut into 8 pieces, dry white wine, dijon mustard

pork tenderloin, onion, sliced, garlic cloves, minced, vegetable oil, salt and pepper, splash red wine, capers, raisins, dijon mustard, honey, grape juice, sliver butter

unsalted butter, bartlett pears, firm-ripe, pork tenderloin, salt & freshly ground black pepper, all-purpose flour, chicken stock, merlot, dijon mustard, sugar, dijon mustard