61 crock cut apples Recipes

granny smith apples, peeled, cored, and sliced, cinnamon, freshly-grated nutmeg (optional), cornstarch, granulated sugar, butter, cut in small pieces (to 2 tbsp)

granny smith apples, peeled cored and cut into fourths (or use your favorite cooking apples), dark brown sugar, natural apple cider, ground cinnamon, lemon juice, ground nutmeg

ripe pears, peeled, cored and cut into large chunks, granny smith apples, peeled, cored and cut into large chunks, honey, water, fresh lemon juice, chunk fresh ginger, about 3 inches long, peeled and minced, butter

steel cut oats, water, almond milk, apple, peeled & chopped, raisins, cinnamon, salt

potatoes, cubed, carrots, cut in 1/4 inch slices, red onion, halved and sliced, celery rib, thinly sliced, salt , to taste, dried thyme, pepper, caraway seed, boneless skinless chicken breasts, cubed, oil, tart apples, peeled and cubed (you may use 3 or even 4 apples if desired), apple cider, cider vinegar, bay leaf

apple, peeled, cored and cut into bite size pieces, potatoes, peeled cut into 1 1/2-inch pieces, apple juice or 3/4 cup apple cider, lean pork (butt, tenderloin, chops), wine-cured sauerkraut, honey mustard, caraway seed (optional)

apple cider, sugar, orange, quartered, lemon, cut in half, cinnamon sticks, whole cloves (tied up in muslin ), fresh ginger, cut in slices

apple juice, sweet potatoes (peeled and sliced 1 inch think), onions (sliced and separated into rings), apples, peeled and sliced, boneless center cut pork loin roast , trimmed of fat, dijon mustard (optional), black pepper, fresh sage, dried sage, cold water, brown sugar, pepper (to taste), cornstarch

cooking apples, washed, unpeeled, cored and cut into quarters (12 cups, try macintosh, jonagold, northern spy or gravenstein), cinnamon, ground allspice

apple cider, whole nutmegs, cinnamon sticks, orange, cut into four wedges, apple, cut into wedges, crystallized ginger, brown sugar, cheese cloth , and, string

pork loin, granny smith apples, thick sliced skin on, bosc pear, thick sliced skin on (anjou to me is too soft), white wine, apple cider (not apple juice), chicken broth, onions , rough chopped, nutmeg, garlic, minced, fresh rosemary, minced, bay leaves, sweet potatoes, peeled and cut in quarters do not chop fine, olive oil, butter (1 to saute, 2 for the crock pot), kosher salt, ground black pepper

apple juice or 1/2 cup apple cider, sweet potatoes, peeled and sliced 1 inch thick, onions, sliced and separated into rings, apples, peeled, cored and sliced, center cut pork roast , trimmed of fat, dijon mustard, black pepper, fresh sage leaves, snipped or 1/8 tsp dried sage, cold water, brown sugar, cornstarch

steel cut oats, oat bran or 1/2 cup wheat berries, apples, peeled, cored and chopped, cinnamon, vanilla, water, cranberry juice or 1 cup apple juice, toasted walnuts (optional), wheat germ (optional)

pork ribs , lean, country style trimmed of any excess fat, sauerkraut, undrained, onion, thinly sliced and into rings, mushroom stems and pieces, drained, apple, cored and cut into (or 2 small apples), brown sugar, celery seed

pork loin , butterflied, sweet potatoes, peeled and cut in 2-inch pieces, apples , granny smith, cut into thick wedges, onions, medium, cut in half and then thin sliced, apple cider, white wine, fresh rosemary, fresh thyme, fresh parsley, ground ginger, bay leaf, maple syrup, herb cheese spread, pecans, fine chopped, dried cranberries, chopped, cornstarch , to thicken the sauce, salt and pepper, olive oil , to saute

granny smith or other cooking apples peeled and cut into fourths, brown sugar, apple juice, ground allspice, ground nutmeg

boneless smoked pork chops, apple butter, quick-cooking tapioca, dried sage, crushed, red apples, peeled cored and cut into quarters, hot cooked couscous

pork chops, salt, sugar, sherry wine, garlic, minced, ground ginger, white pepper, cider vinegar, onion, cut into 16 wedges, tomatoes, cut into 8 wedges each, apples, peeled, cored and cut into 8 wedges each, firm pears, peeled,cored and cut into 8 wedges each, dried apricot halves, bay leaves, thyme, oregano